Mineral Salts And Transporting Food Flashcards

1
Q

Plants need mineral _____ or _____. For instance, _____ are needed to make proteins.

A

Salts
Nutrients
Nitrates

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2
Q

There is a _____ solution of these salts in the water in the soil. Often salts are taken up even though there are _____ in the soil than are in the root.

A

Weak

Less

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3
Q

How are salts taken up?

A

By active transport. Active transport can collect salts against a concentration gradient. This needs energy from respiration.

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4
Q

Why do root hairs give a large surface area?

A

For taking up mineral salts

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5
Q

There are many air spaces in the ______. ________ passes from this air into the root hair too.

A

Soil

Oxygen

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6
Q

How are mineral salts carried up to the leaves?

A

With water in xylem vessels

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7
Q

What is active transport?

A

Uptake of molecules or ions, against a concentration gradient, using energy from respiration.

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8
Q

What are the soluble products of the food made in photosynthesis?

A

Sugars
Amino acids
Fatty acids

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9
Q

These soluble food products are carried to all parts of the plant in solution in the ______. This is often called ______.

A

Phloem

Translocation

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10
Q

Xylem are _____ tubes but phloem is ____ tissue.

A

Dead

Living

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11
Q

How do substances move in the phloem?

A

Active transport

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12
Q

The plant cells have to use energy to move the ______ substances along.

A

Dissolved

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13
Q

Where does food in a plant end up?(5)

A
  • sugars are changed into starch and stored in the root cortex and in seeds
  • sugars also form cellulose for new cell walls at the growing root tip and shoot tip
  • sugars are also transported to the fruits.
  • amino acids make proteins needed to make new cells
  • fatty acids form fats that are stored in many seeds
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