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Top Food Service Management Flashcards Ranked by Quality

  • Food Service Management
    Food Service Management

    Food Service Management

    Flashcard Maker: Kristen S
    665 Cards – 
    14 Decks – 
    5 Learners
    Sample Decks: Food Quality Management , Basic Health & Safety in Food Services, City of Montreal: Food Service Inspection
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  • Food Service Management
    Food Service Management

    Food Service Management

    Flashcard Maker: Joli W
    157 Cards – 
    8 Decks – 
    6 Learners
    Sample Decks: Foodservice systems, Menu Standardization, Budget and Costing
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  • Food service management
    Food service management

    Food service management

    Flashcard Maker: kate Lawrence
    109 Cards – 
    5 Decks – 
    1 Learner
    Sample Decks: Food service labelling , Food quality management , Basic health and food safety
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  • Domain 3: Management of Food and Nutrition Programs and Services
    Domain 3: Management of Food and Nutrition Programs and Services

    Domain 3: Management of Food and Nutrition Programs and Services

    Flashcard Maker: Michelle Zuelch
    230 Cards – 
    5 Decks – 
    4 Learners
    Sample Decks: A. Functions of Management, B. Human Resources, C. Financial Management
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  • Food Service Management
    Food Service Management

    Food Service Management

    Flashcard Maker: Danica V
    64 Cards – 
    6 Decks – 
    3 Learners
    Sample Decks: Cuts of Meat , Bacteria Illnesses , 7 Principles of HACCP
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  • CDR Exam
    CDR Exam

    CDR Exam

    Flashcard Maker: Grace Duffy
    2,389 Cards – 
    34 Decks – 
    8 Learners
    Sample Decks: III A Functions of management (planning, organizing, little bit of directing), I E Education & communication (lots of subjective/situational Qs), I D Food science & nutrient composition: starches, crystals, gelatin, coffee, additives
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  • Servsafe
    Servsafe

    Servsafe

    Flashcard Maker: Steven Champagne
    347 Cards – 
    15 Decks – 
    99 Learners
    Sample Decks: Chapter 1- Keeping Food Safe , Chapter 2- Understanding the Microworld , Chapter 3- Contamination, Food Allergens, and Foodborne Illness
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  • ServeSafe
    ServeSafe

    ServeSafe

    Flashcard Maker: Necy Roton
    206 Cards – 
    10 Decks – 
    176 Learners
    Sample Decks: Proving Safe Food, Forms of Contamination, The Safe Food Handler
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  • ServSafe
    ServSafe

    ServSafe

    Flashcard Maker: Kim Aue
    206 Cards – 
    10 Decks – 
    41 Learners
    Sample Decks: Providing Safe Food, Forms Of Contamination, The Safe Food Handler
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  • Rick's WSET3
    Rick's WSET3

    Rick's WSET3

    Flashcard Maker: Rick Brookes
    3,992 Cards – 
    44 Decks – 
    889 Learners
    Sample Decks: C5 - The Growing Environment, C2 - Wine With Food, C3 - Storage And Service Of Wine
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  • Victoria WSET3
    Victoria WSET3

    Victoria WSET3

    Flashcard Maker: V Hernaez
    3,992 Cards – 
    44 Decks – 
    135 Learners
    Sample Decks: C5 - The Growing Environment, C12 - Introduction To France, C18 - The Loire Valley
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  • WSET 3 - ENOTOURIST
    WSET 3 - ENOTOURIST

    WSET 3 - ENOTOURIST

    Flashcard Maker: Gvantsa Sekhniashvili
    4,024 Cards – 
    45 Decks – 
    175 Learners
    Sample Decks: Systematic Approach To Tasting Wine, C2 - Wine With Food, C3 - Storage And Service Of Wine
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  • Rick's WSET3 editable
    Rick's WSET3 editable

    Rick's WSET3 editable

    Flashcard Maker: john smith
    3,992 Cards – 
    44 Decks – 
    55 Learners
    Sample Decks: C5 - The Growing Environment, C12 - Introduction To France, C18 - The Loire Valley
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  • WSET 3 - zakharka
    WSET 3 - zakharka

    WSET 3 - zakharka

    Flashcard Maker: Volodymyr Zakharov
    4,024 Cards – 
    45 Decks – 
    14 Learners
    Sample Decks: C1 - Systematic Approach To Tasting Wine, C2 - Wine With Food, C3 - Storage And Service Of Wine
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  • WSET 3 - TechnoWine
    WSET 3 - TechnoWine

    WSET 3 - TechnoWine

    Flashcard Maker: Michael Loewenthal
    4,023 Cards – 
    45 Decks – 
    9 Learners
    Sample Decks: Systematic Approach To Tasting Wine, C2 - Wine With Food, C3 - Storage And Service Of Wine
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  • 2019-06-03 WSET3 EXAM
    2019-06-03 WSET3 EXAM

    2019-06-03 WSET3 EXAM

    Flashcard Maker: Michiel Lerou
    4,530 Cards – 
    52 Decks – 
    16 Learners
    Sample Decks: C2 - Wine With Food /checked, C3 - Storage And Service Of Wine /checked, C4 - The Vine /checked
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  • MD 4200
    MD 4200

    MD 4200

    Flashcard Maker: Mandy Mankins
    367 Cards – 
    13 Decks – 
    4 Learners
    Sample Decks: C7 Distribution & Service, C6 Food Production, C8 Safety, Sanitation, & Maintenance
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  • Advancement 2016 March
    Advancement 2016 March

    Advancement 2016 March

    Flashcard Maker: PO1 Allen
    851 Cards – 
    42 Decks – 
    1 Learner
    Sample Decks: A Tricare Guide Understanding Behavioral Health, NAVSUP P-485, BUMEDINST 6222.10C
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  • RD Study Guide 2017
    RD Study Guide 2017

    RD Study Guide 2017

    Flashcard Maker: RIZA LOPEZ
    664 Cards – 
    5 Decks – 
    55 Learners
    Sample Decks: Food Science and Nutrient Composition of Foods (25%) , Jean Inman Study Guide, Nutrition Care for Individuals and Groups (40%)
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  • WSET Level 3 Award in Wines
    WSET Level 3 Award in Wines

    WSET Level 3 Award in Wines

    Flashcard Maker: Elizabeth Comatos
    1,267 Cards – 
    41 Decks – 
    28 Learners
    Sample Decks: 1. The Systematic Approach to Tasting Wine, 2. Wine with Food, 3. Storage and Service of Wine
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  • WSET3
    WSET3

    WSET3

    Flashcard Maker: David McLaughlin
    215 Cards – 
    6 Decks – 
    1 Learner
    Sample Decks: SAT, Wine With Food, Storage and Service
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  • Federal Regulations for LTC Facilities
    Federal Regulations for LTC Facilities

    Federal Regulations for LTC Facilities

    Flashcard Maker: Kasha Smith
    89 Cards – 
    5 Decks – 
    2 Learners
    Sample Decks: Food & Nutrition Services (483.60), Resident's Rights (483.10) , Resident Care Management
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  • GCSE Geography
    GCSE Geography

    GCSE Geography

    Flashcard Maker: Heidi Vuong
    197 Cards – 
    20 Decks – 
    12 Learners
    Sample Decks: Tropical storms, Weather and climate, Typhoon Xangsane case study (Tropical storm)
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  • WSET Level 3
    WSET Level 3

    WSET Level 3

    Flashcard Maker: Roger Lamontagne
    590 Cards – 
    45 Decks – 
    109 Learners
    Sample Decks: Chapter 1 - The Systematic Approach to Tasting Wine, Chapter 2 - Wine with Food, Chapter 3 - Storage and Service of Wine
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  • Wine Crew
    Wine Crew

    Wine Crew

    Flashcard Maker: Keryn Octigan
    907 Cards – 
    14 Decks – 
    1 Learner
    Sample Decks: Chapters 2-3 Wine with Food & Storage and Service of Wine, Chapters 4-6 The Vine & Growing Environment & Vineyard Management, Chapters 7-10 Winemaking
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  • Challenges with water
    Challenges with water

    Challenges with water

    Flashcard Maker: s sehint
    234 Cards – 
    29 Decks – 
    1 Learner
    Sample Decks: Lecture 1: Fundamentals of water , Lecture 1: Fundamentals of water 2, Lecture 2: The changing water environment
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  • WSET 3 - zakharka (short)
    WSET 3 - zakharka (short)

    WSET 3 - zakharka (short)

    Flashcard Maker: Volodymyr Zakharov
    590 Cards – 
    45 Decks – 
    1 Learner
    Sample Decks: Chapter 1 - The Systematic Approach to Tasting Wine, Chapter 2 - Wine with Food, Chapter 3 - Storage and Service of Wine
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  • Wein3
    Wein3

    Wein3

    Flashcard Maker: Lukas Neidhart
    444 Cards – 
    45 Decks – 
    4 Learners
    Sample Decks: 1. Systematic Approach of Tasting Wine, 2. Wine with food, 3. Storage and Service of Wine
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  • ENVIRONMENT AND SOCIETY
    ENVIRONMENT AND SOCIETY

    ENVIRONMENT AND SOCIETY

    Flashcard Maker: Hannah Morgan
    200 Cards – 
    15 Decks – 
    1 Learner
    Sample Decks: NATURE L1- What is nature?, NATURE L2- Water Geographies, NATURE L3- Urban Ecology
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  • professional cook
    professional cook

    professional cook

    Flashcard Maker: emma-lee nelson
    214 Cards – 
    36 Decks – 
    7 Learners
    Sample Decks: chapter 1: The Food-Service Industry, chapter 2: Sanitation And Safety, chapter 3: Tools And Equipment
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  • Catering🍴
    Catering🍴

    Catering🍴

    Flashcard Maker: Emma Dixon
    28 Cards – 
    4 Decks – 
    3 Learners
    Sample Decks: Types of Food Service , Job Roles - The Management , Job Roles - The Chefs
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  • M. Fine Vintage Written Practice Questions
    M. Fine Vintage Written Practice Questions

    M. Fine Vintage Written Practice Questions

    Flashcard Maker: David Thurgar
    70 Cards – 
    14 Decks – 
    4 Learners
    Sample Decks: Ma. Fine Vintage Written Practice Questions / Lesson 1 / Grape Species, Mb. Fine Vintage Written Practice Questions / Lesson 2 / Vineyard Management & Vinification, Mc. Fine Vintage Written Practice Questions / Lesson 3 / Winemaking, Maturation and Factors Affecting the Price of Wine
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