Nutrients/Cells Flashcards
What are Carbohydrates composed of?
C,H, O
What are the functions of carbohydrates?
- Living things use them as their main source of energy
2. Plants and some animals use carbohydrates for structural purposes.
What are the three categories of carbohydrates?
Monosaccharides,
disaccharide, and polysaccharides.
What is a monosaccharide? Give three examples.
A single sugar molecule Glucose, fructose, and galactose.
What is a disaccharide? Give the three examples.
Two ringed-sugar/two monosaccharides joined together. Lactose, sucrose, maltose.
What is a polysaccharide?
Many monosaccharides joined together/chain of rings.
What are the storage polysaccharides?
Glycogen and starch.
In animals, what storage polysaccharide is stored as the excess sugar? Where?
Glycogen, liver.
What is glycogen used for in animals?
Long term energy storage.
In plants, what storage polysaccharide is stored as the excess sugar? Where?
Starch, seeds and specialized roots or stems.
What is starch used for in plants?
Long term energy storage.
What are the structural polysaccharides?
Chitin and cellulose.
What is chitin?
A structural polysaccharide that makes up the outer body of insects.
What is cellulose?
It is found in the cell wall of plants and gives them the plants the structure and strength.
What are lipids composed of?
Mostly C and H, fewer O
What is the function of lipids?
Store long term energy, parts of cell membranes–> phospholipids
Three examples of lipids.
Fats, oils, waxes
Composition of fat
1 glycerol, 3 fatty acids
One gram of fat has how much more energy than a gram of carbohydrates?
More than 2x
What can fats not be dissolved in? Why?
Water, because water is polar and the fat is very nonpolar.
What are the two types of fats?
Saturated and unsaturated
What is a saturated fat?
When each carbon in a fatty acid chain has a single bond to the next carbon.
What state of matter is saturated fat usually at room temperature? Give an example.
Solid. Butter.
What does saturated fat tend to do?
Increase the amount of cholesterol found in the body.