F324 Definitions Flashcards

1
Q

Adsorption

A

The process that occurs when a gas, liquid or solute is held to the surface of a solid, more rarely a liquid.

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2
Q

Electronegativity

A

A measure of the attraction of a bonded atom for the pair of the electrons in a covalent bond.

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3
Q

Intermediate

A

A species formed in one step and used up in a subsequent step and so never seen as either a reactant or a product.

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4
Q

Nucleophile

A

An atom (or group of atoms) which donates a pair of electrons to form a new covalent bond.

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5
Q

Electrophile

A

An atom (or group of atoms) that accepts a pair of electrons to form a new covalent bond.

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6
Q

Addition polymer

A

A polymer which is formed by an addition reaction, where many monomers bond together via rearrangement of bonds (double => single) without the loss of any atom or molecule.

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7
Q

Condensation polymer

A

A polymer formed by the joining up of monomers by means of a condensation reaction. Examples: proteins, polyamides, polyesters.

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8
Q

Condensation reaction

A

A reaction in which two monomers react together to form a larger polymer with the elimination of a small molecule such as water.

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9
Q

E/Z Isomerism

A

A type of stereoisomerism in which different groups attached to each carbon of a C=C double bond may be arranged differently in space because of the absence of rotation around the C=C bond.

E or Trans - across the double bond
Z or cis - same side of the double bond

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10
Q

Esterification

A

The reaction of an alcohol with a carboxylic acid to produce an ester and water.

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11
Q

Halogen Carrier

A

A compound such as AlCl₃ or FeBr₃ that can catalyse the halogenation of arenes. They produce a stronger electrophile by polarising the halogen molecule to produce a Cl+ or Br+ electrophile.

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12
Q

Hydrolysis

A

A reaction with water that breaks a compound into two smaller compounds. Usually carried out under acidic or basic conditions, with slightly different products.

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13
Q

Isoelectric point

A

The pH at which an amino acid exists mainly as zwitterion.

The pH at which the overall charge of the amino acid is 0.

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14
Q

Mobile phase

A

The phase (gas or liquid) that moves in chromatography.

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15
Q

Monomer

A

A small molecule that combines with many other monomers to form a polymer.

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16
Q

Optical Isomers

A

Stereoisomers that are non-superimposable mirror images of each other.

17
Q

Peptide

A

A compound containing amino acids linked by peptide bonds. Often the number of amino acids is indicated by the prefix, di-, tri-, tetra-.

18
Q

Pharmacological activity

A

The beneficial or adverse effects of a drug on living matter.

19
Q

Phenol

A

An arene that contains a hydroxyl (-OH) group directly bonded to one of the carbons in the aromatic ring. Phenol is both a compound (C₆H₅OH) and a functional group. Most phenols have antibacterial activity.

20
Q

Pi Bond

A

The part of a double bond formed above and below the plane of the bonded atoms by sideways overlapping p-orbitals.

21
Q

Polymer

A

A long molecular chain built up from monomer units.

22
Q

Protein

A

A polypeptide (amino acid polymer) with more than 40 or so monomers.

23
Q

Reflux

A

The continuous boiling and condensing of a reaction mixture to ensure that the reaction takes place without the contents of the flask boiling away.

24
Q

Repeat Unit

A

A specific arrangement of atoms that occurs in the structure of a polymer over and over again. Repeat units are included in brackets, outside which is the symbol n.

25
Q

Retention Time

A

The time for a component to pass through a chromatographic column up to the detector.

26
Q

Stationary phase

A

The phase that does not move in chromatography (normally a solid or a liquid adsorbed onto a solid).

27
Q

Stereoisomers

A

Compounds with the same structural formula but with a different arrangement of the atoms in space.

28
Q

Structural isomers

A

Molecules with the same molecular formula but with different structural formulae.

29
Q

Trans-esterification

A

Reaction in which an alcohol reacts with an ester to form another ester, effectively transferring the carboxylic acid group from one alcohol to another. Used to make biodiesel.

30
Q

Trans-fat

A

An unsaturated triglyceride containing one or more trans double bonds.

31
Q

Triglyceride

A

A triple ester formed by three fatty acids (relatively long carboxylic acids) bonded to a glycerol molecule. Oils and fats are triglycerides.

32
Q

Zwitterion

A

An ionic form of an amino acid that contains both positively and negatively charged groups. As both charges are present there is no overall charge.

33
Q

Arene

A

An aromatic hydrocarbon.

34
Q

Aromatic

A

Containing a ring with a delocalised π electron system.

35
Q

Biodiesel

A

Processed fuel made from the transesterification of vegetable oil + methanol or ethanol. It can be used in unmodified diesel engines.

36
Q

Chemical Shift

A

A scale that compares the frequency of an NMR absorption with the frequency of the reference peak of Tetramethylsilane (TMS) at δ = 0 ppm.

37
Q

Chiral Carbon / Chiral Centre

A

A carbon atom attached to four different groups.

38
Q

Chromatogram

A

A visible record showing the result of separation of the different components of a mixture by chromatography.

39
Q

Delocalised electrons

A

Electrons that are shared between more than two atoms.