Nutrition Ch. 2 Flashcards

(27 cards)

1
Q

Simple CHO is

A

Monosaccharides and disaccharides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Starches are

A

Polysaccharides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Classification of CHO refers to

A

Mono, di and polysaccharides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is glucose

A

Major form of sugar in the blood

Commonly called blood sugar.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is another name for glucose

A

Dextrose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is normal glucose level

A

70-100

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Blood sugar is the other name for

A

Glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Dextrose is another name for

A

Glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Where does lactose naturally occur

A

In milk Commonly referred to as milk sugar

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

When can you not use NutraSweet

A

If you have a PKU disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is complex carbohydrates also called

A

Polysaccharides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is glycogen

A

Found in liver and muscle tissue

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is the storage form of carbohydrates in the body

A

Glycogen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Dietary fiber daily adequate intake for men

A

31-38 grams

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Dietary fiber recommended daily adequate intake for women

A

21-25

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Dietary fiber intake range should be between

A

21-38 grams daily

17
Q

Soluble fiber sources

A

Beans, oatmeal, barley, broccoli and citrus fruits

18
Q

Pie meringue IS/IS NOT a good source of fiber

19
Q

Functions of carbohydrates

A

Provide fuel
Spare body protein
Help prevent ketosis
Enhance learning and memory procesa

20
Q

NEED TO KNOW

A

1gm of CHO=4

kcal

21
Q

Acetone and diacetric acid are

A

Ketone bodies

22
Q

NEED TO KNOW

A

50 g of CHO each day is usually enough to prevent ketosis

23
Q

Is finding a symptom of ketosis

24
Q

How many grams of CHO do we need a day to prevent ketosis

25
Does ketosis occur when CHO intake is too low
Yes
26
Acetone and diacetic acid are Ketone bodies that can be measured in urine
Yes
27
One serving or exchange of milk fruit, grain, cereal, bread or starchy vegetable=
15 grams of CHO