Unit 3, Stoichiometry Flashcards

(33 cards)

1
Q

Stoichiometry

A

the study of the quantitative aspects of chemical reactions

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2
Q

The Mole (4)

A
  • the mole: (n)
  • Avogardo’s number (n)
  • one mole = 6.022x10^23 particles
  • The mole amount of substance containing 6.022x10^23 of anything… just as a dozen is the amount of substance containing 12 of anything
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3
Q

Molecular Mass

A

mass of one molecule of a covalent compound. Simply add the masses of each atom from the periodic table

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4
Q

Atomic Mass

A

mass of a single atom (units: u)

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5
Q

Molar mass

A

add the unit g/mol (or g*mol^-1) to the molecular mass

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6
Q

Formula Mass

A

the mass of a formula unit(the smallest usit of an ionic compound)
to calculate, ass the mass of each atom from the periodic table

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7
Q

Mass spectrometer

A

measures the molar mass of a new substance

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8
Q

Combustion analyzer

A

determines the percentages of C, H, O, and sometimes N

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9
Q

Empirical formula

A

the simplest whole-number ratio of the atoms (or ions) in the compound

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10
Q

Molecular formula

A

gives the actual number of atoms of each element in one molecule of the compound

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11
Q

3 ways to determine the empirical/molecular formula

A
  1. percent composition data
  2. combustion analysis (AP)
  3. formula of a hydrate (AP)
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12
Q

How to find empirical formula (then molecular)

A

assume 100g
columns: the different elements
rows: mass (g), Molar mass (g/mol), Moles (mol), Mole ratio (in this case it’s the emperical formula)
after, to find the molecular formula divide the mass of sample by the mass of emperical formula to get the number of times the molecular formula is bigger than the empirical formula

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13
Q

Limiting reactant/reagent

A

the reactant that reacts completely and is therefore not present when the reaction is complete
since the limiting reactant reacts completely, its amount determines the amount of product that can form

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14
Q

Excess reagent

A

any reactant that is left over at the conclusion of a reaction

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15
Q

Example of limiting/excess reactants

A

When making burgers you need all of them to have exactly the same things, whichever ingredient runs out first is the limiting one. Because you can only make that many burgers, whatever is leftover is in excess

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16
Q

What do the coefficients in a balanced chemical equation mean?

A

they tell us about the relative numbers of moles of reactants and products

17
Q

Mole ratio

A

used to relate the number of moles of one reactant or product to another
mole ratios are obtained from the coefficients in the balanced equation

18
Q

Law of conservation of mass

A

states that the masses of the reactants that are consumed must equal the masses of the products that are formed
mass consumed reactants = mass formed products

19
Q

Procudure for solving limiting reagent problems (5)

A
  1. balance equation
  2. convert into units of moles
  3. (mole amount of each reactant) / (coefficient from equation)
  4. the reactant with the smallest quotient from step 3 will be the limiting reagent
  5. work as typical stoichiometry problem using the limiting reagent
20
Q

Actual yield

A

the amount of product actually obtained in the lab (usually less that theoretical yield)

21
Q

Theoretical Yield

A

the amount predicted by calculations
only attained if 100% of the limiting reagent is converted to the desired product

22
Q

Yields

A

describe the amount of product, and can be in mass units, moles, or number of molecules

23
Q

Percent yield

A

describes how much of a product is actually obtained relative to the amount that should form assuming complete reaction of the limiting reactant
Percent yield = (actual yield) / (theoretical yield) x 100 –> to find percentage

24
Q

How to calculate percent yield

A
  1. balance
  2. determine limiting reagent
  3. use mole ratios to determine the mass (theoretical yield) of the product under analysis
  4. use the actual yield given, to calculate percent yield
    Percent yield = (actual yield) / (theoretical yield) x 100%
25
# Factors affecting the reaction yield The nature of the reaction
In some reactions the product will form back into reactant (reverse reaction) (use the half and half arrow)
26
# Factors affecting the reaction yield The experimental procedure
materials used during the experiment, not all product can be transferred/poured out, or through isolation and purification of the product
27
# Factors affecting the reaction yield Impurities
- chemicals are rarely 100% pure especially if not stored properly - sodium hydroxide readily absorbs water - magnesium strips form an oxide layer when exposed to air. This increases the mass of these chemicals
28
# Factors affecting the reaction yield Competing side reactions
another, more unfavorable product may form
29
Factors affecting the reaction yield
1. the nature of the reaction 2. experimental procedure 3. impurities 4. competing side reactions
30
Percent composition
ex. percent composition of C in CO2: % = (mass C) / (mass CO2) x 100 % = 12.011u / 44.01u x 100 = 27.29% for O in CO2 do (mass O x2)/(mass CO2)
31
Conversion Factor
A numerical ratio or fraction used to express a measurement where the units are changed, but not the value. exact numbers that demonstrate a relationship
32
Why are conversion factors useful?
It allows us to find different measurements of a substance without changing anything.
33
Law of definite proportions
Different samples of the same compound always contain its constituents’ elements in the same proportions by mass.