Forestomach Fermentative Digestion I Flashcards

(46 cards)

1
Q

define fermentation

A

metabolic process performed by microorganisms that convert CHO to acids, gas, and/or ethanol

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2
Q

what 3 things does fermentation need?

A

substrate
time
space

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3
Q

what are three substrates for fermentation?

A

CHO
protein
fat

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4
Q

what is crude protein (CP)?

A

critical nutrient
made of proteins and NPN (urea)

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5
Q

NPN compounds supply N to the rumen microbes to help build…

A

microbial protein

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6
Q

adding fat in a corn silage based diet has ___ effects on milk production and rumen fermentation

A

negative

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7
Q

fermentation is ___ than glandular digestion

A

mostly slower

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8
Q

why does fermentation require large fermentation chambers?

A

allows space/storage and optimal conditions for processes such as…
pH, moisture, ion, redox potential
slow movement/long transit times for reaction
specific motility patterns
continuous removal of gas/waste

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9
Q

compare the end products of glandular digestion and fermentative digestion

A

glandular (L) and fermentative (R)

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10
Q

what are rumen microbes?

A

mutualists, coexist with host
initiate degradation of cellulose, detoxify allelochemicals, soften substrates

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11
Q

give an example of a microbial waste product that is used by the host

A

short chain FA

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12
Q

what’s “eaten” by the host to provide microbial protein?

A

microbes

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13
Q

what are the three general microbe types in rumen and hindgut?

A

bacteria
fungi
protozoa

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14
Q

what do bacteria microbes do?

A

fiber fermentation and enzymatic breakdown of CHO
substrate specific

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15
Q

are bacteria anaerob or facultative anaerob?

A

both

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16
Q

what do fungi microbes do?

A

cellulase activity

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17
Q

what do protozoa microbes do?

A

ferment fiber
ingest/feed on bacteria
slow down digestion of rapidly fermenting ingesta by ingesting/storing substrate

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18
Q

are protozoa anaerob?

A

YES
ciliates

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19
Q

microbes produce ___

A

VFA aka short chain FA

20
Q

what are VFA’s?

A

endproduct of anaerobic microbial metabolism

21
Q

how does VFA affect rumen pH, and how is that managed?

A

lowers pH
saliva buffer (bicarb) and removal from chamber helps maintain pH and avoid acidosis

22
Q

which important vitamin does microbes produce?

23
Q

vitamin B12 is used for ___ synthesis

A

nucleic acid
also cell growth and maturation

24
Q

dietary B12/Cbl is bound to…

A

two proteins
R protein and Intrinsic Factor forming complexes

25
R protein is secreted by...
saliva, gastric cells, pancreas
26
Intrinsic factor is secreted by...
parietal cells
27
where are R proteins digested to release B12? what complex is formed due to this release?
duodenum IF-Cbl complexes
28
where is the IF-Cbl complex recognized for the Cbl/B12 to be absorbed?
ileum
29
where is Cbl/B12 stored?
liver and muscle lasts few weeks
30
deficiency of ___ causes reduced microbial production and therefore B12 deficiency
cobalt (via diet)
31
equation for microbial yield
MY = mass of microbial DM / mass of substrate
32
what affects microbial yield?
temperature pH dilution rate of rumen fluid C/N ratio
33
what is the C/N ratio?
CHO:protein
34
lack of ___ would cause a C/N shift
cellulose, with change in protein
35
what does an increased C/N mean?
ample energy but insufficient N available energy is used by microbes for maintenance, NOT growth
36
what does a decreased C/N mean?
ample N for growth, but insufficient energy for maintenance available energy used by microbes for maintenance NOT growth
37
increased/decreased C/N will ___ microbial yield
lower
38
a matched C/N will ___ microbial yield
maximize
39
what is urea?
important source of NPN formed in liver excreted in urine stems from - deamination of endogenous aa, and N absorbed as ammonium in rumen
40
N flow to and from the rumen depends on...
ammonia concentration
41
high nutritional protein causes ___ blood urea
high so urea secreted in urine
42
low nutritional protein causes ___ rumen ammonia
low stim N flow to rumen
43
does urea have energy, minerals, or vitamins?
no
44
what happens to microbial growth in a closed system?
microbial growth declines since nutrients exhaust and conditions become unfavorable
45
the rumen is an ___ system because...
OPEN feed input, gas release/VFA absorbed, movement of content into omasum
46
what is an open system?
constant supply of material, growth is continuous