CHEM: Metabolism Flashcards
(31 cards)
is the study of chemical processes in living things
biochemistry
are large, discrete molecules with biological function linked with their structure
biomolecules
Other names for biomolecules are
biopolymers, macromolecules
Biomolecules are divided into large classes:
- Carbohydrates
- Lipids
- Proteins
- Nucleic Acids
is the sum total of all biochemical reactions that take place in an organism
metabolism
small molecules are converted to larger molecules; consumes energy in the process
oAnabolism
large molecules are converted to smaller molecules; releases energy in the process
catabolism
is a series of biochemical reactions that
converts starting materials into products
metabolic pathway
generate a final product
Linear pathways
regenerate the first reactant
Cyclic pathways
type of cell: do not possess a nucleus
type of cell: possess a nucleus where DNA is stored
Eukaryotic cells
cell boundary
Plasma membrane:
water-based internal environment of eukaryotic cells
Cytoplasm
generates energy for the cell in the form of ATP
Mitochondria
contains hydrolytic enzymes for degradation of large molecules
Lysosomes
contains DNA
Nucleus
site of protein synthesis
ribosomes
Site of Citric Acid Cycle and beta-Oxidation of fatty acids
Matrix
50% lipids, 50% proteins
o Transport proteins are found in facilitating the transport of molecules into and out of the membrane
Outer membrane
20% lipids, 80% proteins
o Site of the Electron Transport Chain (ETC) and ATP synthesis; ATP synthase complexes and other catalytic proteins are found in the inner membrane
o Folded in several sites called cristae to increase surface area
inner membrane
Four general steps in the biochemical energy production process
- Digestion
- Acetyl group formation
- Citric Acid Cycle
- Electron Transport Chain and Oxidative Phosphorylation
Begins in mouth (saliva contains starch-digesting
enzymes), continues in the stomach (gastric juices), and is completed in small intestine
digestion
End products which are absorbed and transported to blood cells from digestion:
- Glucose and monosaccharides from carbohydrates
- Amino acids from proteins
- Fatty acids and glycerol from fats and oils