Module 1 - Proteins Enzymes Flashcards

1
Q

What is an enzyme?

A

A biological catalysts that speeds up chemical reactions without being used up itself.

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2
Q

How do enzymes affect the activation energy of molecules?

A

Enzymes lower the activation energy. More substrate molecules have enough activation energy to catalyse reactions.

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3
Q

Describe the active site of an enzyme

A

Has a specific shape to each enzyme. Substrates with a complementary shape to the enzyme can bind to the substrate forming a enzyme-substrate complex.

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4
Q

What is the shape of the active site determined by?

A

The tertiary structure of the enzyme of the polypeptide

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5
Q

What is the lock and key theory?

A

This when the active site of an enzyme is rigid and inflexible meaning the enzyme and substrate can fit together perfectly.

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6
Q

What is the induced fit model?

A

As the enzyme and substrate come together, the active site is more flexible therefore the active sites structure can change to fit the substrate. Enzyme-substrate complex can form.

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7
Q

How is the specificity of an enzyme determined?

A

The active site of an enzyme is determined by the tertiary structure. This means that the amino acids that make up the sequence of the complex polypeptide chains determine the structure and function of the protein therefore only fitting a certain substrate.

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8
Q

The effects of substrate concentration on an enzyme

A

The substrate concentration relates to the number of active sites that are colliding with substrates. At a low number of substrates, there is a low frequency collisions so rate of reaction is low. As we increase the amount of substrate molecules, rate of reaction increases as increase in frequency of collisions.

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9
Q

What happens with substrate concentration after a vast amount of substrate molecules have been added?

A

This means all active sites have been filled with substrates so this is called Vmax (maximum rate of reaction). A graph will level off.

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10
Q

The effects of enzyme concentration on an enzyme

A

If enzyme concentration is low but substrate concentration is high, this means that there will not be a lot of successful collisions happening over a period of time. Increasing enzyme concentration increases frequency of collisions.

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11
Q

What are competitive inhibitors?

A

These are chemicals that can bind to the substrate for a short-period of time preventing substrates from binding to the enzyme. This means that they slow down the rate of reaction

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12
Q

How can we decrease the chance of competitive inhibitors from attaching to the active site of an enzyme?

A

By increasing the substrate concentration meaning there is a higher chance that a substrate will bind to the active site and not the competitive inhibitor.

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13
Q

What is an irreversible inhibitor and how is it harmful?

A

This is a competitive inhibitor that will remain attached to the active of the enzyme and cannot be removed no matter the concentration of the substrates.

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14
Q

What is the structure of competitive inhibitors?

A

These are similar in shape to the substrates and block asses of the formation of ES complexes

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15
Q

What is the structure of non-competitive inhibitors?

A

Non competitive inhibitors do not have a similar shape to the substrate because they do not bind to the active site?

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16
Q

What do non-competitive inhibitors do to the shape of the active site of an enzyme

A

Non-competitive inhibitors do not bind to the active site and instead, they bind to another part of the actual enzyme called the allosteric site. This means that they impact the shape of the tertiary structure of the enzyme and therefore change the shape of the active site.

17
Q

How does the shape of the active site affect how substrate molecules bind to the active site?

A

As non-competitive inhibitors affect the shape of the active site by impacting the shape of the tertiary structure, this means that substrates are no longer complementary to the active site therefore can no longer bind to the active site making the enzyme denatured.

18
Q

The effect of temperatures on enzyme controlled reactions

A

As temperatures is increases, rate of reaction increases because of the increase in kinetic energy of the substrate and enzyme.

19
Q

What happens at high temperatures that causes the enzyme to denature?

A

At high temps, vibrations are more rapid causing bonds to break. The tertiary structure of the enzyme will being to change meaning the active site is no longer complementary to the substrate molecule.

20
Q

The effect of pH on enzymes

A

The active site forms temporary bonds to the substrate. pH can affect R groups from bonding to substrate therefore reducing the effectiveness of the bonding between active sites and substrates reducing the rate of reaction.

21
Q

How do we calculate the pH of a solution from the concentration of hydrogen ions?

A

pH = -log(h+)

1) Press log
2) Enter number of the concentration of hydrogen ions
3) Reverse the sign by flipping the negative sign.

22
Q

What is an example of a competitive inhhibitor?

A

Malonic acid competes with succinate for the active sites of succinic dehydrogenase, an important enzyme in the Krebs cycle of respiration.

23
Q

Why is insulin better taken as injection than as a pill?

A

If ingested then protease enzyme will break it down. If some escaped digestion then this means that it is likely to become denatured by low pH in the stomach. If it survives this then it would not be small enough to be small enough to be absorbed by small intestine then into bloodstream therefore would not reach body tissue