Unit 3.2.1 Classical Conditoning Flashcards
1
Q
Learning
A
- Process
- Acquiring knowledge/skills
- Resulting from experience
2
Q
Conditioning
A
- Learning process
- The behaviour of an organism becomes dependent on an event
- Occurring in its enviro
3
Q
Behaviourist approach
A
- An approach to learning
- States that behaviours are learned through interactions with the enviro
4
Q
Classical conditioning
A
- Simple form of learning
- Occurs through repeated associations between stimuli
- To produce a conditioned response
- Passive/unconscious
- Only occurs when response is biological
5
Q
Three phase process of classical conditioning
A
- Before conditioning
- During conditioning (acquisition)
- After conditioning
6
Q
Before conditioning
A
- First stage of classical conditioning
- At this stage no learning has occurred
- NS produces no response
- UCS produces UCR
7
Q
During conditioning (acquisition)
A
- The phase in which the two stimuli are associated or paired
- NS is presented with the UCS to develop an association between the two
- NS immediately + repeatedly followed by UCS = UCR
8
Q
Acquisition
A
- Process
- During which an organism learns to associate two events
- NS and UCS
9
Q
After conditioning
A
- Final stage of classical conditioning
- The NS becomes the CS
- CS produces CR
10
Q
Five key elements in classical conditioning
A
- NS
- UCS
- UCR
- CS
- CR
11
Q
Neutral stimulus (NS)
A
- A stimulus (prior to conditioning)
- That doesn’t produce a response
12
Q
Unconditioned stimulus (UCS)
A
- A stimulus
- Consistently produces a naturally occurring, automatic response
13
Q
Unconditioned response (UCR)
A
- A response
- Occurs automatically/involuntarily when UCS is presented
14
Q
Conditioned stimulus (CS)
A
- A stimulus
- Previously neutral
- But now, as a result of repeated associations with the UCS
- Produces a conditioned response
- Was NS before conditioning
15
Q
Conditioned response (CR)
A
- A learned behaviour
- Similar to the UCR
- Now triggered by the CS
- As a result of conditioning
- Was UCR before conditioning