Chapter 6-7 Flashcards

1
Q
Which of the following is NOT a method of ATP production used by eukaryotes 
A. Substrate-level phosphorylation
B. Glycolytic phosphorylation 
C. Oxidative phosphorylation
D. Photo phosphorylation
A

B

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2
Q

Which of the following is a result of glycolysis
A. Production of CO2
B. A net loss of two ATPs per glucose molecule
C. Conversion of glucose to two molecules of pyruvate
D. Conversion of FAD to FADH2

A

C

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3
Q
The end products of the citric acid cycle include all of the following EXCEPT 
A. NADH
B. CO2
C. Pyruvate
D. ATP
A

C

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4
Q
A mutant organism is found in which some mitochondria lack an inner mitochondrial membrane. Which of the following pathways would be completed disrupted in these mitochondria 
A. Oxidative phosphorylation 
B. The citric acid cycle
C. Glycolysis
D. Alcoholic fermentation
A

A

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5
Q
The strongest and final electron acceptor in the electron transport chain is 
A. NADH
B. FADH2
C. O2
D. H2O
A

C

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6
Q
Which of the following types of macromolecules does NOT enter the cellular respiration pathway at any point 
A. Fats
B. Nucleus acids
C. Amino acids
D. Carbohydrates
A

B

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7
Q

What is the net number of ATP produced during each stage of cellular respiration?
• Glycolysis
• Citric Acid Cycle
• Oxidative Phosphorylation

A
  • 2
  • 2
  • 28
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8
Q
• Produces ATP
• Requires and input of ATP
• Produces CO2
• Occurs in the cytoplasm of the cell
• Occurs inside the mitochondria 
A. Glycolysis
B. Citric Acid Cycle
C. Oxidative Phosphorylation
A
  • A, B, C
  • A, C
  • B
  • A
  • B, C
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9
Q

True or False: Pyruvate’s “haircut and conditioning” occurs after it has been through the citric acid cycle.

A

False

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10
Q

True or False: Assuming the ideal condition we discussed in class, a glucose molecule will eventually yield 32 net ATP throughout the entire cellular respiration process.

A

True

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11
Q

True or False: Lactic acid fermentation will occur in the presense of oxygen.

A

False

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12
Q
Which of the following is NOT a photoautotroph
A. Algae
B. Cyanobacteria
C. Fungi 
D. Flowering herbs like thyme and basil
A

C

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13
Q
The oxygen released into the air as a waste product of photosynthesis originally comes from 
A. Glucose
B. H2O
C. CO2
D. Chlorophyll
A

B

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14
Q

Why are (most) plants green?
A. Chlorophylls A and B reflect green light
B. Chlorophylls A and B absorb green light as the source of energy for photosynthesis
C. Green helps plants blends into their environment as a sort of camouflage
D. All photosynthetic pigments are colored green

A

A

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15
Q

True or False: The carbon atoms used to construct sugars during the Calvin Cycle originally come from CO2.

A

True

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16
Q

True or False: Rubisco, the enzyme responsible for the fixation of carbon into its organic form during the Calvin Cycle, functions optimally in aerobic (oxygen-rich) conditions.

17
Q
The ultimate source of all the food we eat and oxygen we breathe is
A. Chemiosmosis
B. Glycolysis
C. Cellular respiration 
D. Photosynthesis
18
Q
As we look at the redox reaction that occurs during cellular respiration, \_\_\_\_ and \_\_\_\_ are the reactants; and \_\_\_\_\_ and \_\_\_\_ are the products
A. Glucose and H2O; O2 and CO2
B. O2 and CO2; Glucose and H2O
C. O2 and H2O; Glucose and CO2
D. Glucose and O2; CO2 and H2O