Unit 5 - 1

Question 1

The process by which humans alter the landscape in order to raise, livestock and crops for consumption and trade

Answer 1

Agriculture

Question 2

Long-term weather patterns in a region

Answer 2

Climate

Question 3

Main goal is to grow enough food/livestock to meet the immediate needs of the farmer and their family

Answer 3

Subsistence agriculture

Question 4

Primary goal is to grow enough crops/livestock to sell for profit

Answer 4

Commercial agriculture

Question 5

Farmers use large amount of inputs to maximize yields

Answer 5

Intensive

Question 6

Few inputs to get less yields

Answer 6

Extensive

Question 7

Money invested in land equipment and machines

Answer 7

Capital

Question 8

Subsistence, extensive agriculture practiced in arid and semiarid climate

Answer 8

Pastoral nomadism

Question 9

Farmers grow crops on a piece of land for a year or two, and when the soil loses fertility, they move to another field

Answer 9

Shifting cultivation

Question 10

A large commercial farm that specializes in one crop

Answer 10

Plantation

Question 11

Intensive commercial integrated system that demonstrates an interdependence between crops and animals

Answer 11

Mixed crops and livestock farming

Question 12

In regions to drive for mixed crop agriculture, farmers often raise wheat

Answer 12

Grain farming

Question 13

Typical fruits and vegetables grown in the United States, include lettuce, broccoli, apples, oranges, and tomatoes. Typically found in California, Arizona, and states of the southeast.

Answer 13

Commercial gardening

Question 14

Dairies were local farms that supplied products to customers in a small geographic area

Answer 14

Dairy farming

Question 15

The geographic distance that milk is delivered

Answer 15

Milkshed

Question 16

Practiced in regions with hot dry summers, mild winters, narrow valleys, and often some irrigation

Answer 16

Mediterranean agriculture

Question 17

The seasonal hurting of animals from higher elevations in the summer to lower elevations and valleys in the winter

Answer 17

Transhumance

Question 18

Commercial grazing of animals confined to a specific space

Answer 18

Livestock ranching

Question 19

The settlements had groups of homes located near each other in a village and fostered a strong sense of place and I’ll finish shared services such as schools

Answer 19

Clustered (nucleated) settlement

Question 20

Patterns in which farmers lived in homes spread throughout the country side

Answer 20

Dispersed settlement

Question 21

Buildings in human activities are organized, close to a body of water or along a transportation route

Answer 21

Linear settlements

Question 22

The way plot boundaries were described

Answer 22

Metes and bounds

Question 23

Created rectangular plots of consistent size

Answer 23

Public land, survey, or township and range system

Question 24

Farms were long, thin sections of land that ran perpendicular to a river

Answer 24

French long lot system

Question 25

Origin of farming, first mark by the domestication of plants and animals. Much of the farming that took place during this time with subsistence farming, begin in these 5 Hz southwest Asia east Asia south, Asia, Africa, and the Americas

Answer 25

The first neolithic agricultural revolution

Question 26

Lived in small mobile groups, who could move easily in search of food

Answer 26

Hunters and gathers

Question 27

Hunters in Central Asia were the first to do this. They raise dogs and horses for protection, work transportation, or as a food source.

Answer 27

Animal domestication

Question 28

Growing crops probably began after domestication of animals people first use vegetative planning or part of the stems or roots of existing plants to grow others

Answer 28

Plant domestication

Question 29

Southwest Asia south east Asia south Asia east, Asia, sub-Saharan, Africa, and Mesoamerica

Answer 29

Major agricultural hearths

Question 30

Crops and animals were domesticated in multiple regions with seemingly no interaction among the people

Answer 30

Independent invention

Question 31

Global movement of plants and animals between Afro Eurasia and the Americas

Answer 31

Columbian exchange exchange

Question 32

Began in the 1700s use the advantage of the industrial revolution to increase food supplies and support population growth agriculture benefited from mechanization and improved knowledge of fertilizers souls and selective breeding practices for plants and animals

Answer 32

Second agricultural revolution

Question 33

Series of laws enacted by the British government that enabled land owners to purchase it in close land for their own Use

Answer 33

Enclosure movement

Question 34

Better diet longer life expectancy and increase population

Answer 34

Second revolution advances

Question 35

The technique of planting different crops in a specific sequence of the same plot of land to restore, nutrients back into the soil

Answer 35

Crop rotation

Question 36

Process of applying controlled amounts of water to crops using canals, pipe, sprinkler system, or other human made devices rather than to just rely on rainfall

Answer 36

Irrigation

Question 37

Decrease a number for monors more people living in urban than rural areas

Answer 37

Second revolution impact on demographics

Question 38

Born out of science, research and technology and continues today expanded mechanization of farming, develop you cook global agricultural system, and you scientific and information technology to further previous advances in agricultural production

Answer 38

Third agricultural revolution

Question 39

The advantage in plant biology of the mid-20th century

Answer 39

Green revolution

Question 40

Laid the foundation for scientifically, increasing the food supply to meet the demands of an ever increasing global population, higher yield more disease resistance and faster, growing varieties of green

Answer 40

Impact of Norman Borlaug

Question 41

Process of breathing to plants that have desirable characteristics to produce a single seat with both characteristics

Answer 41

Hybridization

Question 42

Assisted in production and challenge traditional labor, intensive farming, practices that it been in place for 1000 years

Answer 42

Machineries impact on green rev

Question 43

The process by which humans use engineering techniques to change the DNA of a seed

Answer 43

GMO

Question 44

Increase yields reduced hunger, lower, death rates, and growing populations

Answer 44

Positive impacts of the green revolution

Question 45

Environmental damage is gender any quality’s economic obstacles and failures in Africa

Answer 45

Negative impacts of the green revolution

Question 46

Men on the land, and had access to financial resources, and were educated on new emented of farming, while women were often excluded from these opportunities

Answer 46

Green revolution impact on gender roles

Question 47

Diversity of climate in soil’s maid rite fertilizers to be very expensive. Harsh environmental conditions lacks proper transportation infrastructure main crops were not always included in research proceed hybridization programs.

Answer 47

Why didn’t the GR help Africa?