Summer 2024 - Dinner Flashcards

Dinner (34 cards)

1
Q

Garlic Potato Chips

A

Garlic Butter, Parsley, Black Pepper

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2
Q

Caputo Mozzarella

A

Pulled to Order, Anchovies Two Ways

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3
Q

USC Seafood Platter

A

Island Creek Oysters, Shrimp Cocktail, Daily Crudo

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4
Q

Gazpacho Verde

A

Cucumber, Honeydew, Pumpernickel

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5
Q

Tuna Crudo Calabrese

A

Spicy Sundried Tomato, Apricot, Mint

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6
Q

Bibb Salad

A

Gruyère, Garlic Croutons, Dijon Vinaigrette

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7
Q

Broccoli

A

Pomegranate, Candied Pecans, Mint

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8
Q

Tomato “Antipasti”

A

Marinated Mozzarella, Roasted Fennel, Salami

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9
Q

Charred Montauk Squid

A

Romano Beans, Sungold Tomatoes, Chili Vinaigrette

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10
Q

Lamb Fry Bread

A

Braised Lamb, Fry Bread, Goat Cheese

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11
Q

Fettucine al Limone

A

Preserved Lemon, Breadcrumb

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12
Q

Lumache Verde

A

Artichokes, Rocket, Fiore Sardo

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13
Q

Gemelli alla Zafferano

A

Ruby Red Shrimp, Saffron, Asparagus

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14
Q

Spaghetti alla Posillipo

A

Manila Clams, Hot Soppressata, Chili

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15
Q

Agnolotti al Mais

A

Sweet Corn, Summer Truffle, Asiago

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16
Q

Mafaldine all’ Anatra

A

Duck Ragù, Pistachio, Amaro

17
Q

Miso-Glazed Zucchini Romanesche

A

Squash Blossom, Truffled Walnut Vinaigrette, Basil

18
Q

Butter-Poached Lobster

A

Summer Beans, Sauce Amèricaine, Lobster “Louie”

19
Q

Blackened Faroe Island Salmon

A

Cucumber, Pine Nut, Wild Rice

20
Q

Half- Chicken Scarpariello

A

Pork Sausage, Pickled Peppers, Charred Lemon

21
Q

Roasted Duck Breast

A

Strawberries, Rye Berries, Snap Peas

22
Q

BBQ Country Pork Chop

A

Charred Caraflex Cabbage, Plums, “Yakitori”

23
Q

Lamb Scottadito

A

Smashed Favas, Green Garlic, Pistachio Relish

24
Q

Koji-Rubbed Brandt Farms Ribeye

A

Choice of Two Sides

25
Tiramisu
Mascarpone Mousse, Pavesini, Espresso
26
Strawberry Shortcake Sundae
Strawberry Sorbet, Cream Cheese Gelato, Lemon Shortcake
27
Drunken Rhubarb Cake
Almond, Rhubarb, Fior di Latte
28
Flourless Chocolate Torte
Crème Fraiche, Hazelnut Nougatine, Black Cocoa
29
Goodnow Farms Stracciatella Affogato
Fudge Chip Biscotti
29
Greenmarket Cheese Plate
Ardith Mae Silhouette, Riverine Ranch Farmstead, Valley Shepherd Califon Tomme, With Andrews Honeycomb and USC Rhubarb Jam
30
Roasted Mushrooms
Cremini, Oyster, Beurr Blanc
31
Fingerling Potatoes, Roasted Garlic
Butter, English Lavender, Herb Mix
32
Charred Snap Peas
Radish, Pickled Ramps, Lemon Vinaigrette
33
Chili-Glazed Carrots
Black Pepper, Calabrian Chili, Parsley