Salads

Question 1

Salad Dressings

Answer 1

Ranch, bleu cheese, *caesar, creamy horseradish,citrus vinaigrette, *raspberry vinaigrette, *greek vinaigrette (has feta cheese in it), balsamic vinaigrette

Question 2

California Cobb

Answer 2

Crispy chicken tenders with boiled egg, hickory bacon, cheddar cheese, and cherry tomatoes on mesclun greens. Served with dressing of choice.

Question 3

Steak Salad

Answer 3

Ancho chili rubbed 7oz. wagyu flank thats hickory flame grilled and served over mesclun greens, crispy bacon, bleu cheese crumbles, cherry tomatoes, and avocado, all tossed in a creamy horseradish dressing.

Question 4

*Caprese

Answer 4

Sliced beef steak and heirloom tomatoes, sliced mozzarella, and fresh basil drizzled with a balsamic reduction and herb oil.

Question 5

Napa Wedge

Answer 5

Hickory bacon, bleu cheese crumbles, cherry tomatoes, and Texas pecans on baby iceberg lettuce with bleu cheese dressing.

Question 6

*Beet Salad

Answer 6

Mesclun greens and arugula, tossed with Greek vinaigrette and topped with seasonal sliced beets (red, yellow, and golden), mandarin orange segments, strawberries, red onions, and sliced almonds.

Question 7

Chicken Caesar $14

Answer 7

Grilled chicken with crisp romaine lettuce, tossed in housemade caesar dressing, and topped with garlic croutons and parmesan cheese.

*Not on the menu

Question 8

*Spinach and Strawberry

Answer 8

flat leaf baby spinach, mesclun greens, tossed with raspberry vinaigrette, topped with fresh strawberries, goat cheese, and spicy pecans.

Question 9

Additions

Answer 9

Salmon $8
Shrimp $8
Chicken $5
Steak $16
Substitute Salmon or Shrimp for $3
Substitute steak for $7

Question 10

Tomato Basil Bisque $5 cup or $7 bowl

Answer 10

cream based soup made daily, topped with house made croutons and freshly grated parmesan cheese.

*vegetarian

Question 11

Side Salads

Answer 11

Side market Blend $5
Side Caesar $5
Side Spinach and Strawberry $6