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Veneto Flashcards

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1
Q

Bardolino DOC influence other than Lake Garda

A

Monte Baldo - NE Lake GArda

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2
Q

Other than Bagnoli where is Raboso planted in quantity

A

Piave

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3
Q

Raboso Piave name from

A

“angry” due to harsh character or from River Raboso

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4
Q

What grape is easy to grow and disease resistent

A

Rondinella

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5
Q

Raboso Piave identical biotype

A

Grecanico Dorato from Sicily

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6
Q

Manzoni Bianco profile
Aromatic ?
aromas (6)

A

lightly
Mineral
spicy
white flowers
apples
pears
stone fruit

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7
Q

Valpolicella Climate and 3 influences

A

Mild
Garda
Monte Lessini blocks heavy cold
Some cold from Mts creates diurnal

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8
Q

Eastern provinces

A

Treviso and Veneto

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9
Q

Where does Manzoni Bianco show best

A

Colli di Conegliano DOCG

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10
Q

Corvina Veronese related to (3)

A

Rondinella
Refosco dal Peduncolo Rosso
Marzemino

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11
Q

what is the only Soave Classico DOC subszone
how labeled ?
where ?

A

Colli Scaglieri
Colli Scaglieri DOC
Hill outside Classico

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12
Q

Prosecco DOC
Loc / # of Provinces
Grapes
Styles
spumante method
special for Trieste and Treviso
sweetness / most common

A

Mostly in Veneto, 9 Provinces
Mostly Glera 85%
still frizz spumante
tank
if 100% from Trieste can state on label
demi sec to brut, extra dry and brut most common

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13
Q

Valpolicella DOC
classico / superiore ?
traditional style / modern style
technique in modern
traditional similar to ?

A

both. Sup has age req
Traditiona - light easy
Modern - structured, age potential, higher ABV
use of dried grapes, select grapes, some ripasso, fuller.
bardolino

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14
Q

Pinot Grigio rank for Italy

A

1

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15
Q

Colli di Conegliano DOCG
white blend grapes (1 native , 2 int’l)
red blend grapes(4, 1 native)
blend label reqs
Red blend reqs
Riserva?

A

Manzoni Bianco (dominant / shows best), pinot bianco, chard
Marzemino, CS, Merlot, CF
red blend must have rosso on label, white does not
must age
Riserva red only longer age

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16
Q

West region province

A

Verona

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17
Q

Torcolato
Grapes
style
method
press when ?
Release when ?

A

Vespaiola
sweet passito
dried on mats or hung
Feb
not until Dec 31 in year after

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18
Q

Soave DOC profile
body
age ?

A

light
no

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19
Q

If Glera is grown on south facing slopes with controlled yields what wine results

A

Semi aromatic with depth and character

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20
Q

Recioto della Valpolicella DOCG
name derived from ?
when can vinify ?
% of harvest that can be used ?
method
important grape condition

A

Recia - ear
not before Dec 1
65%
appassimento some using temp control
all grey rot must be removed

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21
Q

What province is #1 producer ? %

A

Verona 40%

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22
Q

Amarone della Valpolicella DOCG
method
ABV
sweetness
rot ?
% harvest ? vinify date ?
vessels

A

partial dry
14% min
dry to off dry
some noble ok
65% not before Dec 1
mostly botti some new oak

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23
Q

Asolo - Montello District
Loc province and between rivers
Topo / names
Vineyard locations

A

Treviso
Pre-alps between Brenta and Piave rivers
2 bands of hills Colli Asolani and Montello
slopes of the hills

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24
Q

Amarone della Valpolicella DOCG styles (3)

A

Traditional - med weght, lower ABV, food friendly
Modern - powerful dense higher ABV, vini di Meditazione noticeable Oak
3rd - in between

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25
Breganze DOC blends (3, one white)
Tai based Bianco Rosso based on Merlot Cabernet of CS, CF, Carmeniere labeled as cabernet
26
Rives def how many label req yield level compared to rest of DOCG harvest
steep slopes 43 "Rive" precede village must vintage date lower hand
27
More white or red
White
28
Bardolino Chiaretto DOC is ? method Classico and Sup ? styles (2)
rosato short maceration Classico still, spumante
29
Bardolino DOC Hills soil (3)
Glacial Moraine, sedimentary, gravel
30
What is the decomposed basalt called
Toari
31
Piave DOC Loc Provinces / district / river / east border river Climate, North / topo. South / topo. Influences Soil north / south
Eastern plains. Treviso / Venice ,Both sides of Piave River, East border is Livenza river Maritime due to Adriatic. Hi plains cooler (pre-alps), plains / flatter warmer (adriatic) N - alluvial gravel, S Sand clay loam
32
Grapes more native / italian or International
Native
33
Bardolino Superiore DOCG location
same geo as DOC
34
Colli di Conegliano DOCG Torchiato de Fregona common or rare Grapes (3) method and days Loc name
rare Glera, Boschera, Verdiso 150 appassimento NE Tip of DOCG from Torchio to press
35
Manzoni Bianco noteable as ?
highest quality italian vinifera cross possibly chard x riesling
36
Lison DOCG Loc Grapes Classico ?
East on FVG border. shared. town of Lison Tai (Friuliano) Yes
37
Soave climate Influence
mild cool air from Monte Lessini (diurnal)
38
Corvina Veronese Profile Buds ? Skin ? Color ? Acid Tannin Body
Late thick med med hi light med light med
39
What valleys are shared by Valpolicella and Soave
Illasi and Tramigna
40
Bardolino DOC characteristic from Classico zone
spicy aka SALATO
41
Rondinella viti characteristics
easy to grow disease resistent
42
Torcolato Grapes style method press when ? Release when ? Aromas (3) acid
Vespaiola sweet passito dried on mats or hung Feb not until Dec 31 in year after orange blossom, honey tropical hi
43
Bardolino Superiore DOCG classico allowed ? use of oak ? ageworthy ?
yes
44
Soave location
North east of Verona s Foothills of Monte Lessini West border is Valpolicella Illasi and Tramigna valleys shared
45
What 2 international reds have the largest plantings in Italy ? where ?
Malbec Carmeniere eastern / central
46
what is only subzone of Conegliano Valdobbiadene Proseccco DOCG Loc Aspect / Topo / noteable Climate note Harvest
Cartizze East of Valdo South facing hills/ highest steepest Natural Amphitheater perfect for Glera hand only
47
What is the most ancient grape in Italy
Garganega
48
Valpolicella Grapes top 3 contribution Aux grapes (6)
Corvina 45-95 - aromatic, complexity Corvinone < 50 - tannin structure Rondinella 5 - 30, disease resist, good for appassimento up to 25% aux, no grape more than 10% Molinara Oseleta Negara Veronese Dindarella Croatina Rossignola
49
Garganega location
All over western Veneto
50
Soave Recioto DOCG Profile acid color aromas (4) Classico allowed ? Spumante allowed ?
hi amber gold flowers, apricots, honey, almond yes yes
51
Corvina Veronese flavor
sour cherry violet bitter almond
52
Bardolino DOC drink young or age
young , chilled
53
Valpolicella Weather threat
hail
54
Glera ripens ? disease resistent or prone ? drought friendly ?
late prone no
55
Rondinella viti characteristics
easy to grow disease resistent adaptable
56
Soave Soil West and East (N and S within) City borders for N to S.
West In North hills N to S to soave Limestone / South Alluvial sandy on plains East North hills N to S to Monteforte d'Alpone volcanic and limestone . South Alluvial on plans
57
Rondinella blend or varietal
blend in Valpolicella or Bardolino
58
Merlot rank overall
#4
59
Valpolicella soil (low hills, higher, around Marano)
Low / med elevation hills sandy gravelly clay from glacial moraine Higher limestone / marl from decomposed dolomite limestone and clay Hills around Marano volcanic decomposed basalt called Toari
60
Who named Manzoni Bianco
Luigi Manzoni as Incracio Manzoni
61
Valpolicella Appellations (4)
Recioto DOCG, Amarone DOCG, Valpolicella DOC, Ripasso DOC
62
Recioto di Gambelarra DOCG grape location limit in region drying method using ? noble rot ? limit for spumante
Garganega only in classico region Picai some cannot label classico
63
Valpolicella Location
West of Bardolino west border is Adige River North of Verona S of Monte Lessini west edge and central range East of Soave
64
Vespaiola Location name refers to ?
Vincenza wasps
65
Central apps
Gambarella Monti Lessini Breganze Colli Berci Colli Euganei Vicenza Bagnoli Friuliaro Colli Euganei Flor d'Arancio
66
Soave wines styles as relate to soil
Basalt (East) structured intense spicy almond Limestone (West) refined elegant tropical floral
67
Monte Lessini Loc Topo Soil Grape
Eastern foorhills of Monte LEsssini range to Vicenza hills and valleys NW to SE Volcanic Durella
68
Piave DOC styles (2) Noteable red wine. reqs other red wines 1 varietal, 2 blends white grapes (2 native, 2 intl)
dry passito Raboso di Piave DOC. age req. Merlot, Rosso (Merlot 50%), Cabernet (CS, CF ) Tai, Verduzzo Trvigiano, chard, p grigio
69
Raboso Piave profile Tannin Aroma (4) Special technique
high Berry, tobacco, leather, violet Some berries dried for balance
70
What can CF and CS be called
Cabernet
71
Colli di Conegliano DOCG Loc single variety or blend dry or passito Subzones (2)
Almost same area as Conegliano Valdobbiadene Proseccco DOCG but goes further north and excludes area around V Red/white blend, passito in subzones Refontolo, Torchiato di Fregona
72
Eastern plains district Loc / rivers (3) Intl Grapes considered traditional
2 alluvial plains formed by Piave Livenza Tagliamento Merlot, CS, CF
73
Glera profile body aroma (5)
light white flowers peach apples lemon pear
74
Glera location
Treviso province
75
top 5 grapes overall
Glera Garganega P Grigio Merlot Corvina
76
What is Capitel Foscarino Calvarino
a top single vineyard in Soave Classico
77
Gambellara extension of ? white? red ? rosato? Location" province Soil compared to Soave Topo more or less producers than Soave
Soave white only Vincenza same volcanic basalt but more homogeous low hills esp in classico less
78
Amarone della Valpolicella DOCG profile body tannin aroma (10) sweet sensation from ? how many styles ? min aging ?
full ripe hi ripe berry, dried fruit, tobacco, leather, tar, licorice, coffee, chocolate, spice, rum glycerol 3 2 years oak
79
Bardolino Superiore DOCG rule(3)
lower yield hi abv 1 year age
80
Vespaiola Acid aromas (3) dry or sweet ?
hi floral, citrus, green apple both
81
Soave Recioto DOCG Location method / drying time grapes allowed (2) rot ?
same as Superiore DOICG semi dried 4 - 6 mos Garganega, Trebbiano Soave others authorized but no Chardonnay Muffa Nobile occurs during drying
82
Valpolicella Orientale location valleys overlaps noteable producer labeling
East half to Illasi valley shared with Soave and Tramigna Valley Soave Romane dei Forno zone cannot be on label
83
Bardolino DOC Grapes allowed (4) Aux grapes (7)
Corvina (35-80) Corvinone can replace some or all of Corvina Rondinella (10-40) Molinara (0-15) Negaro Veronese Rossignola Marzemino Barbera Sangio CS Merlot
84
Breganze DOC Grapes Native (3) Int'l (3 red, 4 white)
Tai Vespaiola Marzemino CS Merlot P Nero Chard P Bianco P Grigio S Blanc
85
Valpolicella Ripasso DOC base reqs from ? Vinacce from ? min abv is there an age req ? addition to technique compared to Valpolicella DOC
Valpolicella and up to 15% Amarone Amarone or Recioto 13% yes 1 year some dried grapes in second fermnet fuller, intense flavor, higher ABV, tannin, complex
86
Bardolino DOC Location area known as overlaps with Styles allowed
most westtern on LAke Garda SE shore south to Custoza Known as Riviera degli Ullivi Bianco do Custoza DOC Rosso and Rosato
87
Breganze DOC Loc where and between river and city Soil North and South Climate / Influence Known for what blends ?
Foothills of Assiago plateau between Brenta River and Vicenza North hill / volcanic Sout plains / gravel Mild - plateau protects from wind Bordeaux
88
Rondinella profile aroma tannin body
Cherry low light
89
If Glera is grown on flat land what is character
neutral
90
Valpolicella topo
hills and valleys n to s from Monte Lessini
91
Soave Classico DOC Profile aromas age or drink young maturation vessel?
intense floral (Iris chamomile) citrus almond stainless or oak
92
Which was one of the first places to intro CS and Merlot in the 19th C
Colli Euganei
93
Soave DOC grapes
Garganega Trebbiano Soave Chard up to 5% "other"
94
Are single vineyard being done in Soave Classico
yes
95
Asolo - Prosecco DOCG Loc Climate compared to CV Prosecco styles method for Spumante / label as ? production size compared to CV
town of Asolo warmers still frizz spumante tank / Superiore smaller
96
Corvina Veronese in blends or varietal
blends and some varietal
97
Western area native or int'l
Native
98
Glera previously known as
Prosecco Tondo
99
Other than Bordeaux and P Grigio name 3 white and 1 red international in eastern and central
Chard P Bianco Sauvignon Blanc P Nero
100
Central topo
Plains and hills
101
Is there a Riserva in Breganze
yes
102
Rondinella offspring of ?
Corvina
103
Soave Superiore DOCG location If 100% from Classico zone can label ? Location relative to Scaglieri widely used ? who abandoned ? Blend or 100%
same area as Recioto DOCG label as classico overlaps no Anselmi blend
104
Native Grapes (4) in Central and Eastern
Glera Rabosa Piave Durella Vesapaiola Verduzzo Trevigiano (east only)
105
Breganze DOC Vespaiolo single V styles aromas (2) body acid
still spumante lemon almond light hi
106
Corvina Veronese Location
Valpolicella Bardolino
107
Valpolicella Subzones 2 Official 1 not
Classica Valpentana Orientale
108
Soave DOC styles (2)
still spumante
109
What do the new training methods in Valpolicella do for Corvina
gives more space since grape does not fruit on first few buds
110
Bardolino DOC designations (3)
Classico, Novello, Chiaretto
111
Central Provinces
Vicenza and PAdova
112
Colli Euganei Flor D'arancio DOCG sweetness styles grape style most common ? aromas (2)
dry to sweet , spumante moscato giallo 100% passito flowers citrus
113
Conegliano Valdobbiadene Proseccco DOCG Grapes styles sweetness Superiore restriction / label Methods
Glera others still frizzante spumante #1 Extra dry, #2 Brut, Dry (less common) Spumante only, can label on either town Spumante tank can be NV or Vintage, some MT and Ancestral (Fondo)
114
Eastern cover area (2)
Foothills of pre-alps from Brenta and Livenza rivers in north Alluvial plain on Piave, Livenza, and Taglaimento rivers from Treviso and Venezia to Friuli
115
Garganega related to ? 4
Many Trebbiano Tosacano Albana Marzemino Bianca Malvasia Bianca di Candia
116
Soave apps
DOC, Recioto DOCG, Superiore DOCG
117
What is a noteable producer in Breganze
maculan
118
Cartizze Yields rank ABV styles allowed sweetness
lowest highest spumante some RS labeled dry common, some Brut
119
West Appellations
Bardolino Valpolicella Custoza Soave
120
Bardolino Novello DOC is? method released when? Classico and Sup allowed ?
new wine semi-carb 85% end of Oct Classico
121
Bardolino DOC top 3 Grapes in blend (common)
Corvina, Rondinella, Molinara
122
Western area top grapes (2)
Garganega Corvina Veronese
123
Conegliano Valdobbiadene Proseccco DOCG Loc Climate / Influences Soil Topo Topo / climate variation east / west training
Treviso - South of Belluno pre-Alps North of Piave River East from Coneglinao West to Valdo near FVG border Moderately Continental, dry, good air circulation / alps / adriatic Sandstone marl clay alternating with alluvial glacial Hill east to West southern aspect / steep to 70% East gentler slopes warmer -> softer wines West higher more alpine influence cooler higher acid Sylvoz on gentle slopes, Cappucina on steep
124
What is another name for Trebb di Soave
Verdicchio
125
Rondinella location
Verona
126
Colli di Conegliano DOCG Refontolo method grape loc
PAssito Marzemino town.. central part of app
127
Valpolicella aspects vineyards on ? known as ?
south facing terraces Marogne
128
Raboso Piave syn
Friuliaro Friuliaro di Bagnoli
129
Who is credited with being the father of modern Prosecco
Antonio Carpene
130
Corvinone compare to Corvina related ?
larger berries, looser clusters not related to corvina
131
West area covers
Lake Garda to Vincenza and PAdova
132
Valpolicella Valpentana location east of north of wine characteristic
East of Classica to Orientali North of Verona mineral / spice
133
Piave Melanotte DOCG Loc style/ grapes (2) specific method Vinify date
same as Piave DRY blend Raboso Piave dominant and Raboso Versonese 15-30% air dried cannot vinify before Dec 8
134
Soave Superiore DOCG rules ABV vineyards release date riserva release date
higher lower yield / hi density April 1 Nove 1
135
Bardolino DOC profile body color tannin abv aromas (4) finish distinctive note
light pale ruby low moderate flowers, grapefruit, cherry, wild berries slightly bitter prickle from cold bottling
136
Top 3 native grapes
Glera, Gaganega, Corvina Veronese
137
Raboso Piave grape Location
Alluvial plain of the Piave river
138
Venetian Pre-Alps Appelations Location
NE Veneto Conegliano Valdobbiadene Proseccco DOCG
139
Which apps can use word Prosecco
Prosecco DOC, Conegliano Valdobbiadene Proseccco DOCG, Asolo Prosecco DOCG
140
Is Molinara a required grape in Valpolicella ?
no
141
Recioto della Valpolicella DOCG profile color ABV Aromas (4) Ageability styles
deep ruby med hi dried berry, dried fruit, chocolate, marachino cherry sweet still and rare spumante
142
Valpolicella Classica location valleys (3) labeling
West between Adige R and Valpentana Nerrat, Marano, Fumane all wines label classico
143
Valpolicella training traditional (1) new (3)
Pergola Veronese Doppio (outlawed) Pergoleta Veronese and Pergola Trentina high horizontal or diagonal Guyot
144
Colli Euganei Region Loc / Province Topo Soil (5) Climate / infliuence (2) DOCS
Center of Veneto SW of city Padova, SE of Colli Berci 100% within PAdova province Hills Decomposed volcanic, tuff, rhyolite, limestone, marl Mild / Adriatic sea, elevation for dirunal Colli Eugnei DOC and Colli Euganei Flor D'arancio DOCG
145
Garganega profile Acid aromas flavors (5) aromatic ? ripens ?
Hi white flowers, almond, citrus, yellow fruit, mineral late
146
What was first delineated region in Italy
Soave
147
Bagnoli Location Climate / influence
Gravelly plain created by the Brenta and Adige South of Padova between Colli Euganei and the Lagoon of Venice Mild from adriatiic
148
Soave Classico DOC location
North hills between Soave and Monteforte d'Alpone
149
Where are bordeaux varietals considered traditional ? arrived when ?
Eastern area 1830s
150
How many sub regions
3. West Central East
151
Soave training(2)
Pergola Veronese Guyot
152
DOCs / DOCGs rank overall
14 / 29 #3

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