Emilia Romagna Flashcards

(12 cards)

1
Q

What are the main grape varieties used in Franciacorta DOCG?

A

Pinot Nero, Chardonnay, Pinot Bianco

These grapes are used to produce metodo classico sparkling wine.

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2
Q

What is the minimum aging requirement for Franciacorta DOCG sparkling wine?

A

Min 18 months aging on the lees, 25 months total aging from the date of harvest

Aging on the lees contributes to the complexity of the wine.

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3
Q

What type of wine is produced in Valtellina Superiore DOCG?

A

Dry red wines from Nebbiolo locally known as Chiavennasca

Nebbiolo is a prominent grape variety in Northern Italy.

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4
Q

What is Sforzato di Valtellina DOCG?

A

Passito-dried Chiavennasca

This wine is made from dried grapes, enhancing its concentration.

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5
Q

What is the maximum pressure for Franciacorta Satèn DOCG?

A

Brut only, chardonnay with a max or 50% pinot blanco

This style is characterized by a creamier texture.

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6
Q

What are the sweetness levels for Lambrusco DOC?

A

Secco (around 15 g/L)
Amabile ( 30-50 g/L)
Dolce ( 45g/L et +)

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7
Q

What are the subzones of Lambrusco DOC?

A
  • Lambrusco di Sorbara DOC
  • Lambrusco Grasparossa di Castelvetro DOC
  • Lambrusco Salamino di Santa Croce DOC

Each subzone has distinct characteristics influencing the wine’s flavor.

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8
Q

What is the wine classification system in Italy?

A

IGP, DOC, DOCG

These classifications indicate the quality and origin of the wines.

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9
Q

What types of wines can be produced in Emilia-Romagna?

A

Frizzante or spumante

These terms refer to the sparkling nature of the wines.

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10
Q

What is the geographical significance of Emilia-Romagna?

A

Known as the breadbasket of Italy, near Modena and Reggio

This region is famous for its culinary products like Parmesan and Balsamic Vinegar.

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11
Q

What types of grape varieties are used in metodo classico sparkling wines?

A
  • Chardonnay
  • Pinot Bianco (Pinot Blanc)
  • Pinot Nero (Pinot Noir)

These varieties are essential for producing high-quality sparkling wines.

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12
Q

True or False: Lambrusco has a limited shelf life of effervescence if pouring by the glass.

A

True

This is important for maintaining the wine’s quality once opened.

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