food processing Flashcards

Decks in this Class (17):

• Mass Energy Balance

  MASS/ENERGY BALANCE

  Sample Cards:

  describe the principle on which mass ...,

  what are energy and mass measured in si,

  energy input energy output ____ ____
  12 Cards
  Preview Flashcards
• Thermal Processing

  Thermal Processing

  Sample Cards:

  who invented canning when,

  what is retort processing and when di...,

  when did computerized applications fo...
  59 Cards
  Preview Flashcards
• Microbial Destruction Kinetics

  Microbial Destruction Kinetics

  Sample Cards:

  what are the three main components de...,

  all spoilage bacteria cultures are ma...,

  how would a higher processing tempera...
  39 Cards
  Preview Flashcards
• Thermal Processing Calculations General A

  Thermal Processing Calculations (General and Formula)

  Sample Cards:

  the period in which the temperature o...,

  compare the differences between destr...,

  true false in thermal processing the ...
  73 Cards
  Preview Flashcards
• Thermal Processing Quality Optimization

  Thermal Processing Quality Optimization

  Sample Cards:

  what type of heat transfer occurs bet...,

  what are the benefits of improved hea...,

  to optimize quality of the product we...
  62 Cards
  Preview Flashcards
• Thermal Processing Equipment

  Thermal Processing Equipment

  Sample Cards:

  the essential features of all retorts,

  the 2 types of temperature fluctuations,

  name the steps in thermal processing ...
  46 Cards
  Preview Flashcards
• Introduction

  Introduction

  Sample Cards:

  the primary goal of food processing is,

  differentiate primary and secondary p...,

  what are the fundamental unit operations
  37 Cards
  Preview Flashcards
• Refrigeration Freezing

  Refrigeration/Freezing

  Sample Cards:

  2 techniques for low temp preservation,

  what are some deteriorative activitie...,

  how does the rates of deteriorative a...
  59 Cards
  Preview Flashcards
• Freezing Time Rate Models

  Freezing time, rate, models

  Sample Cards:

  what is the most common definition of...,

  even if both ends of the freezing tim...,

  how are speeds of freezing categorize...
  22 Cards
  Preview Flashcards
• Commercial Freezing Equipment

  Commercial freezing equipment

  Sample Cards:

  how can we achieve rapid freezing 3,

  what is the most simple freezing meth...,

  freezing methods may be ___ or ___ wh...
  28 Cards
  Preview Flashcards
• Frozen Food Quality Stability

  Frozen food quality + stability

  Sample Cards:

  what causes quality loss in frozen fo...,

  the main problem with frozen food is ...,

  what are the various storage temperat...
  19 Cards
  Preview Flashcards
• Dehydration Fundamentals Drying Process

  Dehydration fundamentals + drying process

  Sample Cards:

  drying is the process of ______ throu...,

  what are the 3 main methods of drying,

  how is drying different from concentr...
  38 Cards
  Preview Flashcards
• Drying Curves

  Drying curves

  Sample Cards:

  the point at which constant rate ends...,

  what does the residual moisture ratio...,

  during the constant period moisture l...
  39 Cards
  Preview Flashcards
• Quality Change In Storage

  quality change in storage

  Sample Cards:

  what happens to volume of food when d...,

  how can we reduce the loss of volatil...,

  what are some undesirable changes tha...
  25 Cards
  Preview Flashcards
• Drying Tech Industrial Dryers

  Drying tech/industrial dryers

  Sample Cards:

  the different types of drying methods 6,

  what are the types of conventional ai...,

  what factors differentiate the drying...
  40 Cards
  Preview Flashcards
• Novel Techniques Electro Technologies

  Novel techniques: electro-technologies

  Sample Cards:

  electro technologies for thermal proc...,

  mw are part of the _____ spectrum the...,

  why are frequencies used for mw restr...
  46 Cards
  Preview Flashcards
• Hp Processing

  HP processing

  Sample Cards:

  what are the si and imperial units fo...,

  hp has mostly been studied as a repla...,

  hp will mostly affect ___ molecules such
  26 Cards
  Preview Flashcards