GMO Flashcards

(19 cards)

1
Q

What GM foods are grown in South Africa?

A

White maize, Yellow maize, Soybeans, Cotton

These are the primary genetically modified crops cultivated in South Africa.

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2
Q

What is a Genetically Modified Organism (GMO)?

A

Organisms which have been genetically engineered or manipulated

The DNA code inside living cells is altered in ways that do not occur naturally.

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3
Q

What are genes?

A

Segments of DNA that give plants their characteristics such as color, shape, and size

Genes can be selected for desirable traits in GMOs.

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4
Q

What is a Transgenic Organism?

A

An organism receiving a desirable trait from another species

These organisms often exhibit improved traits like increased nutritional value and disease resistance.

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5
Q

What is a herbicide?

A

Chemical used to kill weeds

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6
Q

What is a pesticide?

A

Chemical used to kill insects

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7
Q

What are some advantages of GMOs for farmers, manufacturers, and consumers?

A
  • Crops are more pest resistant
  • Crops are more resistant to herbicides
  • Crops are more resistant to diseases
  • Improved crop yield
  • Increased shelf-life of GM foods
  • Improved processing characteristics
  • Lower production costs
  • Higher yield
  • Enhanced nutritional value
  • Potential for edible vaccines
  • Production of human proteins in livestock milk
  • Use of bacteria in medicine manufacturing
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8
Q

What are some disadvantages of GM crops?

A
  • Allergic reactions in some individuals
  • Unclear effects of transferred genes
  • Resistance to antibiotics
  • Negative environmental impacts
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9
Q

Are GM foods considered safe?

A

Safety should be assessed on a case-by-case basis

Not all GM foods are bad; those currently available have passed risk assessments.

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10
Q

Why are GM foods assessed for safety?

A

Rigorous evaluations regarding their impact on human health and the environment are conducted

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11
Q

What are potential risks associated with GM foods?

A
  • No specific data proving GM foods are harmless
  • Vague science behind GM foods
  • Uncertain future health impacts
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12
Q

What aspects need to be considered regarding GM foods?

A
  • Possible toxicity levels
  • Allergenicity
  • Nutrition
  • Long-term safety and sustainability
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13
Q

What are some environmental concerns associated with GMOs?

A
  • Effects on plants, animals, insects, and birds
  • Escape of engineered genes into wild populations
  • Susceptibility of non-target organisms
  • Loss of biodiversity
  • Chemicals in agriculture
  • Development of super weeds
  • Soil erosion
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14
Q

What are super weeds?

A

Weeds that are resistant to herbicides and can breed with genetically modified plants

This makes them difficult to control and eliminate.

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15
Q

What does the GMO Act No. 15 of 1997 stipulate?

A

Companies must apply for a permit to sell or import GM foods and publish intentions in at least three newspapers

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16
Q

What are the labelling requirements for GM foods in South Africa?

A

Foods containing 5% or more GM ingredients must be labelled

This does not apply to processed foods.

17
Q

When did South Africa start producing GM crops?

18
Q

What percentage of South Africans are aware that their staple diets include GM foods?

A

The majority are unaware

19
Q

How many crops were approved for general release in South Africa in 2011?