Sandwhich

Question 1

What are the components of a sandwich?

Answer 1

-Bread
-Spreading
-Filling
-Garnish

Question 2

What is the function of bread?

Answer 2

The bread is to provide an edible casing for the food inside.

Question 3

What is the function of the spreading?

Answer 3

It is to protect the bread from soaking up moisture from the filling.

Question 4

What is the function of the filling?

Answer 4

It is the heart of the sandwich, it gives the sandwich a name.

Question 5

What is the function of the garnish?

Answer 5

It is used to enhance the appearance and presentation of the sandwich.

Question 6

What are the guidelines in preparing a sandwich?

Answer 6

1-Let the spread reach room temperature for easy spreading.

2-To keep bread from getting wet, add lettuce and tomato to the sandwich just before serving.

3-Slice or cut large pieces of meat into smaller pieces for easier eating.

4-Cut sandwich in half before serving it.

5-Use slice bread, because it is neater and more convenient.

Question 7

What are the different types of sandwiches?

Answer 7

-Simply cold or hot sanwiches
-Multidecker sandwiches
-Open faced sandwiches
-Tea sanwiches
-Wraps