Laboratory Analysis Flashcards

(36 cards)

1
Q

What test is done by a laboratory to determine data quality?

a. Performance evaluation
b. Spiked samples to test
c. Quality control test
d. Both b and c

A

Both b and c

Spiked samples to test and Quality control test

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2
Q

A beaker is primarily used for _____?
a. Mixing chemicals
b. Titrations
c. Accurately measuring liquid chemicals
d. Reaction vessel and jar testing

A

Mixing chemicals

Titrations, Accurately measuring liquid chemicals, Reaction vessel and jar testing

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3
Q

The Curie unit is the activity of 1 g of __ ___ or __ ___ disintegrations per second?

a. Uranium, 3.2 x 1010
b. Uranium, 3.7 x 109
c. Radium, 3.7 x 1010
d. Radium, 3.2 x 109

A

Radium, 3.7 x 10 TO THE 10TH

Uranium, 3.2 x 1010 and Uranium, 3.7 x 109

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4
Q

What is the primary constituent of the pH-causing ions in a water sample if the pH is above 10?
a. HCO3-1
b. OH-1
c. CO2
d. CO2-3

A

OH-1

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5
Q

Coliform bacteria will produce gas in ____ broth at _____ within _____?

a. Lactose or brilliant bile tryptose, 35 ֯C, 24 – 48 hours
b. Lactose or brilliant bile tryptose, 35 ֯C, 48 – 72 hours
c. Lactose or lauryl tryptose, 35.5 ֯C, 24 – 48 hours
d. Lactose or lauryl tryptose, 35.5 ֯C, 18 – 24 hours

A

c. Lactose or lauryl tryptose, 35.5 ֯C, 24 – 48 hours

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6
Q

The number of samples under the Total Coliform Rule that a water system must collect depends on the _____?

a. Number of connections
b. Number of customers that it serves
c. Amount of water produced
d. Size of distribution

A

b. Number of customers that it serves

Number of customers that it serves, Amount of water produced, Size of distribution

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7
Q

Phenolphthalein acidity is the same as _____?

A

CO3

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8
Q

Drinking water samples to be tested for total coliforms should be tested the same day they are collected, but they can be refrigerated for _____ before analysis?

A

8 hours

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9
Q

What type of laboratory equipment is highly resistant to heat, sudden temperature changes, and chemical attack?
a. Pyrex equipment
b. Kimax
c. Porcelain dishes
d. Beakers

A

Pyrex equipment

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10
Q

Two metals that are typically toxic are _____, and two metals that are not normally toxic are _____?
a. Chromium and cadmium, manganese and iron
b. Cadmium and manganese, chromium and iron
c. Cadmium and iron, chromium and manganese
d. Chromium and manganese, cadmium and iron

A

Chromium and cadmium, manganese and iron

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11
Q
  1. Total hardness and total alkalinity of water are used to calculate the __ ___.
    a. Langelier Saturation Index (LSI)
    b. Hydroxide, carbonate and bicarbonate hardness
    c. Lime – soda ash dosage
    d. Carbonate and noncarbonate hardness
A

d. Carbonate and noncarbonate hardness

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12
Q

What group of organisms are measured that, if present, might indicate the presence of pathogens?
a. Cryptosporidium oocysts
b. Coliform bacteria
c. Bacilli bacteria
d. Lactobacillus bacteria

A

b. Coliform bacteria

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13
Q

Alkalinity is defined as __ ___.
a. The quantity of CaCO3 and noncarbonate hardness that is in the water
b. The quantity of CaCO3 and MgCO3 that is in the water
c. A measurement of the water’s capacity to neutralize an acid
d. A measurement of the water’s capacity to neutralize an acid to a pH of 4.8

A

c. A measurement of the water’s capacity to neutralize an acid

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14
Q

What should be done with the lid while collecting a bacteriological sample?
a. Place the lid with the threads facing down on a clean surface, such as a paper towel
b. Set the lid up on a clean surface
c. Hold the cap, threads down, while collecting the sample with the other hand
d. Put the cap in your pocket so it is not dropped and contaminated

A

c. Hold the cap, threads down, while collecting the sample with the other hand

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15
Q

The zeta potential is defined as a force that will keep _____ apart and keep them suspended.
a. Salts
b. Ionic molecules
c. Very small clay particles
d. Very small colloidal particles

A

d. Very small colloidal particles

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16
Q

SUVA is in indicator of what disinfection byproduct precursor substance?
a. Inorganic and organic content
b. Humic content
c. Fulvic content
d. Protein content

A

b. Humic content

17
Q

Sampling of organic compounds must be done with ultraclean glass vials that have lids made of _____.
a. Polypropylene
b. Polytetrafluoroethylene
c. High-density polyethylene
d. Polychlorinated biphenyl

A

b. Polytetrafluoroethylene

18
Q

The best place to collect samples at water treatment plants would most probably be __ ___.
a. Immediately downstream of chemical addition
b. Worst-case points, such as near settled debris or algae mats
c. From the main stream flow
d. Near calm water to avoid excessive turbulence

A

c. From the main stream flow

19
Q

What are the chemical formula precipitates when chlorine is added to water containing iron and manganese?
a. Fe(OH)2 and MnO
b. Fe(OH)3 and MnO2
c. Fe(OH)2 and MnO2
d. Fe(OH)3 and MnO

A

b. Fe(OH)3 and MnO2

20
Q

The saturation point of a chemical in water varies with _____.
a. pH
b. Total Dissolved Solids (TDS)
c. Temperature
d. All of the above

A

d. All of the above

21
Q

Why is it important to label the contents of all containers that carry materials or solutions in a water plant?
a. To prevent mixing of two incompatible materials
b. To prevent unwanted reactions affecting health and safety
c. To prevent losing a sample
d. All of the above

A

d. All of the above

22
Q

The amount of oxygen that can remain dissolved in water is a function of the water’s _ ____, and the __ ___ the water, the __ ___ the possible concentration of dissolved oxygen.
a. pH, colder, lower
b. pH, higher, higher
c. Temperature, colder, higher
d. Temperature, higher, higher

A

c. Temperature, colder, higher

23
Q

The precise location of sampling points depends on the _____ the distribution system.
a. Configuration of
b. Size and volume of
c. Pipe materials in
d. Contamination history within

A

a. Configuration of

24
Q

In order to test a laboratory and an analyst, the oversight agency gives the laboratory and analyst a _____ test.
a. Quality assurance
b. Quality control
c. Set of blind standards
d. Performance evaluation

A

c. Set of blind standards

25
A virus would be considered a _____. a. Dissolved solid b. Colloidal solid c. Biological solid d. Both b and c
d. Both b and c
26
Customer complaints of __ ___ are often caused by a _ ____. a. Taste, odor, and color; home treatment device b. Taste, odor, and color; water softener or water heater c. Pink color on bathroom fixtures, water softener of home water treatment device d. Pink color on bathroom fixtures, water heater
b. Taste, odor, and color; water softener or water heater
27
What are the additives in detergent that tie up hardness ions? a. Cationic and anionic fatty acids b. Fatty lipids c. Sequestering agents d. Calcium or magnesium salts of fatty acids
c. Sequestering agents
28
What rule requires the measurement of conductivity? a. Wastewater Reclamation Rule b. Arsenic Rule c. Lead and Copper Rule d. Stage 2 Disinfectants and Disinfection Byproducts Rule
c. Lead and Copper Rule
29
Any good _ ____ household detergent is adequate for cleaning labware, and it is preferred that the detergent be of a __ ___ type. a. Non-phosphate, nonliquid b. Non-phosphate, liquid c. Phosphate, nonliquid d. Phosphate, liquid
b. Non-phosphate, liquid
30
Raw water temperature should be measured at a minimum of _____. a. Every 4 hours b. Every 8 hours c. Every 12 hours d. Every 24 hours
d. Every 24 hours
31
Find the amount of iron (Fe) removed per year from a plant that treats an average of 17.2 MGD, if the average raw water iron concentration is 0.46 mg/L and the removal efficiency is 82%. Round to the most appropriate answer. a. 19,000 lb/yr of Fe removed b. 20,000 lb/yr of Fe removed c. 21,000 lb/yr of Fe removed d. 23,200 lb/yr of Fe removed
b. 20,000 lb/yr of Fe removed
32
If a treatment plant softens its water, where should samples be collected to determine whether the desired degree of softening has been achieved? a. Before the clearwell b. After the clearwell c. Immediately after softening and before the clearwell d. Immediately after softening and before the filters
b. After the clearwell
33
As this parameter increases, corrosion decreases. a. Dissolved Oxygen (DO) b. Total Dissolved Solids (TDS) c. Temperature d. Alkalinity
Alkalinity
34
What Threshold Odor Number (TON), also the USEPA secondary MCL, will begin to draw complaints from customers? a. 3 TON b. 4 TON c. 5 TON d. 6 TON
a. 3 TON
35
The turbidity reading from a meter at a water plant’s clearwell is reading a zero immediately to the right of the decimal point, and the next three numbers to the right of the zero are 435. What should the operator record, if three digits to the right of the decimal are needed? a. .043 b. 0.043 c. .044 d. 0.044
d. 0.044
36
Samples should not be collected from __ ___ or _ ____. a. Chrome-plated, copper alloy pipe b. Chrome-plated, CPVC c. Sill cocks, faucets with hose threads d. Sill cocks, most plastic materials
c. Sill cocks, faucets with hose threads