Osmosis Flashcards

(17 cards)

1
Q

What is osmosis?

A

The movement of water from a less concentrated solution to a more concentrated one through a partially permeable membrane.

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2
Q

What is the water potential in a dilute solution of sugar?

A

High concentration of water, therefore a high water potential.

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3
Q

What is the water potential in a concentrated solution of sugar?

A

Low concentration of water, therefore a low water potential.

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4
Q

How does water move during osmosis?

A

Water moves from an area of high water potential to low water potential, down the concentration gradient.

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5
Q

Is osmosis an active or passive process?

A

It is passive and does not use energy.

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6
Q

What happens to a cell placed in a dilute solution?

A

Water will move into the cell.

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7
Q

What is an isotonic solution?

A

When the concentration of sugar in the external solution is the same as the internal, resulting in no movement.

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8
Q

What is a hypertonic solution?

A

When the concentration of sugar in the external solution is higher than the internal, causing water to move out of the cell.

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9
Q

What is a hypotonic solution?

A

When the concentration of sugar in the external solution is lower than the internal, causing water to move into the cell.

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10
Q

What happens to animal cells in a more dilute external solution?

A

Water moves into the cells, causing them to burst.

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11
Q

What happens to animal cells in a more concentrated external solution?

A

Excess water leaves the cell, causing it to become shrivelled.

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12
Q

What happens to plant cells in a more dilute external solution?

A

Water moves into the cell and vacuole, causing it to swell and create turgor pressure.

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13
Q

What happens to plant cells in a less dilute external solution?

A

Water moves out of the cell, causing it to become soft and potentially undergo plasmolysis.

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14
Q

What is plasmolysis?

A

When the cell membrane moves away from the cell wall due to loss of water.

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15
Q

What is the effect of sugar solutions on potato tubers?

A

Different concentrations of sugar solution result in different volumes of water moving in or out, affecting the mass of the tubers.

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16
Q

How can we measure the effect of sugar solutions on potato tubers?

A

By measuring the mass of the tuber before and after placing it in solution.

17
Q

How do you calculate the percentage change in mass?

A

By dividing the change in mass by the original mass.