Week 10: Gastrointestinal System Flashcards

(339 cards)

1
Q

what is the opening and termination of the alimentary cana/GI system?

A

opening - mouth
termination - anal canal

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2
Q

2 main roles of the digestive system?

A

digestion (processing food)
absorption (transfers nutrients to circultion)

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3
Q

2 groups of organs in the GI system?

A

digestive tract
accessory organs

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4
Q

name accessory organs of the GI system?

A

salivary glands
gallbladder
liver
pancreas

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5
Q

what secretions do the salivary glands produce?

A

serous/watery secretion
mixed seromucous secretion - mixed watery and mucus
mucous secretion

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6
Q

functions of saliva?

A

buffer mouth pH
protects surface of mouth and gut
antimicrobial action
maintains tooth structure
aids with taste
small amount of digestion help

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7
Q

function of gall bladder?

A

stores and concentrates bile

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8
Q

bile function?

A

fat digestion

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9
Q

where is bile produced?

A

liver

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10
Q

name the parts of the GI tract in order?

A

oral cavity
pharynx
oesophagus
stomach
small intestine
large intestine

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11
Q

function of pharynx?

A

food and air passes through

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12
Q

where is the oesophagus found?

A

pharynx to stomach
passes behind heart and trachea

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13
Q

functions of the stomach?

A

churns food/drink
secretes acid and enzymes to begin digestion

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14
Q

what digestion does the saliva do?

A

amylase does starch digestion

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15
Q

3 parts of the small intestine?

A

duodenum
jejunum
ileum

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16
Q

which secretions are present in the duodenum? main function?

A

more digestion, less absorpion
secretions from pancreas
bile

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17
Q

how does the pancreas maintain an alkaline pH?

A

secretes bicarbonate rich fluids

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18
Q

where does undigested material from the ileum move into?

A

large intestine

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19
Q

name parts of the large intestine?

A

caecum
ascending, transverse and descending colon
rectum
anus

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20
Q

name the layers of the GI tract histology.

A

mucosa
submucosa
muscularis propira
adventitia
serosa

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21
Q

how is GI tract stained?

A

Haemotoxylin and eosin

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22
Q

what does the mucosa line?

A

cavities of body and surface of internal organs

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23
Q

what is the lamina propira? function? hat cells does it contain?

A

thin layer of loose connective tissue beneath epithelium
support and provudes nutrients for overlying epithelium
inflammatory cells

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24
Q

structure of muscularis mucosae?

A

smooth muscle

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25
structure of submucosa? what cells does it contain?
dense irregular connective tissue blood vessels, nerves, lymphatic vessels
26
2 layers of muscularis propira? function?
inner circular muscle outer longitudinal muscle both smooth muscle peristalsis - movement of food and products of digestion
27
what is adventitia?
outer layer of fibrous connective tissue surrounding an organ oral cavity, upper end of oesophagus in chest, ascending/descending colon, rectum
28
what is serosa?
reduces friction in parts of GI tract without adventitia
29
what epithelia is in the oesophagus?
stratified squamous
30
where are glands found in the oesophagus?
submucosa
31
what epithelia is in the stomach onwards?
simple columnar
32
what glands are in mucosa of stomach?
gastric glands for stomach secretions
33
what are meissners and auerbachs plexus? where are they found?
nerve plexuses m - submucosa a - between circular and longitudinal muscle
34
why are villi in small intestine?
increase surface area
35
function of brunners glands in duodenum? where are they found?
secrete bicarbinate ions to neutralise acid from stomach submucosa
36
function of peyers patches?
lymphoid follicles prevent growth of dangerous bacteria
37
where are crypts found in small intestine?
jejunum
38
3 parts of pharynx?
nasopharynx oropharynx laryngopharynx
39
epiglottis function?
elastic cartilage covering trachea preventing food entering lungs
40
what types of muscle are in each regions of the oesophagus?
upper 1/3 - skeletal middle 1/3 - mixed lower 1/3 - smooth
41
what are verticle lines of abdomen called?
mid clavicular lines
42
what is upper horizontal line of abdomen called?
subcostal line
43
what is lower horizontal line of abdomen called?
intertubercular line
44
what is in right hypochondrium of abdomen(1)?
liver
45
what is in the epigastric region of the abdomen (2)?
duodenum liver gallbladder pancreas stomach
46
what is in the left hypochondrium of the abdomen (3)?
spleen and stomach
47
what is in right lumbar (4) region of abdomen?
ascending colon kidney
48
what is in umbilical region of abdomen (5)?
stomach pancreas duodenum transverse colon kidneys
49
what is in left lumbar region of abdomen (6)?
descending colon left kidney
50
what is in right iliac fossa region of abdomen (7)?
caeceum appensix ascending colon
51
what is in hypogastrium region of abdomen (8)?
bladder uterus ileum
52
what is in left iliac fossa region of abdomen (9)?
sigmoid colon descending colon
53
what is fundus of stomach?
where air collects
54
what is cardia in stomach?
next to heart
55
what is anterior and superior to the stomach?
lower ribs/diaphragm liver
56
what attaches to the greater curvature of the stoach
fatty tissue/greater omentum
57
function of pyloric sphincter?
controls entry of secretions from stomach into duodenum
58
what is pyloric stenosis? what does it present with?
thickening/narrowing of pyloric sphincter prevents chyme passing to duodenum usually in newborns projectile vomiting without bile
59
what breaks down ingestions in the stomach?
enzymes and hydrochloric acid
60
function of rugae in stomach?
folds of organ help increase surface area
61
what is the 3 muscular layers in the stomach?
muscularis propira oblique muscle layer muscularis externa
62
function of muscular layers in stomach?
mix chyme together
63
function of endocrine cells?
produce gastrin
64
function of gastrin?
stimulates parietal cells to produce hydrochloric acid
65
what do chief cells produce?
pepsinogen
66
function of hydrochloric acid?
breaks down pepsinogen to pepsin
67
function of muscus in GI system?
protect mucosa
68
what common bile duct does the duodenum recieve?
sphincter of oddi recieves bile and pancreatic fluid
69
where does the duodenum end?
duodenojejunal junction
70
what does the serosa hold the small intestine on to? what is it composed of?
hold to mesentery 2 layers of mesothelium
71
what is the mesentery?
organ attaching intestines to abdominal wall
72
what are plica?
folds in small intestine similar to rugae
73
2 broad functions of pancreas?
hormonal and digestive
74
what does the exocrine gland produce in pancreas? how much of pancreas does this make up?
99% digestive enzymes to break down fat/carbs/protein bicarbonate ions
75
what is the endocrine portion of pancreas called?
islets of langerhans
76
what 3 hormones does pancreas produce?
insulin glucagon somastostatin
77
function of insulin?
promotes glucose absorption from blood into liver, skeletal muscle and fat cells allows conversion to glycogen e.g. storage of glucose
78
function of glucagon?
converts stored glycogen into glucose to help slow down digestive process
79
function of somastostatin?
reduces acid secretion slows down digestive process
80
what is the largest gland of the body and heaviest of heart?
liver
81
how many lobes does the liver have?
4
82
what is the liver covered by?
lower ribs and costal cartilages
83
what colour is the liver?
red-brown
84
functions of liver?
- produces bile - detoxifies and processes everything absorbed from GI tract - regulates glucose in blood - synthesises proteins e.g. clotting factors - inactivates hormones and drugs and insulin - drug metabolism
85
when can drug metabolism be negative to the liver?
when metabolis is more toxic than initial compound
86
what is the dual supply to the liver?
hepatic portal vein from gut and spleen hepatic arteries
87
what provides oxygen to liver?
hepatic arteries
88
what carries bile from the liver to the gall bladder?
common heptic duct
89
what forms the extraheptic ducts?
intrahepatic ducts
90
function of caecum? where is it?
between ileum and ascending colon reservoir for chyme
91
when can the caecum be palpated?
faeces inflammation pregnancy
92
what is the ileocaceal valve? where is it?
between ileum and caecum prevents reflux of large bowel contents into ileum during peristalsis
93
when does the colon become sigmoid colon?
when it begins to turn medially
94
what is the hepatic flexure?
when colon meets right lobe of liver and turns 90 degrees - start of transverse colon
95
what is the splenic flexure?
when the colon turns 90 degrees to turn inferiorly
96
what is the taenia coli?
incomplee layers of longitudinal muscle 3 longitudinal bands of smooth muscle outside of colon
97
what is haustra?
ring like circular muscle in inner muscular layer of colon
98
whar is appendice epiploicae?
pouches of peritoneum filled with fat mainly on transverse are sigmoid colon but not rectum
99
function of goblet cell in GI tract?
produce mucus absorbs fluid from GI tact
100
3 main vessels of blood supplying GI tract?
coeliac trunk/foregut superior mesenteric artery (midgut) inferior mesenteric artery/hindgut
101
what does the foregut/coeliac trunk supply?
lower oesophagus stomach liver spleen first half of duodenum
102
what does the midgut/superior mesenteric artery supply?
last half of duodenum jejunum ileum caecum appendix ascending colon first half transverse colon
103
what does the hindgut/inferior mesenteric artery supply?
last 1/3 transverse colon descending colon sigmoid colon rectum
104
what is portal venous drainage for?
gut and spleen
105
what drains the lower limb?
femoral veins
106
what drains the pelvis?
internal iliac veins
107
what drains the kidneys?
renal veins
108
what is the main vein draining the liver?
hepatic vein
109
what is dysphagia?
difficulty swallowing
110
what does too little nutrients cause?
malnutrition
111
what is in the eatwell guide?
5 portions fruit/veg a day potatoes bread and carbohydrates small amounts of oil and spreads dairy 2 portions fish/week little red and processed meat beans and pulses less often eat sweets/ice cream/chocolate 6-8 glasses water a day
112
function of carbohydrate in the diet? source?
energy source bread, rice, pasta, cereal
113
function of protein in the diet? source?
repair/growth meat, fish, dairy, lentils, nuts
114
function of fat in the diet? source?
long term energy store/insulation meat, cheese, cream, fish, nuts
115
function of vitamins in the diet? source?
A - vision (liver, sweet potato) B - vegetable C - antioxidant (citrus) D - calcium absorption (oily fish)
116
function of minerals in the diet? source?
ca - bone mineralisation (milk) iron - oxygen transport (red meat) potassium - banans
117
function of fibre in the diet? source?
effective bowel function plants
118
what is triglycerides composed of?
glycerol + 3 fatty acids 90% of fat in diet
119
name 3 dietary fats?
triglycerides phospholipids cholesterol
120
function of cholestrol?
synthesises estrogen and testosterone and bile salts present in plasma membreane
121
structure and function of phospholipids?
2 fatty acid chains and glycerol in plasma membrane
122
sources of saturated dietary fats?
animal foods meat fat butter cheese cream
123
sources of unsaturated dietary fats?
planst olive and rapeseed nuts
124
sourcesof cholestrol?
plants and animals dairy products palm and coconut oil
125
how many essential amino acids are there? what does this mean?
9 cant be produced by the body and must be obtained from diet
126
sources of dietary protein?
meat dairy eggs pulses nuts seeds
127
examples of monosaccharides?
glucose fructose galactose
128
name 3 disacharides?
sucrose maltose lactose
129
what is sucrose made from?
glucose and fructose
130
what is maltose made from?
glucose x 2
131
what is lactose made from?
glucose and galactose
132
what are disaccharides and polysaccharides joined by?
glycosidic bonds
133
name a polyaccharide and its composition?
starch amylose and amylopectin
134
what is fibre made of?
cellulose from plant material
135
how much calories should men and women eat?
men - 2500 cal women - 2000 cal
136
how is obesity caused?
dietry intake excedds energy expenditure
137
how are carbohydrates (polysaccharides) digested?
disaccharide then monosaccharide
138
how are proteins digested?
peptide then amino acids
139
how are triglycerides digested?
free fatty acid diacylglycerol monoacylglycerol glycerol
140
what is digestion?
food is broken down into components simple enough to be absorbed in the inetstine
141
which enzymes carry out digestion?
glandular cells (mouth) secrete saliva chief cells (stomach) exocrine cells (pancreas) enzymes bound to apical membrane of enterocytes (in intestine)
142
where is saliva produced?
parotid salivary gland submandibular salivary gland sublingual salivary gland
143
functions of saliva?
moistens food starts digestion of carbohydrates by a-amylase produces lingual lipase to start digestion of lipids
144
how does hcl produce pepsin?
unfolds pepsinogen and cleaves it to produce pepsin
145
what is a zymogen?
an inactive precursor thay are activayed by cleavge of peptide bonds
146
how does bile make fat accessible for enzymes?
it emulsifies it
147
how does the liver aid absorption of fats?
forms micelles
148
what are bile salts synthesised from? what are they converted to?
cholestrol converted to: cholic acid chenodeoxycholic acid
149
what are bile salts conjugated with? what do they then become?
amino acid - glycine or taurine ampipathic , cholestrol hydrophobic, AA is hydrophilic
150
functions of bile?
emulsifies liquid aggregates solubilisation and transport of lipids in aqueous environment
151
outline functions of duodenum, jejunum, ileum
duodenum - mixing secretions from pancreas, liver and duodenum with food - neutralisation of food - digestion - absorption jejunum - completes breakdown - nutrient absorption ileum - nutrient absorption
152
function of enterokinase? where is it found?
protease activating trypsin from cleaving trypsinogen duodenum
153
function of trypsin?
cleaves zymogens to activate them procarboxypeptidase to carboxypeptidase chymotrypsinogen to chymotrypsin
154
name brush border enzymes? where are they found? function?
peptidases lactase sucrase maltase tethered to plasma membrane in small intestine cleave peptides to amino acids
155
name 3 dietary macromolecules?
fats proteins carbohydrates
156
why are macromolecules diested as zymogen sometimes?
to prevent autodigestion
157
what is mastication? what does the food tyrn into?
breaks up food and moistens it bolus
158
what happens to carbohydrates, proteins and lipids in the mouth?
carbs - starch broken down by a-amylase to maltotriose, maltose and a-limit dextrin proteins - nothing lipids - lingual lipase present but minor contribution
159
what happens to carbohydrates, proteins and lipids in the stomach?
carbs - nothing as a-amylase not activated proteins - hcl denatures proteins and activates pepsin - endopeptidase cleaving proteins to smaller peptides lipids - gastric acid present but minor composition
160
what happens to carbohydrates, proteins and lipids in the duodenum?
carbs - a-amylase further digests starch, brush border disaccharides - result in monosaccharides proteins - cleaved by trypsin, chymotrypsin, elastase, carboxypeptidases to produce increasingly smaller peptides, brush border peptidases produce dipeptides/amino acids lipids - pancreatic lipase digests to monoglycerides and fatty acids phospholipase digests phospholipids to lysolecithin and fatty acids
161
3 types of absorption?
passive (diffusion) - slow, needs conc gradient facilitated transport - faster, membrane carrier, controllable active transport - uses atp, fast, uses membrane carrier, controllable
162
draw a micelle
163
what are the aims of scientific research in medicine?
- diagnosis of conditions and disease - causitave links between lifestyle and disease - preventative methods - slowing disease progression or reoccurance
164
what is evidence-based medicine?
the integration of best research evidence with clinical expertise and care of individual patients BEST RESEARCH PATIENT CONCERNS CLINICAL EXPERTISE
165
what does qualitative research involve?
- observational studies - interview/focus groups/questionnaires - e.g. patient experince of living with condition disease, how do patients feel about their care/treatment
166
what does quantitative research involve?
- experimental or observational - generating numerical data - statistical analysis - what is the effect of intervention on comparable groups - does using a nicotine inhaler reduce smoking long term?
167
What are observational studies? When are they used? which type of study is used?
- Collect info about patients without trying to influence their exposure to a treatment/intervention that may prevent disease - used when experimentation intervention is unethical to implement or when it is not appropriate to generalise - case-control, cohort study - may provide evidence of linkage with further investigation required
168
What are experimental studies? what do they compare? which type of study is used?
- assign the exposure or intervention to individuals or groups - compare the outcomes in a group of patients with those from a comparable control group - randomised controlled trials
169
What is meta-analysis?
pooling of data from several randomised controlled trials for statistical analysis to give greater confidence in the conclusions of the review
170
what are randomised controlled trials?
number of similar people are randomly assigned to 2 or more groups to test a specific drug, treatment or type of intervention
171
what are systemic review of cohort studies?
critical assessment and evaluation of existing cohort or case study
172
what are cohort studies?
participants classify whether they have been exposed to something of interest e.g. smoking - look back at patient records to determine natural history of a condition - follow participant population over time to observe progression of condition/disease
173
what are case-control studies?
participants selected by whether ot not they have condition/disease may estimate strength of association with a predictor
174
what are case series?
most basic type of study describes medical history of single patient by one or more clinicians
175
what are the strongest and weakest research study types?
stongest: meta-analysis weakest - case series
176
what type of study is a randomised controlled trial?
quantitative measures outcomes after participants recieve intervenion
177
describe what happens in a randomised controlled trial
- experimental group recieves intervention - comparison/control group recieves alternative e.g. placebo/standard treatment or nothing - groups are followed up to assess effectiveness of intervention - difference in response assessed statistically
178
what is a RCT based on?
precise question or hypothesis to be tested
179
what should be considered regarding selection criteria in RCT?
age sex geographical location social/occupational groups
180
what is eligibility criteria in RCT? what considerations are there?
clearly defined inclusion and exclusion criteria - potential for effect of intervntion - ability to detect effect - participant safety abilty of patients to give informed consent
181
what is included in estimate of sample size in an RCT?
- enough participants to answer question - shouldnt enrol more participants than needed - sample size calculated with guidleines
182
how should bias be minimised in an RCT
randomise participants and those involved in research are blinded
183
what is random sampling? how can this be ensured?
sampling target population where each member of population has an equal chance of being selected - characteristics of random sample should be similar to population of whole - target group identified - random selection of people invited to participate
184
what is random allocation/randomisation?
assigning people in a research study to different groups without taking similarities/differences between them into account - everyone has equal chance of allocation to each group - uses computer generated random sequence - cant attribute differences to bias
185
what is a placebo?
fake treatment given to patients in control group of clinical trial indistinguishable from actual treatment
186
what is placebo effect?
beneficial effect produced by placebo treatment which cannot be attributed to properties of placebo itself patient recieve improvement in symptoms from physiological effect of recieving treatment and not actual treatment
187
what is blinding? what does this do?
ensures participants/investigators in RCT are unaware of elemnt of study e.g. group allocation increases validity of trial
188
how is blinding achieved in RCT?
use of identical tablets, drug containers, administration methods for interventions and control groups conceal of group/patient for analysis
189
what is single blinding?
patient unaware of type of treatment/intervention they are recieving
190
what is double blinding?
patient and investigatiors unaware of treatement/investigation being recieved
191
what is triple blinding?
patient, investigator and data analysist are unaware of treatment/intervention being recieved ensure data analysis is objective reduces influence of placebo effect
192
what is attrition?
participant drop out over time due to death, migration, loss of interest
193
what do positive follow up results of RCT show?
benefits of intervention reduced disease severity/cost to health service in study group
194
what do negative follow up results of RCT show?
adverse effects observed - may halt trial early severity and frequency of abserved side effects
195
2 things RCTs may suffer from?
noncompliance missing outcomes
196
what is noncompliance in RCT?
patients not adhering to protocol
197
what is missing outcomes in RCT?
participants lost to follow up, outcomes are missed
198
what is intention to treat analysis?
solution to noncompliance and missing outcomes in RCT
199
what is intention to treat analysis? what must you always report?
ignoring noncompliance/protocol deviation/withdrawal after randomisation follow up with patients withdrawn from study include all subjects in groups they were randomly allocated to once randomised, always analysed report any deviations or missing responses
200
why do you use confidence intervals in RCT?
assess evidence for a difference in outcome between groups
201
what are confidence intervals?
range of values that has specified probaility of containing true population parameter provides confidence level
202
what is number needed to treat?
average number of patients who need to recieve treatemnt for one of them to get positive outcome in time specified closer NNT-1 more effective the trearment
203
what is number needed to harm?
measure of chance of experiencing harm in a specified time becase of the treatment or other intervention should be as large as possible
204
what is a RCT superiority trial?
aims to show that a new intervention is more effective than the compartivie treatment - placebo or current best treatment most clinical trials
205
what is a RCT equivalnce trial?
prove that 2 drugs have same clinical benefit demonstrates that effect of new drug differs from effect of current treatment that is clinically unimportant
206
what is a RCT non-inferiority study?
aims to show that effect of new treatment cannot be said to be significantly weaker than current treatment
207
advantages of RCT?
- randomisation produces valid statistical tests - gold standard to asses cause and effect - produces comparable groups
208
disadvantages of RCT?
- costly and time consuming and difficult to run - recruitment may be difficult - difficult to administer - study may not represent general population
209
what happens if fatty acids are less than 12 carbons long?
they go straight to the portal blood
210
what happens if fatty acids are more than 12 carbons long?
triglyceride reformed into protein/lipid structyre called chylomicron
211
what is the hepatic portal vein?
blood vessel carrying blood from GI tract to the liver
212
what are nutrients essential for?
producing energy in the body
213
what is the first law of thermodynamics?
energy can neither be created nor destroyed it is trasnferred from one form to another, or one place to another
214
how is chemical energy derived for humans to maintain a steady state?
food
215
what is metabolism?
the sum of all chemical reactions in which energy is made available and consumed in the body
216
what is the bodys chemical waste?
carbon dioxide water
217
what are catobolic pathways?
complex molecules broken down into smaller ones: energy released
218
what are anabolic pathways?
more simple molecule converted into a more complex molecule using energy
219
what is energy used for in the body?
- contraction of muscle and hence all movement (skeletal, cardiac, smooth muscle of the gut and blood vessels etc.) - accumulation of ions against concentration gradients e.g. for nerve impulse transmission - biosynthesis: building of tissues - waste disposal - generation of heat
220
when is gibbs free energy positive?
product contains more energy than the substrate so energy is required
221
when is gibbs free energy negative?
product contains less energy than the substrate so energy is lost
222
how do cells harness lost energy?
ATP
223
exergonic vs endergonic reactions?
exergonic - energy is lost endergonic - energy is required
224
how much energy is give out per mole of ATP, and what is this figure within cells?
30kj/mole of atp 50kj/mole of atp in cells
225
why must cells have their own capacity to make atp?
atp cannot be transferred between cells
226
Name each part of this ATP
yellow - phosphate group pink - ribose orange - adenine
227
what happens when phosphate bonds are broken in ATP and why?
phosphate groups are held together by high energy bonds - they dissipate energy when broken
228
what are the products of ATP hydrolysis?
pi + adenosine diphosphate + energy
229
why is atp broken down and when is it remade?
broken down - for energy for cellular work remade - from energy from catabolism
230
what is catabolism?
set of metabolic pathways breaking down molecules into smaller units, produces energy
231
how much ATP is turned over every day?
80KG
232
what are food macromolecules broken down into?
glucose fatty acids amino acids
233
how is Acetyl CoA produced from; - glucose? - fatty acids? - amino acids?
1. glycolysis 2. beta oxidation 3. transamination, oxidative deamination
234
what does acetyl coa synthesise?
metabolites
235
what cycle does acetyl coa contribute to?
TCA/krebs cycle
236
why is the TCA cycle called an amphibolic process?
has anabolic and catabolic components
237
what 3 macromolecules produce acetyl CoA?
carbohydrate fat protein
238
2 phases of TCA cycle?
decarboxylating reductive
239
outline how the TCA cycle begins
Acetyl CoA enters TCA cycle and condenses with oxaloacetate to form citrate
240
how many carbons does: - acetyl coa - oxeloacetate - citrate - succinyl coa have?
1. 2 2. 4 3. 6 4. 4
241
what happens in decarboxylation?
citrate metabolised to succinyl coa - loss of 2 carbon molecules forms co2
242
what happens in the reductive phase?
succinyl coa metabolised to oxaloacetate which is combined with another acetyl coa so tca cycle can resume
243
how many atp does TCA cycle produce?
1 GTP
244
what does TCA cycle produce?
1 ATP 3 NADH 1 FADH
245
Which molecules from TCA cycle feed into electron transport chain?
nadh and fadh
246
what happens in the electron transport chain?
four protein complexes pump protons across the inner mitochondrial membrane from mitochondrial matrix to intermembrane space
247
how is the differential proton concentration achieved in the mitochondria? where are most protons found?
protons pumped across membrane to maintain electrochemical gradient more protons in intermembrane space as inner membrane is very impermabel
248
how are protons able to be pumped across the membrane?
NADH and FADH protons and electrons
249
where does NADH enter the ETC? what does it donate?
complex one donates 2 electrons and 1 proton
250
what happens to electrons donated by NADH in ETC?
pass along redox centres in protein complexes
251
what are redox centres?
places where reduction and oxidation reactions occur
252
how are electrons passed along redox centres?
each protein complex has an increased affinity for electrons
253
how are electrons passed from complex one to three?
co enzyme q
254
how are electrons passed to complex four?
cytochrome c
255
which protein complexes pump protons into the intermembrane space?
1,3,4
256
what is the function of complex 2 in the ETC?
where FADH enters produces atp encourages oher complexes to pump protons across the membrane
257
what allows protons back into the mitochondrial matrix in the ETC? how?
atp synthase as protons enter the ATP synthase rotates and converts ADP + Pi = ATP
258
What is the main generator of ATP in thw ETC?
ATP synthase
259
what happens when electrons reach the end of complex 4 in the ETC?
they are donated to molecular oxyegn along with a proton to make water
260
why can RBCs not do the ETC?
it requires mitochondria and oxygen
261
what is GTP produced by in the TCA?
substrate level phosphorylation: ATP not produced in the ETC/oxiditivate phosphorylation
262
how much atp is produced from 1 NADH oxidised by the ETC? why?
2.5 it enters the complex at prtein 1
263
how much atp is produced from 1 FADH oxidised by the ETC?
1.5
264
how much ATP altogether produced by 1 Acetyl CoA in TCA cycle?
10atp
265
what is the end product of glycolysis?
2 pyruvate
266
what is glycolysis?
carbohydrate catabolism/breakdown 6 carbon glucose to 2x3 carbon pyruvate molecules
267
where does glycolysis occur? benefit of this?
cytosol of all cells cells without oxygen/mitochondria can produce atp
268
What happens in ATP investment phase of glycolysis?
6 carbon glucose molecule broken down to 2x3 carbon glyceraldehyde 3 phosphate molecules 2 ATP required, 2 ADP produced
269
what happens in energy generation stage of glycolysis?
4 ADP required to produce 4 ATP 2 pyruvate are produced 2 NAD+ produce 2 NADH
270
what happens under anaerobic conditions after glycolysis?
pyruvate converted to lactate this regenerates NAD+ to keep glycolysis going
271
what happens to NAD+ if pyruvate is made infinitely?
NAD+ will run out glycolysis wont take place cell death will occur due to lack of energy supply
272
how can NAD+ be regenerated?
NADH is oxidised to remove a proton achieved by fermentation of pyruvate into lactate
273
what is the overall equation for anaerobic glycolysis?
glucose + 2ADP + 2pi = 2 lactate + 2 ATP
274
Whta happens to pyruvate from glycolysis under aerobic conditions? how?
pyruvate transported to mitochondrion and converted to acetyl-coa by pyruvate dehydrogenase
275
how is acetyl coa formed from pyruvate?
3C pyruvate loses a carbon atom which produces CO2
276
What TCA component is formed in aerobic glycolysis?
NADH - fed into TCA cycle
277
what is the equation for aerobic glycolysis?
pyruvate + NAD+ + pyruvate dehydrogenase = acetyl coa + co2+ NADH
278
How many round of TCA cycle can occur for every glucose molecuke?
2
279
What is glucose used for in the body?
energy source
280
where is glucose stored in the body?
stored as glycogen mainly in liver but also in muscle
281
what happens if you fast for 12-24 hrs?
you will run out of glucose stores and the body changes to lipid metabolism
282
how are fats stored in adipose tissue?
triglycerides
283
how are triglycerides released from adipose tissue?
lipase enzymes
284
what happens when lipase release triglycerides from adipose tissue?
broken down to glycerol + fatty acids transported in the blood via plasma proteins albumin to protect them from water taken up into cells for oxidation
285
what is oxidation?
when an atom, molecule or ion loses one or more electrons in a chemical reaction
286
where are all enzymes required for fatty acid catabolism found?
matrix of mitochondria
287
how much atp does modification of fatty acids require?
2 atp
288
how is fatty acid modified to cross inner mitochondrial membrane?
acetyl coa and 2 atp convert it into fatty acyl coa
289
why is a carnitine shuttle used? what happens?
coa on fatty acyl coa is replaced with carnitine coa cannot cross inner mitochondrial membrane
290
what happens after carnitine shuttle?
fatty acyl caritine enters trasnporter protein in inner mitochondrial membrane
291
what happens when fatty acyl carnitine is in the mitochondrial matrix?
caritine removed and replaced by coa so fatty acyl coa can be metabolised and undergo fatty acid degregation
292
what is the only fatty acid able to be metabolised?
fatty acyl coa
293
how is fatty acyl coa metabolised?
beta oxidation
294
how does beta oxidation produce acetyl coa?
cleaves carbon backbone of fatty acids between alpha and beta carbons
295
what does each beta oxidation produce?
1 NADH and 1 FADH to feed into ETC
296
what is an amine group?
NH2
297
what is transamination?
removing an amine group from an amino acid and trasnferring it to a keto acid
298
what keto acid is usually involved in transamination?
aplha ketoglutarate
299
what does a keto acid do in transamination?
transfers ketone group to original amino acid new amino acid and keto acid are formed
300
what are common amino acids in transamination?
glutamate alanine asparate
301
what would alanine produce in transamination?
pyruvate
302
what would asparate produce in transamination?
oxaloacetate
303
what is deamination?
catabolism of amino acids where amine group is removed
304
where does deamination take place? what side product is produced when amine group is removed?
liver ammonium - neurotoxic and must be removed by cells
305
what is ammonium converted to?
urea - expelled by kidneys
306
why is removal of amine groups important?
releases carbon backbone of amino acid and can be regenerated to glucose, fatty acids or krebs cycle intermediates
307
2 classifications of amino acids?
glucogenic ketogenic
308
what breakdown products are produced by glucose?
pyruvate oxaloacetate intermediated of TCA
309
what breakdown products are produced by ketogenic fatty acids?
acetyl coa acetoacetyl coa
310
what are 2 true ketogenic fatty acids?
leucine lysine
311
what is gluconeogeneiss?
production of glucose from non carbohydrate sources
312
where does metabolic fuel come from in prolonged starvation?
glucose first and glycogen stores in liver - 16-24hrs stored fats in adipose tissue - energy reserve for 3 months protein - 14 days of energy
313
why is protein conserved as an energy source in starvation?
so body can move around to forage for food
314
what is the basal metabolic rate?
energy required to maintain basic functions when person is lying down and relaxed in normal temperature
315
what are basic functions?
blood flow, breathing, digestion, brain activity
316
what additional energy expensiture occurs in females?
pregnancy and lactation
317
how much extra calories are required per day in last 3 months of pregnancy and during breast feeding?
800 2000
318
how is BMI calculated?
weight in kg/height in metres squared
319
when is BMI calculation limited?
boxers/rugby/weightlifters have higher muscle mass would make them obese when they only have extra muscle
320
What symptoms are there of fatigue?
tiredness, lack of energy, weakness, exhaustion, sleepiness
321
when can fatigueoccur?
when energy being ingested in less than is required
322
what disorders can occur from excess fatigue?
chronic fatigue syndrome endocrine disorders immune deficiences
323
what is the second law of thermodynamics?
when energy is trasnferred from one form to another you lose energy in the form of heat, depleting energy stocks in body
324
what is bulimia nervosa?
recurrent episodes of overeating acompanied with compensatory behaviour aimed at preventing weight gain preoccupied with body shape or weight influencing self evaluation not significantly underweight
325
what are compensatory behaviours in EDs?
exercise, laxative use, vomiting
326
management of bulimia in children?
cognitive behavioural therapy or family based treatment adapted for bulimia fluoxetine considered with psychological therapy
327
magaemnt of bulimia in adults?
cbt adapted for bulimia antidepressents offered with psychological treatment
328
what is cognitive behavioural therapy?
evidence based psychological treatment for mental health problems
329
how to manage binge eating disorder?
cbt antidepressants not recommended
329
what is binge eating disorder?
recurrent episodes of binge eating (1x week for 3 months) not with compensatory behaviours secretively and ut of control
330
what is anorexia?
low body weight - bmi less than 18.5 presistant pattern of behaviours to prevent restoration of normal weight low body weight central to persons self evaluation body dysmorphia
331
how to manage anorexia in young people?
family based treatment cbt
332
how to manage anorexia in adults?
cbt olanzapine
333
why should ed treatment be accessed early e.g. first 3 years?
anorexia can cause death neural pathways can form
334
what is arfid?
abnormal eating or feeding behaviours insufficent intake or variety of food weight loss and nutritional deficiencies
335
what is ofsed?
some symptoms of different eating disirders
336
complications of EDs?
- impaired concentration/cognitive performance - dry skin, brittle hair, hair loss - low BP, arrythmia - anaemia - impaired renal function - constipation infertility
337
high risk patients in ED?
low bmi and rapid rate of weight loss low BP and low pulse electrolyte abnormalities liver function abnormalities
338
Describe how blood would drain to heart from ileum
- superior mesenteric vein - portal vein then liver - detoxified then hepatic vein - ivc