Volcab Ch 1 Flashcards

1
Q

Blood Lipids

A

Also known as cholesterol and triglycerides, blood lipids are carried in the blood stream by protein molecules known as high-density lipoproteins (HDL) and low-density lipoproteins (LDL).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Deconditioned

A

A state of lost physical fitness, which may include muscle imbalances, decreased flexibility, and a lack of core and joint stability.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Diabetes Mellitus

A

Chronic metabolic disorder caused by insulin deficiency, which impairs carbohydrate usage and enhances usage of fats and proteins.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Exercise Order

A

Refers to the order in which the exercises are performed during a workout.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Integrated Fitness Profile

A

A systematic problem-solving method that provides the fitness professional with a basis for making educated decisions about exercise and acute variable selection.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Integrated Flexibility Training

A

A multifaceted approach integrating various flexibility techniques to achieve optimum soft tissue extensibility in all planes of motion.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Integrated Training

A

A concept that applies all forms of training such as integrated flexibility training, integrated cardiorespiratory training, neuromuscular stabilization (balance), core stabilization, and reactive neuromuscular training (power) and integrated strength training.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Maximal Strength

A

The maximum force an individual’s muscle can produce in a single voluntary effort, regardless of the rate of force production.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Muscle Imbalance

A

Alteration of muscle length surrounding a joint.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Muscular Endurance

A
  1. A muscle’s ability to contract for an extended period. 2. The ability to produce and maintain force production over prolonged periods of time.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Neuromuscular Efficiency

A
  1. The ability of the neuromuscular system to enable all muscles to efficiently work together in all planes of motion. 2. The ability of the neuromuscular system to allow agonists, antagonists, and stabilizers to work synergistically to produce, reduce, and dynamically stabilize the entire kinetic chain in all three planes of motion.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Obesity

A
  1. The condition of being considerably overweight, and refers to a person with a body mass index of 30 or greater, or who is at least 30 pounds over the recommended weight for their height. 2. The condition of subcutaneous fat exceeding the amount of lean body mass.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Optimal Strength

A

The ideal level of strength that an individual needs to perform functional activities.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Optimum Performance Training

A

A systematic, integrated, and functional training program that simultaneously improves an individual’s biomotor abilities and builds high levels of functional strength, neuromuscular efficiency, and dynamic flexibility.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Overweight

A

Refers to a person with a body mass index of 25 to 29, or, who is between 25 to 30 pounds over the recommended weight for their height.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Phases of Training

A

Smaller divisions of training progressions that fall within the three building blocks of training.

17
Q

Prime Mover

A

The muscle that acts as the initial and main source of motive power.

18
Q

Principle of Individualism

A

Refers to the uniqueness of a program to the client for whom it is designed.

19
Q

Proprioception

A

The cumulative sensory input to the central nervous system from all mechanoreceptors that sense body position and limb movements.

20
Q

Proprioceptively Enriched Environment

A

An unstable (yet controllable) physical situation in which exercises are performed that causes the body to use its internal balance and stabilization mechanisms.

21
Q

Rate of Force Production

A

Ability of muscles to exert maximal force output in a minimal amount of time.

22
Q

Short Bones

A

A classification of bone that appears cubical in shape. Examples include the carpals and tarsals.

23
Q

Stability

A

The ability of the body to maintain postural equilibrium and support joints during movement.

24
Q

Stabilization Endurance

A

The ability of the stabilization mechanisms of the kinetic chain to sustain proper levels of stabilization to allow for prolonged neuromuscular efficiency.

25
Q

Strength Endurance

A

The ability of the body to repeatedly produce high levels of force for prolonged periods.

26
Q

Superset

A

Set of two exercises that are performed back-to-back, without any rest time between them.