TEST 2 Flashcards
(125 cards)
carb functions
energy source
structure
cell-cell recognition
monosaccharides
-must be aldehyde or ketone
-must be polyhydroxy (2 or more OH groups)
-ends in ose
-has 3 or more carbons
-D chirality
D chirality
-based on chiral carbon furthest from aldehyde or ketone group
-OH on the right
L chirality
-based on chiral carbon furthest from aldehyde or ketone group
-OH on the left
aldehyde carbohydrates
aldose
ketone carbonhydrates
ketose
constitutional isomers
-chemicals with the same number of each atom
-different structures
L pentose aldose
enantiomers
mirror images
diasteriosmers
isomers that arent mirror images
-anomers
-epimers
epimers
differ at only one chiral carbon
anomers
isomers that differ at a new asymmetric carbon formed on a ring closure
what is the relation between 2 chemicals that differ between 2 or more chiral carbons?
no relation
different chemicals
furan
pyran
alpha anomer
the OH group is attached below the final group furthest from the inital ketone/aldehyde group
beta anomer
the OH group is attached to the same plane in the ring as the final group in the pre ring form
The oh group is created through the destruction of the ketone/aldehyde group into an oh group
anomeric carbon?
A, anomeric carbons must be bound to the oxygen and have a hydroxyl group
ether bonds are made from what
2 OH groups done through condensation reactions
how to tell if a ring is an aldose or a ketose
-if the anomeric carbon is bonded to a carbon chain outside of the ring its a ketose
-if the anomeric carbon is bonded to only a hydrogen and a hydroxyl group its an aldose
what type of sugars where sugar 1 and sugar 2
sugar 1 beta
sugar 2 alpha
how to identify what type of bond 2 sugars have?
-if both carbons are anomeric idenitfy the configuration for both and state that in answer
-find the number of carbon that the carbon in the bond is
-put it in the following format
-A1-B4
-A1-4
-B1-5
Cellulose
most abundant organic compound
Beta 1-4 linkages
unbranched
cant be digested
starch (Amylopectin)
glucose monomer
alpha 1-4 linkages
alpha 1-6 linkages for branches
(1 branch every about 30 residues)
can be digested