CPHM: Occupational Health Flashcards

(34 cards)

1
Q

A cross-disciplinary area concerned with protecting the health and safety of people engaged in work or employment.

A

OCCUPATIONAL HEALTH & SAFETY

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2
Q

may also protect coworkers, family members, employers, customers, suppliers, nearby communities, and other members of the public
who are impacted by the workplace environment.

A

OCCUPATIONAL HEALTH & SAFETY

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3
Q

Anything that can cause injury, illness, property damage, or loss of material.

A

HAZARD

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4
Q

The probability and severity of a worker being harmed by the hazard

A

RISK

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5
Q

OCCUPATIONAL HAZARDS IN THE
WORKPLACE

Physical
Biological
Chemical
Ergonom

A

HEALTH HAZARDS

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6
Q

OCCUPATIONAL HAZARDS IN THE
WORKPLACE

Unsafe condition
Unsafe act

A

SAFETY HAZARDS

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7
Q

May cause physical harm or tissue damage. Includes radiation, extreme temperature, noise, electric and vibration

A

Physical Hazards

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8
Q

Acute: skin burns & cuts

A

Physical hazards

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9
Q

Chronic: leukemia, cancer, etc.

A

Physical hazards

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10
Q

Chemicals in the work environment that may be potentially toxic and irritating to the body. Includes dust, fumes, vapors, solvents, oils

A

Chemical Hazards

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11
Q

Acute: respiratory irritation, chemical burns, contact dermatitis

A

Chemical hazards

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12
Q

Chronic: cancers, pneumonia, birth defects

A

Chemical hazards

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13
Q

Viruses, bacteria, fungi, mold or parasites. Workers in a certain occupations

A

Biological Hazards

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14
Q

Acute: self-limiting infections => colds, influenza, etc.

A

Biological Hazards

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15
Q

Chronic: TB, Hepatitis B virus infection

A

Biological Hazards

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16
Q

cause by mechanical agents that can cause stress on musculoskeletal or other
parts of the body

A

Mechanical Hazards

17
Q

Acute: neck strain, visual fatigue

A

Mechanical Hazards

18
Q

Chronic: back injury, carpal tunnel syndrome

A

Mechanical Hazards

19
Q

often related to nature of job, organizational structure, culture, leadership and
management style, etc.

A

Psychosocial Hazards

20
Q

interpersonal conflict, overtime, sexual harassment, role conflict, gender
differences, etc.

A

Psychosocial Hazards

21
Q

Acute: BP, sleep disturbances, fatigue, depression

A

Psychosocial Hazards

22
Q

Chronic: hypertension, alcoholism

A

Psychosocial Hazards

23
Q

Any injury, such as cut, fracture, sprain or amputation that results from a single
incident in the work

A

Occupational Injury

24
Q

Any abnormal condition / disorder caused by exposure to environmental factors
associated with employment

A

Occupational Illness

25
Includes the history and physical examination to assess level of wellness
Primary Prevention
26
Early detection and treatment of both work and non-work-related health problems must be available to workers
Secondary Prevention
27
Rehabilitation efforts are directed toward workers disabled by occupational and non- occupational problems
Tertiary Prevention
28
Provides free emergency medical and dental assistance to laborers in industries
RA 1054 / Occupational Health Act
29
Provides protection to labor, promote employment and human resources development and ensure industrial peace based on social justice
PD 442 / Labor Code of the Philippines
30
Promote and develop a tax-exempt employees’ compensation program whereby employees and their dependents, in the event of work-connected disability and death, may promptly secure adequate income benefit and medical or related benefits
PD 626 / Employees Compensation and State Insurance Fund or Workers Compensation Law
31
Regulates employment of woman and children in industries
RA 679 & RA 1131 / Woman and Child Labor Law
32
T or F 3 Control Measures: Administrative, Engineering , Use of PPE
True
33
T or F Important Occupational Health Problems: Occupational lung disease Musculoskeletal injuries Occupational cancer Traumatic death Cardiovascular diseases Reproductive problems
True
34
T or F Factors that Influence that Nature and Extent of the Occupational Health Programs: 1. Type of industry or business 2. Nature of its products and of the ingredients and equipment used in its manufacture 3. Size and location of the establishment
True