Sides Day 3 Flashcards
(21 cards)
French fry abbreviation
FF
Baked potato abbreviation
Pot
Tabbouleh abbreviation
TABB
Creamy coleslaw abbreviation
Slaw
Black beans and brown rice abbreviation
B&R
Mashed potato abbreviation
Mash
Kale salad abbreviation
KALE
Iron skillet beans abbreviation
BEANS
Baked potato description
Large Idaho baking potatoes, maybe loaded with any or all of the following.
French fries description
Large basket of season crispy french fries that we make in house.
Tabbouleh description
Bulger wheat with kale, green and red onions, corn, Persian cucumbers, jalapenos, fresh mint, and tomatoes.
Creamy coleslaw description
Freshly shredded cabbage with parsley and green onion tossed in a our creamy homemade dressing
Black beans and brown rice description
Black beans sit over the brown rice. Beans are prepared with butter, olive oil, onions, bittersweet chocolate, and Kahlúa
Mashed potato description
Mashed potatoes prepared with butter, salt, pepper, and heavy cream.
Kale salad description
Shredded kale with Reggiano cheese, scallions, fresh mint, and cilantro, Serrano chili peppers, and tossed in a peanut vinaigrette.
Iron skillet beans description
Beans, beef, bacon, prepared in an iron skillet with onions, and brown sugar.
Baked potato garnish
E= everything B=butter S= Sour cream H= cheddar A= bacon C=scallions
Tabbouleh garnish
tossed in lemon juice and olive oil and garnish with lemon juice, olive oil, salt and pepper.
Black beans and brown rice garnish
Topped with diced red onion
Mashed potato Garnish
Topped with chives and olive oil. Only available at dinner.
Kale salad garnish
Topped with chopped peanuts. cannot be served with no dressing or with another dressing
