Lecture 9- sustainable nutrition guest lecture

Question 1

what is sustainable nutrition

Question 2

what does sustainable nutrition include

Question 3

who does sustainable nutrition impact

Question 4

What are the challenges and opportunities for nutrition

Question 5

what will the global population increase to in 2030

Question 6

How does food production affect the environment

Question 7

How do we contribute to sustainable nutrition

Question 8

what is the effect of meats

Question 9

what are plant sources deficient in and what can they contain an excess of

Question 10

what is fish a good source of

Question 11

what nutrient does fish have a high quality of

Question 12

what does Considering, sustainable nutrition, the negative health effect of animal food production with the nutritional insufficiency of plant-based foods require

Question 13

What is the significance of food reformulation

Question 14

what does formulating or reformulating foods allows manufacturers to meet

Question 15

what is aquaponics

Question 16

what is the equation for aquaponics

Question 17

What is the environmental and ecological impact of aquaponics

Question 18

Consumption of Fish + Vegetables = ?

Question 19

What was included in the study for aquaponics

Question 20

what scores are included on the hedonic scale