Le cuvier Flashcards

Learning winemaking vessels (28 cards)

1
Q

la cuverie

A

the vat room

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2
Q

la cuve

A

the tank

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3
Q

la cuve en inox (= acier inoxydable)

A

the stainless steel tank (= stainless steel )

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4
Q

fermenter

A

ferment

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5
Q

la fermentation

A

the fermentation

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6
Q

la fermentation alcoolique

A

the fermentation alcoholic

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7
Q

la fermentation (des jus) en cuves

A

the fermentation ( juice ) in tanks

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8
Q

la fermentation en fûts

A

the fermentation barrels

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9
Q

la fermentation en barriques

A

the fermentation in barrels

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10
Q

le soufre

A

the sulfur

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11
Q

le sulfitage

A

the sulfites

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12
Q

sulfiter

A

sulphite

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13
Q

l’anhydride sulfureux (m)

A

sulfur dioxide (m)

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14
Q

le dioxyde de soufre

A

the sulfur dioxide

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15
Q

l’addition d’anhydride sulfureux (f)

A

the addition of sulfur dioxide (f)

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16
Q

la cuvaison

A

the maceration

17
Q

la durée de cuvaison

A

the duration of fermentation

18
Q

la macération

A

the maceration

19
Q

la fermentation malolactique

A

the malolactic fermentation

20
Q

la macération carbonique

A

the maceration carbonic

21
Q

l’arôme (m)

A

the aroma (m)

22
Q

le gaz carbonique

A

the carbon dioxide

23
Q

la levure

24
Q

la levure indigène

A

the yeast native

25
la levure sélectionnée
the yeast selected
26
le levain
the leaven
27
l’ oxydation (f)
the oxidation (f)
28
le microbe, la contamination microbienne
the microbe, the microbial contamination