North Italy and others Flashcards

(40 cards)

1
Q

Which mountains form the spine of Italy

A

Apennine

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2
Q

Which three provinces account for the majority of grape growing in Piedmont

A

Asti
Cuneo
Alessandria

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3
Q

Which DOC has Barolo and Barbaresco within its boundaries

A

Langhe DOC

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4
Q

Which villages of Barolo have Tortonian soils

A

La Morra and Barolo - high proportion of calcareous marl, known for softer style of wines

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5
Q

Which are the other Barolo villages not included in famous five (Serralunga, La Morra, Barolo, Monferrato d’ Alba and Castiglione Falletto)

A
Diano d'Alba
Novello
Verduno
Cheresco
Roddi
Ginzano Cavour
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6
Q

What is Menzioni Geografische Aggiuntive in Barolo and Barbaresco

A

The crus of Barolo and Barbaresco - sites specially designated for higher quality

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7
Q

What are the ageing requirements for Barolo

A

Barolo - 38 months, 18 in woodRiserva - 62 months, 18 in wood

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8
Q

Which Barolo cru is a monopole of Giacomo Conterno

A

Francia

Arione (purchased from Gigi Rosso)

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9
Q

What were the three major clones of Nebbiolo explicitly required earlier for Barbaresco

A

Michet
Rose
Lampia

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10
Q

What is the minimum ageing required for Barbaresco

A

Barbaresco - 26 months (9 in wood)Riserva - 50 months (9 in wood)

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11
Q

Which is the largest cru in Barbaresco

A

Ovello in the town of Barbaresco

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12
Q

Name famous crus of the town of Neive

A
Bordini
Gallina
Rivetti
Curra
San Cristoforo
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13
Q

Which river does Gattinara and Ghemme straddle

A

Sesia river

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14
Q

What are the varietal and ageing requirements for Nizza DOCG

A

100% Barbera grapeRosso/Rosso Vigna - min 18 months (6 in oak)
Rosso Riserva/Riserva Vigna - Min 30 months (12 in Oak)

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15
Q

Which Valle d’Aosta subregions are known for Petit Rouge based wines

A

Torette
Chambave
Enfer d’Avrier

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16
Q

What are the DOC and IGT that cover still wines of Franciacorta

A

Curtefranca DOC

Sebino IGT

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17
Q

How much Pinot Nero is required for Franciacorta Rose

18
Q

What are the subzones of Valtellina Superiore DOCG

A
Grumello 
Sasella 
Valgella 
Inferno 
Moraggia
19
Q

What shape and size is Moscato di Scanzo DOCG bottled in

A

500 ml bottle named FuturaSlender shaped, similar to inniskillin

20
Q

Which DOC’s focus on Pigato based white wines in Liguria

A

Colli di Luni

Riviera Ligure di Ponente

21
Q

Name some famous producers of Romagna Albana

A

Fattoria Zerbina

Umberto Cesari

22
Q

What kind of wines does Lago di Coldaro DOC makes

A

Schiava based reds - similar to Santa Maddalena subzone of Alto Adige

23
Q

What are Colli Scaligeri in Soave

A

Hillsides outside of classico zone are allowed to be grouped as Colli Scaligeri

24
Q

What are the subzones of classico zone in Valpolicella

A
Fumane
Negrar
Marano
Sant Ambrogio
Sant Pietro in Cariano
25
Which subregion of Valpolicella is home to Dal Forno Romano
Illasi
26
What is the min RS required in Recioto di Soave DOCG
70 g/l
27
What wine of Gambellara is accorded DOCG
Recioto di Gambellara - made from 100% dried garganega grapes, both still and sparkling
28
What grapes are required for Prosecco Rose
Glera and 10 - 15% Pinot Nero
29
What kind of wines are produced in Lison DOCG
Dry white wines from Tai (Friulano) grape
30
Which producer bought back Schiopettino from extinction
Ronchi di Cialla
31
What kind of wine is produced in Ramondolo DOCG
Verduzzo Gialla based passito style white wines
32
What style of wines are produced in Rosazzo DOCG
Blends of majorly Friulano (50% min) with Sauvignon Blanc, Pinot Bianco, Chardonnay ad Ribolla.Inspired by Livio Felluga's iconic Terre Alte wine
33
What is Muscadel in South Africa
Muscat Blanc et Petit Grains
34
What are the 5 regions in Western Cape GU
Breede River Valley, Klein Karoo, Olifants River, Cape South Coast, Coastal Region
35
Which two major districts were once wards of Overberg district
Walker Bay, Elgin
36
Which two districts were merged in Cape Town district
Cape Peninsula and Tygerberg
37
Name two great first growths of Tokaji
Mezes Maly, Szarvas
38
Terrantez Madeira is comparable to which other Madeira in sweetness
Verdelho
39
What is Estagio
Process of minimum 90 days rest to Madeira after estufagem is completed, before transferring to cask for further ageing
40
What is the name of David lett's first vineyard
Eyrie Vineyard in Dundee Hills 1965