Dinner Menu Flashcards

1
Q

Grilled Spanish octopus

A

Labneh, cucumber avocado salad, and vadouvan

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2
Q

Fried Gioella burrata

A

Prosciutto, arugula, Durst farm, tomato, basil, sogno di liguria DOP EVOO, and aged leonardi balsamic vinegar

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3
Q

Roasted half chicken

A

Braised greens, fried okra, and honey mustard drizzle

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4
Q

Brown sugar fennel crusted rack of pork

A

Butter bean succotash, and apple and huckleberry compote

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5
Q

Tellicherry peppercorn New York steak

A

Twice baked potato, mushroom, Demi, and roasted cauliflower

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6
Q

The ultimate pot roast

A

Soft polenta, roasted vegetables, braised wine ju, and horseradish sour cream

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7
Q

Pan roasted wild prawns

A

Garlic and chili flakes

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8
Q

Seafood pasta

A

Linguine, scallops, prawns, calamari, muscles, golden chanterelle mushroom, cherry tomato, corn, and white wine garlic herb sauce

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9
Q

Bolognese

A

Pork and beef, egg mafadine, grana padano, and pecorino

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10
Q

Roasted romanesco and falafel patty

A

Fried green tomato, oven roasted dried tomatoes, and mint chutney

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11
Q

Cauliflower steak

A

Smoked green, Farro, arugula, date, purée, and pomegranate seeds

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