Keywords Flashcards
(186 cards)
Topic : Causes of disease
Pathogen
A micro-organism that causes disease
Topic : Enzymes and Digestive system
Digestion
Physical and chemical breakdown of food
Topic : Enzymes and Digestive system
Hydrolysis
Splitting up of molecules by adding water to them.
Enzymes do this to help break down molecules.
Topic : Enzymes and Digestive system
Monomer
One of many small molecules that combine to form a
larger one
Topic : Enzymes and Digestive system
Polymer
Larger molecule made up of repeating smaller
molecules
Topic : Enzymes and Digestive system
Condensation Reaction
When 2 monosaccharides combine, water is removed
Topic : Enzymes and Digestive system
Glycosidic Bond
The bond in a disaccharide
Topic : Enzymes and Digestive system
Peptide Bond
The bond between 2 amino acids in a protein, formed
by a condensation reaction
Topic : Enzymes and Digestive system
Polypeptide
A long chain of amino acids
Topic : Enzymes and Digestive system
Hydrogen Bonds
Weak bonds between oxygen and hydrogen holding the
secondary structure of a protein in a coil
Topic : Enzymes and Digestive system
Activation Energy
The minimum amount of energy needed to bring about
a reaction
Topic : Enzymes and Digestive system
Active site
The region on an enzyme where the substrate fits
Topic : Enzymes and Digestive system
Substrate
The molecule on which the enzyme acts
Topic : Enzymes and Digestive system
Enzyme-Substrate Complex
Formed when an enzyme and a substrate fit together
and form temporary bonds
Topic : Enzymes and Digestive system
Denaturation
Permanent changes in the structure of a protein;
enzyme’s active site changes shape so the substrate no
longer fits
Topic : Enzymes and Digestive system
Competitive Inhibitor
Molecule that binds to the active site of an enzyme
Topic : Enzymes and Digestive system
Non-competitive inhibitor
Bind to the enzyme at a position other than the active
site
Topic : Cells and movement in and out of them
Resolution
The minimum distance apart 2 objects are, so that they
look like separate objects under the microscope
Topic : Cells and movement in and out of them
Cell Fractionation
The process by which cells are broken up and the
organelles separated out
Topic : Cells and movement in and out of them
Prokaryotic Cells
Cells that lack a nucleus and any membrane-bound
organelles
Topic : Cells and movement in and out of them
Eukaryotic Cells
Cells that have a nucleus, chromosomes and other
membrane-bound organelles
Topic : Cells and movement in and out of them
Saturated Lipids
Fatty acids with only C-C single bonds
Topic : Cells and movement in and out of them
Unsaturated Lipids
Fatty acids with one or more C=C double bonds
Topic : Cells and movement in and out of them
Hydrophilic
Attracted to water