Chapter 46 Flashcards
(537 cards)
What are the common upper gastrointestinal (GI) problems reviewed in this chapter?
- Nausea and vomiting
- Oral and gastric cancers
- Gastroesophageal reflux
- Ulcerative disease
- Inflammatory and infectious bowel disorders
- GI bleeding
- Structural problems
These problems can lead to various complications in patients undergoing upper GI surgery.
What nutritional issues may patients with impaired GI function face?
Malnutrition from decreased intake
Impaired GI function can lead to insufficient nutrient absorption and overall nutritional deficits.
What risks are associated with patients who have impaired GI function?
- Altered fluid balance
- Altered electrolyte balance
- Altered acid-base balance
These imbalances can complicate the clinical management of patients with GI issues.
How can problems with eating, drinking, or talking affect patients?
They may impair the ability to communicate
Communication difficulties can arise from both physical and psychological factors related to GI problems.
What is the relationship between pain and aspiration risk?
Pain increases the risk for aspiration
Pain can lead to changes in swallowing patterns, increasing the likelihood of aspiration.
What are the most common manifestations of GI disease?
Nausea and vomiting
These symptoms can occur in various GI disorders and significantly impact patient quality of life.
What effect does swallowing difficulty have on patients?
Increases the risk for aspiration
Difficulty swallowing can lead to food entering the airway, which poses serious health risks.
What is the primary function of the vomiting center?
Coordinates the multiple signals that trigger the vomiting reflex.
What does the chemoreceptor trigger zone (CTZ) respond to?
Chemical stimuli from drugs, toxins, and labyrinthine stimulation.
What are the clinical manifestations associated with nausea?
Subjective experience that usually accompanies anorexia.
What can prolonged vomiting lead to?
Dehydration, severe electrolyte imbalances, fluid volume loss, and circulatory failure.
What metabolic condition can result from loss of gastric hydrochloric acid due to vomiting?
Metabolic alkalosis.
What is the goal of interprofessional care in managing nausea and vomiting?
Determine and treat the underlying cause, correct complications, and provide symptomatic relief.
What type of drugs are used to treat nausea and vomiting?
Antiemetic drugs that act in the CNS via the CTZ.
What are the risks of using promethazine via parenteral routes?
Severe tissue injury.
What are 5-HT3 receptor antagonists effective for?
Reducing chemotherapy-induced vomiting (CINV), postoperative nausea and vomiting (PONV), and nausea related to migraine and anxiety.
What is the risk associated with chronic use of metoclopramide?
Tardive dyskinesia.
What is tardive dyskinesia characterized by?
Involuntary and repetitive movements of the body.
What is a potential outcome of severe vomiting related to weight?
Weight loss due to fluid loss.
What can metabolic acidosis occur with in the context of vomiting?
Vomiting of small intestine contents.
What is the role of dexamethasone in antiemetic therapy?
Given with other antiemetics to manage acute and delayed CINV.
What is the function of the autonomic nervous system during vomiting?
Results in both parasympathetic and sympathetic stimulation.
What does sympathetic activation during vomiting cause?
Tachycardia, tachypnea, and diaphoresis.
What happens to the lower esophageal sphincter (LES) during parasympathetic stimulation?
It relaxes.