Gastrointestinal Bleeding & Liver Disorders Flashcards

1
Q

What are the main functions of the liver?

A

Bile production and exrcretion

Glucose metabolism

Protein metabolism

Lipid metabolism

Blood coagulation

Toxin removal

Immunity

Hormone metabolism

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2
Q

What is hepatitis?

A

Inflammation of the liver causing liver cell damage

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3
Q

What are common causes of hepatitis?

A

Viral infection, alcohol overuse, drugs, autoimmune disease

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4
Q

Describe the pathophysiology of hepatitis

A

Liver swelling compresses bile ducts and vasculature. This impairs metabolism and ability to filter toxins.

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5
Q

Why is there no vaccine for Hep C?

A

It mutates too fast

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6
Q

What virus is Hep D always transmitted with?

A

Hep B

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7
Q

What are the three phases of hepatitis?

A

Preicteric - up to 3 weeks post exposure. Malaise, headache, RUQ pain, fever

Icteric - 2-6 weeks long. Jaundice, clay colored stools, dark urine, GI symtptoms

Posticteric - lasts several months. Fatigue, malaise, anemia

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8
Q

How is hepatitis diagnosed?

A

Liver biopsy used to identify type and severity of infection and progression

Elevated LFTs, incl. bilirubin.

Decreased albumin

Positive viral antigen test

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9
Q

What is cirrhosis?

A

Chronic progressive liver disease characterized by degeneration and destruction of liver cells.

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10
Q

What is the primary pathophysiologic feature of cirrhosis?

A

Fibrotic bands of connective tissue impair liver throughput

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11
Q

What is the most common symptom in cirrhosis and hepatitis?

A

Pain in RUQ, then digestive issues

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12
Q

What are some complications of cirrhosis?

A

Portal hypertension, esophageal varices, ascites, hepatic encephalopathy

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13
Q

What are esophageal varices?

A

Collateral vessels in reaction to low portal vein flow

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14
Q

What serum values are decreased in cirrhosis?

A

Total protein, RBC, HBG, HCT, WBC, cholesterol

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15
Q

What is the treatment goal with cirrhosis?

A

Limit functional deterioration

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16
Q

What is ascites?

A

Accumulation of fluid in the peritoneal space

17
Q

What is an important diet consideration in hepatic encephalopathy?

A

Low protein diet (keep ammonia low - lactulose)

18
Q

What are common causes of upper GI bleed?

A

Peptic ulcers, gastritis, esophageal varices, esophagitis, bleeding disorders

19
Q

What amount is considered a mild GI bleed?

A

500 mL or less per day

20
Q

What amount is considered a severe GI bleed?

A

1500 mL or more per day

21
Q

What does ocreotide do for GI bleeds?

A

Reduces blood flow to esophageal varices

22
Q

What two common classes of drugs are used to help upper GI bleeds?

A

PPIs and H2 blockers