Thumb Rules Flashcards

Final Exam (31 cards)

1
Q

BCS of cows and heifers at time of breeding

A

cows - 5
heifers - 6

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2
Q

% of weight change to gain or lose a BCS for cows and heifers

A

cows - 7%
heifers - 13%

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3
Q

heifer target weights at weaning, breeding, and calving

A

45% weaning
65% breeding
85% calving

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4
Q

heritability estimates of repro, growth, carcass

A

repro. <.20 low
growth.20-.40 moderate
carcass >.40 high

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5
Q

A.M. - P.M. Rules

A

observe heat in p.m., breed in a.m.

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6
Q

young yearling bull ratio to female ratio

A

1 for every month of age of bull

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7
Q

bull to female ration for estrus synch and natural service

A

1:25

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8
Q

bull to female ratio for mature bulls and conventional mating

A

1:40

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9
Q

bull to female ratio for cleanup following AI

A

1:60

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10
Q

individual heterosis

A

observed in crossbred calf

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11
Q

maternal heterosis

A

observed in crossbred cow

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12
Q

heterosis tends to be high in…

A

traits with low hertiability

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13
Q

heterosis tends to be low in…

A

traits with high hertiabilty

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14
Q

what % of cow herds are replaced each year?

A

15%

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15
Q

how much dry matter is a dry beef cow expected to consume daily

A

2% of body weight

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16
Q

how much should the dietary energy increase for a dry and wet coat cow below the WCI and LCT

A

dry coat - 1%
wet coat - 2%

17
Q

how much weight and additional frame scores can stocker programs add to a final harvest weight

A

can add 1 frame score and up to 100 lbs.

18
Q

leading states in cattle on feed

A

texas, nebraska, kansa, colorado, iowa

19
Q

calves vs yearlings weight gain

A

yearlings 10-20% faster

20
Q

calves vs yearlings consumption of feed

A

yearlings 20-30% more

21
Q

calves vs yearlings feed efficiency

A

yearlings are less feed efficient

22
Q

calves vs yearlings days on feed

A

yearlings require less

23
Q

steers vs heifers weight gain

A

steers gain 10-15% faster

24
Q

steers vs heifers feed consumption

A

steers eat 5-10% more

25
steers vs heifers require more lbs. of feed per pound of gain
heifers require 2-10%
26
steers vs heifers purchase price difference
heifers must be purchased 10-15 cheaper than steers to equal profit
27
max amount of distillers grain that should be fed in the feedlot
40% of ration dry mattter
28
first limiting factor of distillers grain in diets is...
sulfur
29
steaks, roast, and other whole muscle cuts degree of doneness
145 minimum 160 medium 170 well done
30
ground beef degree of doneness
160 minimum 170 well done
31
braised or stewed beef degree of doneness
always done, fork tender