EXAM- Deep Frying Flashcards Preview

Food Tech > EXAM- Deep Frying > Flashcards

Flashcards in EXAM- Deep Frying Deck (2)
Loading flashcards...
1
Q

Why is food coated prior to deep frying?

A

A protective coating prevents a hard unattractive skin forming and still allows the inside to cook thoroughly

2
Q

List two safety considerations when deep frying

A
  • don’t leave pan unattended

- check temperature so it doesn’t catch fire