Chapter 6 Flashcards

1
Q

Monoculture

A

Farming strategy of planting a single, highly productive crop year after year

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2
Q

Renewable resource

A

Resource that can be produced or replaced by healthy ecosystem functions

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3
Q

Nonrenewable resource

A

Resource that cannot be replenished by a natural process within a reasonable amount of time

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4
Q

Sustainable development

A

Strategy for using natural resources without depleting them and for providing human needs without causing long-term environmental harm

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5
Q

Desertification

A

Lower land productivity caused by over-farming, overgrazing, seasonal drought, and climate change

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6
Q

Deforestation

A

Destruction of forests

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7
Q

Pollutant

A

Harmful material that can enter the biosphere through the land, air, or water

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8
Q

Biological magification

A

Increasing concentration of a harmful substance in organisms at higher trophic levels in a food chain or web

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9
Q

Smog

A

Gray-brown haze formed by a mixture of chemicals

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10
Q

Acid rain

A

Rain containing nitric and sulfuric acids

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11
Q

Biodiversity

A

Total variety of organisms in biosphere

AKA: biological diversity

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12
Q

Ecosystem diversity

A

Variety of habitats, communities, and ecological processes in the biosphere

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13
Q

Species diversity

A

Number of different species that make up a particular area

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14
Q

Genetic diversity

A

Total sum of all different forms of genetic information carried by a particular species or by all organisms

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15
Q

Habitat fragmentation

A

Process of splitting an ecosystem into pieces

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16
Q

Ecological hot spot

A

Small geographic area where significant numbers of habitats and species are in immediate danger of extinction

17
Q

Ecological footprint

A

Total amount of functioning ecosystem needed to provide human population resources and to absorb human population wastes

18
Q

Ozone layer

A

Atmospheric layer where ozone gas is concentrated

Protects life from harmful ultraviolet (UV) rays in sunlight

19
Q

Aquaculture

A

Raising of aquatic organisms for human consumption

20
Q

Global warming

A

Increase in average temperature