FUNDA LEC PROCEDURES BASIC TO NURSE (3) Flashcards

1
Q

it means a state of being free from pathogenic organisms or infection

A

asepsis

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2
Q

it means the prevention of sepsis/infection. it inhibits the growth and development of microorganisms on skin and other body tissues by using a chemical agent.

A

antiseptic

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3
Q

organism which can produce disease

A

pathogenic organism

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4
Q

a resistant encapsulated from taken by certain organism when conditions are not suitable for their existence. rhos is important in surgical asepsis

A

spore

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5
Q

infection spreads through direct contact with the diseased person touch direct contact with the deceased person. ex: touch droplet infection

A

direct transmission

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6
Q

it is the infection of the body by pus-forming bacteria, or the presence of bacteria and their toxin in the body

A

sepsis

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7
Q

it is the process of destruction of all the micro-organisms, both pathogenic and non pathogenic, including their spores

A

sterilization

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8
Q

in this the infection spreads by means of the fine particles ex saliva.

A

droplet infection

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9
Q

it is the process of disinfection by exposure to the fumes of a vaporized germicide

A

fumigation

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10
Q

it is the separation of infection persons from a non infected person for the period of communicability under conditions.

A

isolation

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11
Q

they are ways through which pathogens enter the body. ex respi tract

A

portal of entry

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12
Q

they are ways through which pathogens leave the body

A

portal of exit

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13
Q

it is a detention or isolation of a well person who has come in contact with an infectious disease for a period of time

A

quarantine

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14
Q

a person who harbors pathogens of a disease in his body without showing signs and symptoms of that disease

A

carrier

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15
Q

it means destroying of all pathogenic organisms outside the human body by direct exposure to a chemical or physical agent

A

disinfection

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16
Q

it is the immediate disinfection of all contaminated articles and bodily discharges during the course of the disease

A

concurrent disinfection

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17
Q

it means disinfection of the patient’s unit with all the articles (furni, linen, mattress, pillows, untesils) used by the patient on his discharge, death or release from isolation

A

terminal disinfection

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18
Q

a disease which attacks a large number of people in a community at the same time or during the same season

A

epidemic

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19
Q

difference of medical asepsis to surgical

A

medical asepsis is the number of growth and transmission of microorganism are controlled while the surgical, objects/articles are free from pathogenic and non pathogenic organisms

20
Q

Medical asepsis, also known as _______ is a set of practices designed to reduce the number and transmission of disease-causing microorganisms after they leave the body. It is used to care for clients with infectious diseases, prevent reinfection of the client, and avoid spreading infection from one person to another or throughout the facility

A

clean technique

21
Q

The process of cleaning hands to remove dirt, grease, and microorganisms.

A

hand hygiene

22
Q

A substance used to reduce the number of microorganisms on the skin.

A

antiseptic

23
Q

A substance that inhibits the growth of bacteria.

A

antibacterial

24
Q

Specialized clothing or equipment worn to protect against hazards. Barrier protection: The use of PPE to prevent transmission of microorganisms.

25
A designated area that is free from microorganisms and maintained in a sterile condition.
sterile field
26
The process of maintaining sterility when performing a procedure.
aseptic technique
27
A technique used to prevent contamination by avoiding direct contact with the sterile field.
no-touch technique
28
also known as sterile technique, is a set of practices designed to create a completely sterile environment during surgical procedures. thereby reducing the risk of infection and promoting a safe and healthy environment for the patient. involves maintaining a sterile field, using sterile instruments and equipment, and ensuring that all personnel involved in the procedure are properly attired in sterile attire. This, thereby reducing the risk of infection and promoting a safe and healthy environment for the patient.
surgical asepsis
29
Surgicalasepsishelpstoreducethe risk of infection by preventing the introduction of microorganisms into the patient's body.
reducing infection risk
30
Byensuringasterileenvironment, surgical asepsis helps to maintain patient safety and prevent complications during and after the procedure.
maintaining patient safety
31
Surgicalasepsishelpstopromote effective healing by reducing the risk of infection and promoting a healthy environment for the patient.
promoting effective healing
32
An infection occurs when germs enter the body, increase in number, and the body reacts. Only a small portion of germs can cause infection.  Germs can be found in various sources such as people, surfaces, water, and medical equipment.  Germs can be transmitted through physical contact, sprays and splashes, inhalation, and sharps injuries.  Someone who is not vaccinated or otherwise immune, such as those with weakened immune systems or underlying medical conditions.
true
33
Used for all patient care, including hand hygiene, personal protective equipment (PPE), and aseptic techniques.
standard precautions
34
Used for patients who may be infected or colonized with certain germs, including isolation and contact precautions.
transmission-based precautions
35
Monitoring infection rates and implementing measures to reduce transmission.
surveillance
36
Identify and eliminate sources of infection, such as contaminated surfaces and equipment.
sources
37
Break the transmission pathway by implementing measures to prevent contact, sprays and splashes, inhalation, and sharps injuries.
transmission
38
Protect susceptible individuals by implementing measures to prevent transmission and ensuring they follow proper hygiene practices.
susceptible person
39
this is the microorganism (germ or bug) that can cause harmful infections and make you ill
infectious agent
40
this is the person who is at risk of infection because they are unable to fight the infection.
susceptible host
41
this is where the germs lives and grows
reservoir
42
the germ then needs to find a way into another person
portal of entry way in
43
once the germ is out it can spread from one person to another by hands or on equipment such as a commode, in the air by coughing or contract with body fluids and blood
mode of transmission
44
the germ then needs to find a way out of the infected person so it can spread
portal of exit way out
45
is an integral part of the overall loss control programme and is essential for our organization.
emergency planning