SUPPLEMENTS & FEED ADDITIVES Flashcards

(59 cards)

1
Q

these supplements are required for skeletal development, eggshell formation, in laying hen, and other regulatory processes in the body

A

Macromineral supplements

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2
Q

dried, ground products sterilized by cooking undecomposed bones with steam under pressure

A

Bone meal

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3
Q

BONEMEAL
Ca, Cp, P

A

30% Ca
18% CP
12% P

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4
Q

calcium salt of phosphoric acid

A

Dicalcium Phosphate (Dicaphos)

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5
Q

made by adding Ca compounds to phosphoric acid

A

Dicalcium Phosphate (Dicaphos) /
Monodicalcium Phosphate (Monodical)

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6
Q

DICALCIUM PHOSPHATE (DICAPHOS)
Ca, P

A

Ca: 24%
P: 18%

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7
Q

texture difference of Dicaphos & Monodical

A

Dicaphos: granular to powdery
Monodical: granular

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8
Q

MONODICALCIUM PHOSPHATE (MONODICAL)
Ca, P

A

Ca: 18%
P: 20%

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9
Q

obtained by calcining rock phosphate deposits

A

Tricalcium Phosphatee (Tricaphos)

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10
Q

TRICALCIUM PHOSPHATE (TRICAPHOS)
Ca, P

A

Ca: 25%
P: 18%

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11
Q

also called as calcium carbonate

A

Limestone

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12
Q

obtained by drying and grinding oyster shells

A

Oyster shell

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13
Q

commonly used for top dressing or as free choice of calcium

A

Oyster shell

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14
Q

OYSTER SHELL
Ca

A

33%

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15
Q

serves as source of calcium and phosphorus

A

Steamed bone meal

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16
Q

contains iodine

A

Iodized salt

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17
Q

SALT
Na, Cl

A

22% Na
34% Cl

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18
Q

added in animals’ diets as the chemically synthesized vitamins or vitamins produced through fermentation process

A

Vitamin supplements

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19
Q

are generally stored in the body, hence there is no need to supply these vitamins daily

A

Fat-soluble vitamins

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20
Q

potency of vitamins A, D, and E is measured in _____

A

IU (international unit)

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21
Q

vitamins that can be synthesized in the gut

A

Water-soluble vitamins

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22
Q

except for vitamins __ & __, water soluble vitamins are not stored and excess are rapidly excreted

A

B12, H

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23
Q

[VITAMIN SUPPLEMENTS]
Vitamin A

A

vitamin A acetate / Palmitate

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24
Q

[VITAMIN SUPPLEMENTS]
Vitamin D

A

Cholecalciferol

25
[VITAMIN SUPPLEMENTS] Vitamin E
D-alpha tocopheryl acetate
26
[VITAMIN SUPPLEMENTS] Vitamin K
Menadione sodium bisulfate Menadione dimethy pyrimidinol bisulphite
27
[VITAMIN SUPPLEMENTS] Niacin
Amide form of nicotinic acid Niacinamide / Nicotinamide
28
[VITAMIN SUPPLEMENTS] Pantothenic acid
D form of calcium panthothenate; the L form is biologically inactive
29
[VITAMIN SUPPLEMENTS] Choline
Choline chloride Choline xanthate
30
[VITAMIN SUPPLEMENTS] Vitamin B12
Cyanocobalamin
31
are chemically synthesized or produced by fermentation
Amino acid supplements
32
are added to diets to satisfy or balance the requirement for particular amino acids
Amino acid supplements
33
AMINO ACID SUPPLEMENTS
DL-methionine, L-lysine, L-threonine, valine, tryptophan
34
non-nutrient substances or products that under certain circumstances stimulate or promote the more effective use of feed nutrients by the animals
Feed additives
35
addition promotes rapid gain, higher production, and greater feed efficiency
Feed additives
36
used to reduce or prevent the development of bacterial or mycological spoilage of feed
Preservatives
37
used to protect components of feed which are sensitive to oxidation
Antioxidants
38
used to reduce the pH of the gut thereby reducing undesirable microbes such as E. coli & salmonella which results in the reduction of the proliferation/colonisation of potentially pathogenic bacteria
Acidifiers/Acidulants
39
used to improve the texture and firmness of pelleted diets
Pellet binders
40
used to conceal unattractive natural smells, tastes, or structures of feed to enhance feed intake
Flavoring agents
41
used to enhance pigmentation of broiler skin and yolk of eggs of hens to make it more attractive to consumers
Pigmenters
42
composed of protein molecules which are used to catalyze digestion of specific components of feed
Enzymes
43
used to reduce particle size of fats in milk replacers for their better digestion and absorption
Emulsifiers
44
used to administer fat soluble vitamins to animals in aqueous solution
Emulsifiers
45
used to reduce incidence of subclinical levels of bacterial infections of the digestive and respiratory tracts and thus are often credited with improving rate of gain and feed efficiency
Antibiotics
46
used to directly influence the cellular metabolism of the animal, rather than activity of the digestive tract, or the microbial population
Metabolic modifiers
47
prepared from beneficial microorganism; used to improve intestinal microbial balance of the animal
Probiotics
48
small fragments of carbohydrates which are used to manipulate the gut ecosystem and stimulate the growth of beneficial microbes such as Bifidobacteria and Lactobacilli
Prebiotic
49
extracts from plants that improves health and performance of animals, as an alternative to antibiotic growth promotants
Essential oils
50
used to detoxify mycotoxin-contaminated feeds and raw materials by either chelating the mycotoxin or by blocking the effect of mycotoxin at the digestive tract of animals that ingested the contaminated feeds
Toxin binders
51
used to improve the flowability of grains and feeds by preventing feedstuffs from adhering to surfaces, on the inside walls of silos, bins, conveying, and mixers
Anti-caking agents
52
used to prevent and treat malaria
Anti-malarials
53
used to prevent and treat coccidiosis
Coccidiostats
54
used to activate or prime the immune system
Immuno-enhancer
55
used against internal parasitic worms of animals
Dewormers / Anthelmentics
56
used in cattle; interact with metal ions and serving as a carrier by which these ions can be transported across membranes
Ionophores
57
surface active agents used to prevent frothy bloat
Anti-bloating agents
58
used to eliminate rumen protozoa thus improving performance when ruminants are fed high energy low protein diet
Defaunation agents
59