Oregon Flashcards

1
Q

Who planted the HillCrest vineyard in 1961?

A

Richard Sommer

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2
Q

In what valley is the HillCrest vineyard located?

A

Umpqua Valley

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3
Q

In what year did David Lett first arrive in Oregon?

A

1965 - started a nursery @ Corvalis while looking for a permanent vineyard site.

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4
Q

Who were the first two people to plant Pinot Noir in the Willamette Valley?

A

David Lett

Charles Coury

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5
Q

Who was the first to plant in the Eola-Amity Hills?

A

Myron Redford

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6
Q

In what year was Eyrie Vineyards established?

A

1966

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7
Q

What bottling from Eyrie Vineyards brought attention to the Willamette Valley in 1979?

A

1975 South Block Reserve

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8
Q

What geographical feature channels maritime winds into McMinnville and the Eola-Amity Hills?

A

Van Duzer Corridor - a break in the coastal mountain range.

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9
Q

When does the Willamette Valley receive the majority of its annual rainfall?

A

Late autumn, winter.

October-April

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10
Q

What primary threat do vine growers face with late-season rains?

A

Rot during harvest

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11
Q

How does southern Oregon differ climactically from the Willamette Valley?

A

Notably warmer and drier

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12
Q

How was the loess found throughout Oregon formed?

A

Glacial movement created “rock flour” - it’s easily windblown

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13
Q

Broadly speaking, where would one expect to find the deepest loess deposits?

A

In sheltered/protected sites

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14
Q

Briefly describe the Missoula Floods, and their importance.

A

Cyclical flooding from Lake Missoula carved the Columbia Gorge and deposited sediment throughout the Columbia and Willamette valleys.

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15
Q

What is the primary soil series left/created by the Missoula Floods?

A

Woodburn

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16
Q

True/False: Woodburn soils are most prominently found in low-lying areas and across valley floors.

A

True

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17
Q

What two mountain ranges frame the Willamette Valley?

A
Coastal range (west)
Cascade Mountains (east)
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18
Q

Where are the Klamath Mountains located?

A

Southern Oregon, east of the coastal range

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19
Q

Name the 5 major river systems of Oregon.

A
Willamette
McKenzie
Snake 
Rogue
Umpqua
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20
Q

What is the most common aspect for vineyards in the Willamette Valley?

A

South, southeast facing

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21
Q

Describe Willakenzie soils.

A

Uplifted marine seabeds

Silty clay loam over sandstone and siltstone

22
Q

Wines produced from grapes grown on Willakenzie soils are known for having what chracteristics?

A

Black fruit! - Black cherry, black currant, blackberry

Density, concentration, richness.

23
Q

Describe Jory soils.

A

Volcanic soils from Columbia River Basalt

Noted red/russet color

24
Q

Wines from Jory soils often show what characteristics?

A

Red fruit dominant

Ethereal, light

25
Q

Name one other volcanic soil series found in Oregon that is not Jory.

A

Nekia

26
Q

True/False: Jory soils can be found all across Oregon.

A

False. They are found only in western Oregon.

27
Q

Woodburn soils are better suited to 1) viticulture, or 2) mixed agriculture.

A

2) Mixed agriculture

They are too fertile and productive for quality grape growing.

28
Q

What were the earliest clones of Pinot Noir to be planted in the Willamette Valley?

A

Wädenswil, Pommard

29
Q

Who isolated the “Dijon” clones of Pinot Noir?

A

Dr. Raymond Bernard

30
Q

From where did the cuttings of Dijon clone Pinot Noir originate?

A

Domaine Ponsot

31
Q

Who brought Dijon clones of Pinot Noir and Chardonnay to the United States?

A

David Adelsheim

32
Q

Why are Dijon clones preferred over others?

A

Earlier ripening, lower yields

33
Q

How do Wädenswil and Pommard clones compare?

A

Wädenswil is known for lift, perfume and elegance

Pommard shows more dense fruit, color, and spice

34
Q

How is irrigation most commonly utilized in Oregon?

A

To help establish new vineyards and offset summer drought.

35
Q

What broad viticultural practices are widely adopted in Oregon?

A

Biodynamics, organic

Most producers follow, even without official certification

36
Q

When was phylloxera discovered in the Willamette Valley?

A

1990

37
Q

How does classic Willamette Pinot Noir differ from California and Burgundy?

A

Lighter, more earth driven than California

More ripe and forward than Burgundy

38
Q

Stylistically, is new oak the norm or the exception for Willamette Pinot Noir?

A

The exception!

39
Q

What is the required percentage for varietally labelled wines from Oregon? Does this differ from the standards set by the TTB?

A

90%

Yes, the TTB only requires 75%

40
Q

What is the required percentage for AVA-labelled wines in Oregon? Does this differ from the TTB?

A

95%

Yes, the TTB only requires 85%

41
Q

Name the sub-AVAs of the Willamette Valley.

A
Chehalem Mountains 
Ribbon Ridge
Yamhill-Carlton District
Dundee Hills
McMinnville
Eola-Amity Hills
42
Q

What is the most important vineyard located in Yamhill-Carlton District?

A

Shea Vineyard

43
Q

What soil type is prominently found in the Dundee Hills?

A

Jory

44
Q

Name 3 important vineyards in the Dundee Hills.

A

Eyrie
Maresh
Abbey Ridge

45
Q

From where do the Eola-Amity Hills get their name?

A

Aeolus - Keeper of Winds from Greek mythology.

46
Q

Are wines from McMinnville and Eola-Amity more likely to be light and delicate, or dense and concentrated? Why?

A

Dense and concentrated.
Winds coming through the Van Duzer Corridor are harsh on the grapes, keeping them smaller. Higher skin to juice ratio = deeper color, more tannin, bigger structure.

47
Q

What vineyard in the Eola-Amity Hills has been described as “one of Oregon’s finest, most consistent vineyards”?

A

Seven Springs Vineyard

48
Q

What two soil types comprise most of the vineyards in the Eola-Amity Hills?

A

Uplifted marine sediments

Volcanic

49
Q

Applegate Valley AVA is wholly located within what larger AVA?

A

Rogue Valley AVA

50
Q

Elkton Oregon and Red Hill Douglas County are sub-AVAs of what larger region?

A

Umpqua Valley AVA

51
Q

Name 5 red varietals that adhere to the 75% rule, not the 90% rule for labelling laws in Oregon.

A
Cabernet Sauvignon
Cabernet Franc
Petite Sirah
Malbec
Grenache
52
Q

Name the 4 white grapes that follow a 75% minimum for varietal labelling in Oregon.

A

Marsanne
Roussanne
Sauvignon Blanc
Sémillon