Micro bacteriology MCQS Flashcards
(113 cards)
1- The localized nature of S. aureus lesions is due to:
a- Adhesins
b- Protein A
c- Staphylocoagulase
d- Staphylokinase
e- Catalase
c- Staphylocoagulase
2- The following statements about S. aureus food poisoning are true EXCEPT:
a- It is caused by enterotoxins.
b- The source of contamination is usually a carrier.
c- The incubation period is 24-36 hours.
d- Food contains preformed toxin.
e- The responsible toxin acts as a superantigen.
c- The incubation period is 24-36 hours.
3- MRSA isolates are treated empirically by:
a- Erythromycin
b- Vancomycin
c- Clindamycin
d- Cephalosporins
e- Tetracycline
b- Vancomycin
4-The most Important factor enabling S. epidermidis to colonize prosthetic devices Is:
a- Production of coagulase
b- Resistance to many antibiotics
c- Production of glycocalyx
d- Production of exotoxin
e- Production of clumping factor
c- Production of glycocalyx
1- The following are virulence factors for S. pyogenes EXCEPT:
a- Fibronectin binding protein
b- M protein
c- Hyaluronic acid capsule
d- Fibrinolysin
e- Coagulase
e- Coagulase
2- Acute rheumatic fever:
a- Is diagnosed by elevated anti-DNAse antibodies
b- Usually follows streptococcal skin infections
c- Is caused by streptococcal invasion of the cardiac valves
d- Should be followed by chemoprophylaxis to prevent further attacks
e- Develops 3-6 months following an acute streptococcal disease
d- Should be followed by chemoprophylaxis to prevent further attacks
3- Which of the following procedures is most likely to reduce the incidence of group B streptococcal sepsis in infants:
a- Intrapartum antibiotic treatment
b- Use of a polysaccharide vaccine
c- Screening of pregnant females in the first trimester
d- Identification of possible high risk births
e- Antibiotic treatment of the newborn
a- Intrapartum antibiotic treatment
4- After extraction of a tooth, a student with history of congenital heart disease was diagnosed as having subacute bacterial endocarditis. The most likely organism causing this infection is:
a- Staphylococcus aureus
b- Staphylococcus epidermidis
c- Streptococcus pneumoniae
d- Viridans streptococci
e- Enterococci
d- Viridans streptococci
5- If a quellung test was done on the following bacterial isolates, which one would you expect to be positive?
a- S. pneumoniae
b- S. pyogenes
c- S. aureus
d- Viridans streptococci e- S. epidermidis
a- S. pneumoniae
1- Enterococci differ from streptococci in the following EXCEPT:
a- They can grow at 45°C.
b- They are salt tolerant.
c- They tolerate bile salts
d- They hydrolyze the polysaccharide esculin. e- They are catalase negative
e- They are catalase negative
1- All the following are characters of the genus Neisseria EXCEPT:
a- Gram negative diplococci
b- Kidney shaped
c- Aerobic
d- Oxidase negative
e- Including commensals and pathogenic species
d- Oxidase negative
3- In adult females, gonococci infect the following sites EXCEPT:
a- The cervix
b- The vagina
c- Urethra
d- Vulva
e- Rectum
b- The vagina
2- N. gonorrhoeae is a fastidious pathogen found in sites often contaminated with normal flora. The best medium for isolation is:
a- Blood agar
b- Loeffler’s medium
c- Thayer-Martin medium
d- Thiosulphate citrate bile salts sucrose medium
e- Lowenstein Jensen medium
c- Thayer-Martin medium
1- The following statements concerning B. anthracis are correct EXCEPT:
a- It is a Gram-positive spore forming bacillus.
b- It causes a zoonotic disease.
c- It is a typical biological weapon.
d- The toxin is its only virulence factor.
e- It can cause pneumonia or skin lesions.
d- The toxin is its only virulence factor.
4- The most important virulence factor in N. meningitidis is:
a- IgA protease
b- Outer membrane protein
c- Pili
d- The polysaccharide capsule
e- Lipid A
d- The polysaccharide capsule
2- The emetic form of B. cereus food poisoning is characterized by the following EXCEPT:
a- It resembles S. aureus food poisoning
b- It has a short incubation period.
c-The incriminated food is usually fried rice.
d- It is due to heat labile enterotoxin.
e- It is manifested by vomiting and abdominal cramps.
d- It is due to heat labile enterotoxin.
3- The following is true about Clostridium perfringens EXCEPT:
a- It causes gas gangrene.
b-It causes food poisoning.
c-It produces an exotoxin that degrades lecithin.
d-Endotoxin is a virulence factor of the organism,
e-It is one of the indicators of faecal pollution of water.
d-Endotoxin is a virulence factor of the organism,
4- Active immunization against tetanus is given to the following EXCEPT:
a- Pregnant females
b- Infants in the first year of life
c- Military personnel
d- Wounded individuals with history of vaccination within 2 years
e- Routinely every 10 years
d- Wounded individuals with history of vaccination within 2 years
5- Symptoms of botulism are due to:
a- Invasion of the gut epithelium by C. botulinum
b- Secretion of an enterotoxin
c- Ingestion of a neurotoxin
d- Endotoxic shock
e- Activation of cyclic AMP
c- Ingestion of a neurotoxin
6- A patient presents with severe colitis associated with an overgrowth of C. difficile in the bowel. The most likely cause of this condition is:
a- Botulinum food poisoning
b- A stomach ulcer
c- Compromised immune system
d- Antibiotic therapy
e- Mechanical blockage of the large intestine
d- Antibiotic therapy
1- The following bacteria belong to Enterobacteriacae family EXCEPT:
a- Escherichia
b- Shigella
c- Yersinia
d- Salmonella
e- Pseudomonas
e- Pseudomonas
2- E. co//that produces shiga-like toxin is:
a- Enterotoxigenic E. coli
b- Enterohaemorrhagic E. coli
c- Enteroinvasive E. coli
d- Enteroaggregative E. coli
e- Enteropathogenic E. coli
b- Enterohaemorrhagic E. coli
3- Klebsiella species are characterized by all the following EXCEPT:
a- Resistant strains are important agents of nosocomial infections.
b- They may cause urinary tract infection and neonatal sepsis,
c- They have a thick polysaccharide capsule.
d- Some species may cause rhinoscleroma.
e- They are indole positive.
e- They are indole positive.
4- The following statements describing Salmonella species are all correct EXCEPT:
a- They are gram-negative bacilli.
b- They grow as pink colonies on MacConkey and DCA media,
c- They are urease-negative.
d- They cause food poisoning.
e- They cause enteric fever.
b- They grow as pink colonies on MacConkey and DCA media,