Piemonte Flashcards

(56 cards)

1
Q

How many MGAs in Barbaresco DOCG

A

66

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2
Q

What is the minimum aging requirement for Barbera d’Asti Superiore DOCG

A

14/12 with 6/12 in oak

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3
Q

What is Barolo Chinato

A

Aromatised fortified wine from Barolo wine

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4
Q

Which bank of the Tanaro river is Barbaresco

A

Right (East)

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5
Q

What is the most widely planted white grape in Piemonte

A

Moscato Bianco

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6
Q

What is the approx abv of Moscato d’Asti DOCG

A

5-5.5%

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7
Q

Grignolino gets its name from what

A

Number of pips (grignole)

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8
Q

What is Nebbiolo called in N Piemonte

A

Spanna

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9
Q

What is the minimum aging for Dogliani Superiore DOCG

A

12/12

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10
Q

Approx when did Barolo transition into a dry wine

A

Mid 19c

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11
Q

What is the production method for Alta Langa DOCG

A

Traditional

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12
Q

What is the Nebbiolo based DOC that borders Vd’A

A

Carema

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13
Q

Boca DOC is in which wine growing region of Piemonte

A

N Piemonte

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14
Q

In N Piemonte which river separates the Vercelli Hills from the Novara Hills

A

Sesia

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15
Q

Why is Erbaluce suitable for Passito

A

Thick skin and high acidity

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16
Q

What is the most widely planted red grape in Piemonte

A

Barbera

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17
Q

Which river separates Ghemme and Gattinara

A

Sesia

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18
Q

What is Bricco

A

Superior site in higher part of hill

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19
Q

What is the largest subzone of Moscato d’Asti DOCG

A

Canelli

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20
Q

Timarosso is grown mostly around which area of Piemonte

A

The hills of Tortona

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21
Q

The town of Castognole is most known for what aromatic red grape

A

Ruchè

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22
Q

Cannubi is a cru in which DOCG

A

Barolo

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23
Q

Why would Freisa have traditionally been finished with residual sugar

A

To offset bitterness

24
Q

Which village would you most likely find Pelaverga Piccolo

25
What is the maximum pressure of Moscato d’Asti DOCG
2.5 atm
26
What are the 3 villages of Barberesco
Barbaresco Neive and Treiso
27
What is min aging for Barolo DOCG
38/12
28
How many MGAs in Barolo DOCG
181
29
The first MGAs created in Piemonte were in which DOCG
Diano d’Alba
30
What is the min % Dolcetto in Diano d’Alba DOCG
100%
31
What the principal clone of Nebbiolo
Lampia
32
Who created Asti Spumante
Carlo Gancia
33
How many communes can make Barolo DOCG
11
34
The Roero and Langhe hills are divided by which river
Tanaro
35
What is the principal white grape of Caluso
Erbaluce
36
Define Söri
Sunny well exposed sites
37
Dogliani DOCG is based on which grape
Dolcetto
38
What is the minimum lees ageing for Alta Langa DOCG
30/12
39
Who produced the first commercial Vermouth in 1786
Carpano
40
What DOC adopts the Topia training system
Carema DoC
41
What is the grape Uva Rara called in N Piemonte
Bonarda
42
Which grapes name is little sweet one
Dolcetto
43
Nizza DOCG is based on which grape
Barbera
44
What is the min % of Nebbiolo in Roero DOCG
95%
45
What is the min % of Nebbiolo in Ghemme DOCG
85%
46
Which clone of Nebbiolo is considered lesser quality and higher yielding
Bolla
47
What is the name of the village where Nascetta is native
Novello
48
Favorita is identical to which grape from Sardegna
Vermentino
49
What are the names of the 2 geological formations in Barolo DOCG
Tortolian and Helvitician/Serravaillan
50
What is the % of Cortese in Gavi DOCG
100%
51
Why is Vermouth important in Piemonte
First created in Turin Also made in Asti and Canelli Trad used Moscato Bianco from Canelli
52
Which appellation would Roero Nebbiolo growers choose
Traditionally Nebbiolo d’Alba DOC now Roero DOCG
53
What was Dogliano DOCG previously called
Dolcetto di Dogliano DOCG
54
Which grapes ripen first in Langhe
Dolcetto Barbera Nebbiolo
55
When should Asti be drunk
Young | Geraniol develops into sharpness
56
What is the Asti method
Single fermentation that is stopped and restarted Wines finish with abv 7-9.5 and 5-6atm pressure Retains freshness and aromatics