Other

Question 1

Foods high in oxalates

Answer 1

Chocolate, nuts, beets

Question 2

Symptoms of hyperthyroidism

Answer 2

Sweating, sleep disturbances, change in vision

Question 3

Biochemical changes associated with anorexia nervosa

Answer 3

decreased WBC, decreased glucose, increased cholesterol

Question 4

Risk factors for osteoporosis

Answer 4

Being underweight
Taking PPI
Loss of menses

Question 5

vesopressor agents

Answer 5

dopamine, tyramine, histamine

Question 6

Supplementation of vitamin D to treat

Answer 6

Familial hypophosphatemia, hypoparathyroidism and psoriasis

Question 7

Xerostomia

Answer 7

Dry mouth resulting from reduced or absent saliva flow.

Often caused by medication

Question 8

Stimulate release of glucagon

Answer 8

Increased CCK
Increased norepinephrine
Increased plasma amino acids

Question 9

Associated with Anorexia Nervosa

Answer 9

Low blood pressure
Cachexia (weakness and wasting of the body due to severe chronic illness)
Increased serum carotene

Question 10

Weakness and wasting of the body due to severe chronic illness

Answer 10

Cachexia

Question 11

90% of breezed infants intestinal bacteria

Answer 11

Bifidobacterium

Question 12

Bacteria in formula fed babies

Answer 12

lactobacilli
enterococci
coliforms
clostridia

Question 13

Common nutrition diagnosis for HIV patients

Answer 13

Inadequate access to food
Over supplementation of nutrients
Increased nutrient needs

Question 14

DASH diet fruit and vegetable requirement

Answer 14

8-10 servings/day

Question 15

Drugs that increase appetite

Answer 15

Xanax
Librium
Paxil

Question 16

Drug that decreases appetite

Answer 16

Flagyl

Question 17

Coconut Oil benfeits

Answer 17

Lower LDL
Raise HDL
Rich source of beta-hydroxbutyrate
Weight loss
Brain health

Question 18

Nutritional considerations for MS

Answer 18

Recommend Ketogenic diet
Recommend antioxidants
Evaluate vitamin D

Question 19

nutrient IV infusion to drive potassium into cells

Answer 19

insulin
bicarbonate
glucose

Question 20

Diet protective of stroke

Answer 20

Daily fruit consumption
Fish consumption
Daily flavonoid consumption such as green tea

Question 21

Primary action of acetylcholine

Answer 21

Increase motility
relax sphincters
stimulate secretion

Question 22

Sedimentation rate (ESR) essesment
(rate at which red blood cells sediment in a period of 1 hour)

Answer 22

Collagen decrease
Infections
Heavy metal toxicity

Question 23

Creatine is synthesized from the amino acids: (3)

Answer 23

glycine, arginine, methionine

Question 24

Which of the following phytochemical increase glucose clearance from the blood circulation?

a. curcuminoids
b. isoflavones
c. lycopene
d. colosolic acid

Answer 24

d. colosolic acid

Question 25

Tetany in the hands and feet can be an indicator of: a. Hypocalcemia b. Hypernatremia c. Hyperphosphatemia d. Hyperkalemia

Answer 25

a. Hypocalcemia Muscle crams of spasms could be caused or exacerbated by calcium imbalances.

Question 26

The kidneys play an important role in the production and/or elimination of all of the following nutrients except: a. Calcium b. phosphorus c. vitamin D d. magnesium

Answer 26

d. magnesium The kidneys plan and important role in the maintenance of calcium-phosphorus homeostasis which also involves the production of the active form of vitamin D.

Question 27

The Respiratory Qotient for protein is: a. .85 b. .7 c. 1 d. .8

Answer 27

d..8 Carbs = 1 Fats (lipids) = .7

Question 28

Which of the following is true about Type 1 error? a rejects the null hypothesis, when the null hypothesis is true b. saying there isn't a difference between the 2 groups when there is c. fails to reject the null hypothesis, when the null hypothesis is false d. most likely due to a smaller study

Answer 28

a rejects the null hypothesis, when the null hypothesis is true Type 1 results show that there is a difference when there really isn't (false positive intervention)

Question 29

With higher altitudes, hematocrit and hemoglobin levels: a. hematocrit increase, hemoglobin decreases b. stay the same c. decrease d. increase

Answer 29

d. increase At higher altitudes, hematocrit and hemoglobin levels increase to adapt because there are lower levels of oxygen.

Question 30

A client presenting with loss of appetite, alopecia, dermatitis, anorexia nervosa, or hyperkeratization is most likely deficient in which mineral. a. iron b. zinc c. calcium d. magnesium

Answer 30

b. zinc RDA for zinc varies between men and women and their ages. It generally ranges from 8-11 mg/day for men and women.

Question 31

Wilson's temperature syndrome (WTS) is a type of: a. Anemia b. hyperthyroid disease c. hypothyroid disease d. cognitive dysfunction

Answer 31

c. hypothyroid disease Wilson's Teperature Syndrome is characterized by body temperature that averages below 98.6 measured orally, typically below 97.8

Question 32

Type of study? Track a single person of group of people over time Discuss characteristics of or events that occur to a single person or group Primary limitation - may not be generalized to larger populations

Answer 32

Descriptive Research Case Studies

Question 33

Typer of study? Questioner or interviews administered to sample of people Primary limitation: They collect self-reported data and can be subject to bias Potential issues with reliability, validity, or how wording of questions can influence people's answers.

Answer 33

Descriptive Research Surveys

Question 34

Type of study? Looks at events that happened in the past and uses I too make influences about other times, including the future Limitations: Information form the past may be incomplete or inaccessible May be subject to the biases of the researchers involved

Answer 34

Descriptive Research Historical research

Question 35

Type of studies? Variables in a group at a specific point in time Most useful for: Population-based surveys To assess the prevalence of disease in a population Primary limitation-impossible to assess causal relationships because it's a one-time "snapshot" measurement.

Answer 35

Exploratory or Eepidemiological Research Cross-sectional Studies

Question 36

Type of study? Determine of exposure to something is associated with an outcome Scientists identify people with the outcome and similar people who don't have the outcome uses data that has already been collected or occurred in the past

Answer 36

Exploratory or Eepidemiological Research Case-control studies

Question 37

Group followed over time to determine association between an exposure and an outcome or disease 1. Group free of outcomes or disease 2. Researchers identify exposure or event or interest 3. group followed over time until disease or outcome occurs 4. Association between exposure and risk of outcome assessed Limitations: Susceptibility to selection bias Subjects are followed for extended periods of time may withdraw of be lost follow-up if retrospective less control over variables and the subjects may be susceptible to recall bias

Answer 37

Exploratory or Eepidemiological Research Cohort Studies

Question 38

Type of study? Statistical analysis that combines the results of multiple scientific studies

Answer 38

Meta-analysis