Cuisiner Flashcards

(75 cards)

1
Q

Éplucher

A

To peel (a vegetable)

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2
Q

Cuillère à doser/mesurer

A

A measuring spoon

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3
Q

Émietter

A

To crumble something

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4
Q

Grumeaux mpl

A

Lumps, clumps (eg of flour)

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5
Q

Gourmandise f

A

Gluttony or a sweet treat

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6
Q

Couper en tranches/rondelles

A

To slice

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7
Q

Grésiller

A

To sizzle

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8
Q

Caraméliser

A

To caramelise

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9
Q

Geler

A

To freeze

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10
Q

Écraser

A

To mash

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11
Q

Conserver dans le vinaigre

A

To pickle

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12
Q

Minuteur m

A

Kitchen timer

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13
Q

Mortier et pilon m

A

Mortar and pestle

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14
Q

Rouleau à pâtisserie m

A

Rolling pin

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15
Q

Étaler

A

To flatten out with a rolling pin

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16
Q

Tamis m

A

Sieve

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17
Q

Tamiser

A

To sieve

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18
Q

Pinces fpl

A

Tongs

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19
Q

Faire sauter

A

To flip (a pancake)

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20
Q

Râpe f

A

Grater

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21
Q

Râper

A

To grate

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22
Q

Passoire f

A

Colander

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23
Q

Poêle f

A

Frying pan

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24
Q

Casserole f

A

Saucepan

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25
Planche à découper f
Cutting board
26
Micro-ondes m
Microwave
27
Cuire au micro-ondes
To microwave
28
Passer au micro-ondes
To microwave
29
Cuire à la vapeur
To steam
30
Pétrir
To knead
31
Malaxer
To knead
32
Hacher
To chop
33
Faire mijoter
To simmer
34
Mitonner
To simmer
35
Brouiller
To scramble (eggs)
36
Pocher
To poach
37
Saler
To salt
38
Assaisonner
To season
39
Garnir avec/de
To garnish
40
Garniture f
Garnish/topping
41
Dessus m
Topping
42
Servir
To serve, scoop, pour
43
Spatule f
Spatula
44
Fouet m
Whisk
45
Fouetter
To whisk
46
Battre au fouet
To whisk
47
Tranche f
Slice
48
Hotte f (AH)
Extractor (stove)
49
Collation f
Light meal, snack
50
Répugner
To disgust, revolt
51
Fondre/faire fondre
To melt
52
Affamé
Hungry, famished
53
Étancher
To quench
54
Se désaltérer
To quench your thirst
55
Mitonner
To slow cook, simmer
56
Imbibé de qqch
Drenched in
57
Effiloché
Shredded, pulled (meat)
58
Gamelle f
Dog/cat bowl or lunchbox
59
Farce f
Stuffing
60
Jauger
To gauge, to measure
61
Couper en dés
To dice (food)
62
Cuire à l'étuvée
To steam food
63
Étuver
To steam
64
C'est l'apéro
It's aperitif time
65
Robot pâtissier m
Kitchenaid
66
Verrine f
Shot glass, starter in a shot glass
67
Terrine f
Oven dish
68
Saupoudrer
To dust/sprinkle something
69
L'eau a bouilli
The kettle's boiled
70
Mettre la bouilloire à chauffer
To put the kettle on
71
Vinifier
To turn something into wine
72
Torréfier
To roast (coffee etc)
73
Maryse f
Spatula
74
Cuit vapeur m
Steam cooker
75
Gazinière f
Gas stove