Type 1 Diabetes Flashcards

(39 cards)

1
Q

Define type 1 diabetes mellitus

A

Autoimmune disorder characterised by hyperglycaemia due to absolute insulin deficiency

Develops due to destruction of the insulin-producing beta cells of the Islets of Langerhans in the pancreas by the immune system

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2
Q

What are the two key characteristics of type 1 diabetes

A

Absolute insulin deficiency

State of persistent hyperglycaemia

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3
Q

When does type 1 diabetes typically present

A

Tend to develop in childhood/early adult life

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4
Q

Diabetic ketoacidosis (DKA) is usually a first presentation of which type of diabetes

A

T1DM

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5
Q

What is the name of the emergency condition associated with T1DM

A

Diabetic ketoacidosis (DKA)

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6
Q

What causes the development of T1DM

A
  • Mechanism is not fully understood
  • The underlying cause is thought to be a combination of genetics and environmental triggers e.g. Enterovirus
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7
Q

What produces insulin

A

Insulin is produced by the beta cells in the Islets of Langerhans in the pancreas

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8
Q

Insulin functions to:

a) lowers blood glucose level
b) raises blood glucose level

A

Insulin functions to lowers blood glucose level

Background levels of insulin are always there but there is a rise with a rise in blood sugar levels

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9
Q

Insulin acts to two-fold to reduced blood sugar.

What are these?

A

Tells cells of the body to absorb the glucose and use it as fuel

Stimulates glycogenesis i.e. formation of glycogen from glucose – in the muscles and liver

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10
Q

What is glycogenesis

A

formation of glycogen from glucose

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11
Q

Where is glycogen stored

A

In the muscles and liver

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12
Q

Where is glucagon produced

A

Hormone produced by the alpha cells in the Islets of Langerhans in the pancreas

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13
Q

Glucagon functions to:

a) lowers blood glucose level
b) raises blood glucose level

A

b) raises blood glucose level

Glucagon is used when glucose is gone

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14
Q

Glucagon functions to raise glucose levels

What are the two ways in which it raises blood glucose levels

A

Stimulates glycogenolysis i.e. the breakdown of glycogen stores into glucose

Stimulates gluconeogenesis i.e. the conversion of fat and protein into glucose in the liver

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15
Q

What is glycogenolysis

A

The breakdown of glycogen stores into glucose

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16
Q

What is gluconeogenesis

A

The conversion of fat and protein into glucose in the liver

17
Q

When does Ketogenesis occur

A

Occurs when there is insufficient glucose supply and glycogens stores are exhausted

18
Q

What is ketogenesis

A

The liver takes fatty acids and converts them to ketone acids (ketones).

19
Q

What are ketones

A

Ketones are water soluble fatty acids that can be used as fuel.

They can cross the BBB and be used by the brain as fuel

The final product of ketogenesis - the conversion of fats into ketones

20
Q

What are the triad of symptoms for diabetes

A

Polyuria

Polydipsia

Weight loss

21
Q

What is polyuria?

A

Excessive production and passage of urine

22
Q

What is polydipsia

A

Increased thrist

23
Q

Why is intensive glycaemic control important?

A

Decrease the incidence of microvascular and macrovascular complications

Prevents emergency presentations e.g. DKA (T1DM), HHS (T2DM)

24
Q

Name the three microvascular complications of diabetes

A

Retinopathy

Nephropathy

Neuropathy

25
Name three macrovascular complications of diabetes
Coronary artery Cerebrovascular Peripheral vascular disease
26
How can you measure ketones
In the blood or urine
27
The presence of C peptide can be useful to investigate T1DM. What are C peptides
C peptide is an amino acid that is released at the same time as insulin from the pancreas
28
Name the three diabetes-specific autoantibody titres?
Anti-GAD (antibodies to glutamic acid decarboxylase) ICA (Islet cells antibodies) IAA (Insulin AutoAntibodies)
29
Name two potential short term complications of T1DM
Hypoglycaemia DKA
30
What are the three components of the T1DM management
Patient education Insulin therapy Monitoring
31
Why should T1DM cycle their injection sites
To prevent lipodystrophy, condition in which the subcutaneous fat hardens which affects the absorption of insulin from that site.
32
Patients are able to monitor their blood glucose level by capillary blood glucose monitoring kits. How many times a day are they recommended to check it
four times a day
33
HbA1c indicates the average blood glucose concentration over a three-month period. What is the target level of HbA1c?
\<= 48mmol/mol
34
Name the three types of insulin regimens
Basal-bolus Mixed (biphasic) regimen Continuous insulin infusion (insulin pump)
35
Which insulin regiment is 1st line
Basal-bolus – best mimics the physiology
36
Describe the basal bolus insulin regiments
Combination of long acting insulin for basal dosing and rapid-acting insulin for bolus dosing. Correction dose may be added to the bolus insulin based on the pre-meal blood glucose level. Offers flexibility to tailor insulin therapy with the carbohydrate load of each meal.
37
Describe the mixed (biphasic) insulin regiment
Use of both short-acting and intermediate-acting insulin Can be a premixed product or the preparation can be mixed by the patient
38
Describe the continuous insulin infusion (insulin pump) insulin regiment
Supplies regular amount via rapid or short acting insulin, which is delivered by a programmable pump and insulin storage reservoir via a subcutaneous needle or cannula
39
Why sometiems after diagnosis are insulin levels low?
There may be some residual function of the beta cells Insulin requirement may suddenly rise as the remaing beta cells are destroyed