Water-Soluble Vitamins Flashcards

(61 cards)

1
Q

Are seldom added to ruminants’ diet unless they have been severely “off-fed” which results in massive death of rumen microorganisms

A

B vitamins

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2
Q

Considered to be the oldest vitamin

A

Vit B1 (thiamine)

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3
Q

Deficiency of this vitamin causes beri-beri in man which is the earliest deficiency disorder

A

Vit B1 (thiamine)

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4
Q

This vitamin has important mechanism of action in the nervous tissue

A

Vit B1 (thiamine)

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5
Q

DEFICIENCY SYMPTOMS IN VIT B1 (THIAMINE)

A

Polyneuritis (head retraction in chicken)
Cardiovascular disturbanes
Anorexia (lack of desire to eat)
Emaciation (insufficient energy utilization
Polioencephalomacia in ruminants

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6
Q

SOURCES OF VIT B1 (THIAMINE)

A

Cereals and middlings
Oilseed meals
Dairy products
Brewer’s yeast

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7
Q

Hypervitaminosis in Vit B1 (thiamine)

A

Relatively non toxic

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8
Q

VIT B1 (THIAMINE) ANTAGONISTS

A

Thiaminases (rumen microbes; fresh fish)
Amprolium (coccidiostat)

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9
Q

Deficiency symptoms
- Ectodermal lesions
- Dermatitis & hair loss
- Curled toe paralysis in birds
- Neurological disorders

A

Vit B2 (Riboflavin)

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10
Q

Hypervitaminosis in Vit B2 (riboflavin)

A

Non toxic

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11
Q

Functions as coenzyme, FMN (Flavin Mononucleotide) and FAD (Flavin Adenine Dinucleotide)

A

Vit B2 (riboflavin)

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12
Q

Functions as dehydrogenase (hydrogen acceptance)— oxidation and reduction processes for producing and breaking down fatty acids and amino acids

A

Vit B2 (riboflavin)

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13
Q

SOURCES OF VITAMIN B2 (RIBOFLAVIN)

A

Dairy products
Brewer’s yeast
Feedstuffs of plant origin

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14
Q

Functions as constituent of NAD (Nicotinamide Adenine Dinucleotide) and NADP (Nicotinamide Adenine Dinucleotide Phosphate) which acts as a hydrogen-transferring co-enzymes and participate in vital metabolic reactions; key functions in energy metabolism

A

Vit B3 (niacin/nicotinamide/niacinamide)

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15
Q

Deficiency symptoms:
Reduced growth
Dermatitis
Dementia
Diarrhea
Irritability
Black tongue
Increase peristalsis in gastrointestinal tract

A

Vit B3

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16
Q

Hypervitaminosis in Vit B3 (niacin/nicotinamide/niacinamide)

A

Vasodilation with itching and burning of skin
Fatty liver

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17
Q

SOURCES OF VIT B3 (niacin/niacinamide/nicotinamide)

A

Brewer’s yeast
Bran
Green forage

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18
Q

Functions as constituent of co-enzyme A in synthesis and degradation processes in the metabolism of proteins, carbohydrates, and fats

A

Vit B5 (pantothenic acid)

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19
Q

Involved in the production of acetylcholine for the function of neural cells; pigmentation of hair

A

Vit B5 (pantothenic acid)

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20
Q

Hypervitaminosis in Vit B5 (pantothenic acid)

A

Relatively non-toxic

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21
Q

SOURCES OF VIT B5 (pantothenic acid)

A

Dairy products
Fish solubles
Brewer’s yeast
Middlings
Green meals
Oilseed meals

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22
Q

Functions in amino acid decarboxylation, transamination, and removal of sulfhydryl groups

A

Vit B6 (pyrodoxine)

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23
Q

Participates in carbohydrate metabolism by participating in phosphorylation

A

Vit B6 (pyridoxine)

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24
Q

Deficiency symptoms:
Convulsions
Neuritis
Hyperirritability
Hypochronic - Microcytic anemia
Reduced growth

A

Pyridoxine (B6)

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25
Hypervitaminosis in Vit B6 (Pyridoxine)
Convulsions & Death
26
Functions: prosthetic group of carboxylase enzymes in fatty acid synthesis gluconeogenesis propionic acid metabolism synthesis of DNA & RNA and decomposition of leucine
Vit B7 (Biotin)
27
Deficiency includes: retarded growth and fertility disorders; dermatitis and loss of hair; brittle horns and grooves and cracks in hooves in cattle, sheep, and horses
B7 (Biotin)
28
Deficiency: retarded growth and fertility disorders dermatitis and loss of hair brittle horns and grooves and cracks in hooves in cattle, sheep, and horses
B7 (Biotin)
29
Sources of Biotin (B7)
Brewer’s yeast Extracted oil seed meals
30
Biologically active form of Folic acid / Folates (B9)
Tetrahydrofolic acid
31
Functions in the transfer of C1 units, which are important for cell growth, cell division, and cell differentiation in the metabolism of proteins and of DNA and RNA
Folic acid / Folates (B9)
32
In converts homocysteine into methionine
Folic acid / Folates (B9)
33
Deficiency symptoms: macrocytic anemia and leukopenia cervical paralysis in turkey fertility problems poor growth bad plumage and depigmentation perosis
Folic acid / Folates (B9)
34
Hypervitaminosis in Folic acid / Folates (B9)
Relatively non-toxic
35
Sources of Folic acid / Folates (B9)
Brewer’s yeast Leaf meals
36
Functions: production of phospholipids and lipoproteins transport metabolism of fats production of electrical signals in nerve cells constituent of most cell types methyl donor in metabolism
Choline
37
Deficiency symptoms: fatty liver degeneration poor reproduction lactation
Choline
38
Hypervitaminosis in Choline
Diarrhea
39
Sources of Choline
Protein-based feeds of animal origin, yeast and some extracted oilseed meals
40
Function: labile methyl group metabolism isomerization reactions production of blood cells and growth
Cobalamine
41
Deficiency symptoms: macrocytic anemia with megaloblastic marrow neurological disturbances hatching problems in chicks reduced synthesis of DNA and growth disorders lower feed conversion rough coat and inflammation of the skin
Cobalamine
42
Hypervitaminosis in Cobalamine
Relatively non-toxic
43
Sources of Cobalamine (B12)
Found only in feed of animal origin
44
Functions: removal of radicals and lipid peroxyl compounds in the cell metabolism in cooperation with other antioxidative vitamins such as vitamin E and betta carotene collagen formation regulation of calcium metabolism by activating vitamin D3 metabolites
Ascorbic acid (C)
45
Functions in the improvement of fertility-linked properties such as sperm quality, follicle maturation, and progesterone synthesis
Ascorbic acid (C)
46
Functions: improvement of resorption of iron reduction of the toxic effect of lead, cadmium, and nickel increases antibody production
Ascorbic acid (C)
47
Deficiency symptoms: susceptibility to infections and parasites retarded growth bone diseases scurvy slow wound healing spongy gums swollen joints hemorrhaging and anemia
Ascorbic acid (C)
48
Deficiency symptoms: reduced egg shell quality increased susceptibility to stress factors such as heat, transport, housing changes decreased fertility in both males and females
Ascorbic acid (C)
49
Hypervitaminosis in Ascorbic acid
Relatively non-toxic
50
Feedstuffs rich in vitamin C
Green forage Potatoes
51
Is a constituent of the folic acid molecule
p-Amino Benzoic Acid (PABA)
52
[vitamin-like substances] Is a growth promoter, found in great number off feeds
p-Amino Benzoic Acid (PABA)
53
Acts as a methyl group donor in metabolism and together with choline and methionine is a lipotropic factor (protection against fatty liver)
Betaine
54
It has a lipotropic effect in preventing fatty liver; livestock are capable of producing sufficient quantities and use it for the synthesis of phospholipids and lipoproteins
Inositol
55
These fatty acids play an important role as constituents of membrane lipids and as prostaglandin precursors
Essential fatty acids
56
A carrier in fat metabolism to transport active fatty acids into the mitochondria for energy metabolism, and as a storage site for activated acetyl radicals
Carnitine
57
Such function is of great importance when the muscles work extremely hard, in ketonic situations, and during periods of hunger
Carnitine
58
Is mainly linked to cholic acid
Taurine
59
It play an important role in the development of the central nervous system
Taurine
60
Has anti-thiamine property; used for coccidiosis
Amprolium
61
What vitamin contains amprolium
Vit B1 (thiamine)