B5 - Plasma membranes Flashcards

1
Q

What is the role of membranes at the surface of cells?

A
  • they are partially permeable barriers between the cell and its environment (limits what enters/leaves the cell)
  • allow cell recognition (cells of immune system)
  • site of cell communication (cell signalling)
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2
Q

What is the role of membranes within cells?

A
  • acts as a barrier between organelles and the cytoplasm/within organelles
  • can form vesicles to transport substances around the cell
  • compartmentalise the cell (separate processes can occur in specialised areas of the cell)
  • can form conc. gradients
  • site of chemical reactions (e.g. mitochondria’s inner membrane contains enzymes for respiration)
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3
Q

What are the components of the fluid mosaic model membrane?

A
  • phospholipid bilayer
  • cholesterol
  • intrinsic proteins (channel/carrier/glycoproteins/glycolipids)
  • extrinsic proteins
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4
Q

What is the role of the phospholipid bilayer?

A
  • forms a barrier that limits the movement of some substances into/out of the cell and organelles
  • only small, fat-soluble substances can dissolve into the bilayer/diffuse across the membrane
  • water-soluble substances/ions cannot pass through as the centre of the membrane is hydrophobic/non-polar
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5
Q

What is the role of cholesterol?

A
  • fits between the tails of the phospholipid bilayer and holds them together (mechanical stability)
  • it inhibits the movement of the phospholipids, regulating the membrane’s fluidity
  • makes it less permeable to water/ions
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6
Q

What is the role of intrinsic proteins (channel/carrier)?

A
  • channel :
    • provides a hydrophilic channel
    • allows passive movement of polar molecules down conc. gradient
    • held in position by interactions between the hydrophobic core and hydrophobic R-groups outside of proteins
  • carrier :
    • helps with both passive/active transport (against conc. gradient) into cells
    • shape of protein changes during this
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7
Q

What is the role of glycoproteins?

A
  • intrinsic proteins
  • embedded in cell-surface membrane with attached carbohydrate chain
  • they play a role in cell adhesion/as receptors for chemical signals
  • the binding of the receptor and the chemical signal elicits a cell response
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8
Q

What is the process of cell signalling?

A
  • one cell releases a messenger molecule (e.g. hormone)
  • this travels (e.g. in the blood) to another cell
  • the molecule is then detected by the cell and binds to the receptor on the membrane
  • receptor proteins have specific shapes (complementary to the messenger molecules)
  • a target cell responds to the particular messenger molecule
  • drugs can also bind to receptors to trigger a response/to block the receptor to prevent it from working
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9
Q

What is the role of glycolipids?

A
  • similar to glycoproteins
  • they are lipids with attached carbohydrate chains
  • called ‘antigens’/cell markers and can be recognised by cells of immune system as self or non-self
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10
Q

What is the role of extrinsic proteins?

A
  • present on one side of bilayer
  • consist of hydrophilic R-groups on outer surface (interacts with polar phosphate heads/intrinsic proteins)
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11
Q

What are the factors affecting membrane structure?

A
  • temperature
  • solvents
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12
Q

How does temperature below 0°C affect membrane structure?

A
  • phospholipids are packed closely together (rigid membrane)
  • channel/carrier proteins lose their structure/function, which increases membrane permeability
  • ice crystals also may pierce the membrane
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13
Q

How do temperatures between 0°C and 45°C affect membrane structure?

A
  • phospholipids gain kinetic energy and are able to move around (not as tightly packed)
  • membrane is partially permeable
  • as they move about, the phospholipids leave temporary gaps (allows small molecules to enter the membrane)
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14
Q

How do temperatures above 45°C affect membrane structure?

A
  • phospholipid bilayer may melt and lose its mechanical stability
  • this further increases membrane permeability
  • carrier/channel proteins denature so they cannot control what goes into/out of the cell
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15
Q

How do solvents affect membrane structure?

A
  • organic solvents (e.g. alcohol/ethanol) can increase membrane permeability
  • they are able to dissolve the lipids in the bilayer causing the membrane to lose its structure
  • as conc. of alcohol increases, permeability of membrane increases
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16
Q

What is passive transport?

A
  • the movement of particles that does not require energy from respiration
  • makes use of the natural motion of the particles
17
Q

What are the passive methods of transport?

A
  • diffusion
  • facilitated diffusion
18
Q

What is diffusion?

A
  • the net movement of particles from a region of higher conc. to a region of lower conc.
  • occurs when a membrane is fat-soluble/when the molecules are able to fit between the phospholipids
19
Q

Factors affecting the rate of diffusion

A
  • temperature
    • as temp. increases, kinetic energy of particles also increases so there is a higher rate of diffusion
  • conc. difference
    • greater the difference = faster rate of diffusion
    • overall movement from high conc. to low conc. is larger
20
Q

What factors affect diffusion across (partially permeable) membranes?

A
  • surface area = larger the area, the higher the rate of diffusion
  • thickness of membrane (thinner)
21
Q

What is facilitated difffusion?

A
  • phospholipid bilayers are barriers to polar molecules/ions
  • diffusion across protein channels allows for them to be transported
    • these membranes are selectively permeable
  • facilitated diffusion can also include carrier proteins
  • they change shape when a specific molecule binds
  • does not require external energy as it is the movement down a conc. gradient
22
Q

What factors affect facilitated diffusion?

A
  • temp.
  • conc. gradient
  • membrane surface area/thickness
  • no. of proteins channels present (more = higher rates of diffusion)
23
Q

What is active transport?

A
  • movement of molecules/ions into/out of a cell from a region of lower conc. to a higher conc.
  • this requires energy and carrier proteins
  • metabolic energy is supplied by ATP
  • the molecule/ion binds to receptors in the channel of carrier proteins
  • ATP binds to the carrier proteins and is hydrolysed (ADP and Pi)
  • the Pi molecule binds to the protein causing a change in shape
  • molecule/ion is released into the cell
  • Pi is released and carrier protein returns to its original shape
24
Q

What is bulk transport?

A
  • another form of active transport
  • larger molecules are unable to move through channel/carrier proteins
25
Q

What is endocytosis?

A
  • transport of materials into cells
  • phagocytosis (solids)
  • pinocytosis (liquids)
  • cell-surface membrane bends inwards and enfolds the material until it forms a vesicle
  • it then pinches off and moves into the cytoplasm to transfer the material
26
Q

What is exocytosis?

A
  • the vesicle is formed by the Golgi apparatus
  • fuses with the cell surface membrane
  • its contents are released outside of the cell
  • energy (ATP) is required to move the vesicles along the cytoskeleton
27
Q

What is water potential?

A
  • pressure exerted by water molecules as the collide with a membrane/container
  • measured in Pa/kPa
  • pure water has a water potential of 0 kPa
    • highest possible value
    • presence of solute in water lowers the w.p. below 0
  • solutions of different w.ps. are separated by a partially permeable membrane
  • net movement = higher w.p. to a lower w.p.
  • this continues until equilibrium is reached
28
Q

What is hydrostatic pressure?

A
  • pressure created by water in an enclosed system
  • cellular level = relatively large and potentially damaging
29
Q

How does osmosis affect animal cells?

A
  • higher water potential outside:
    • water moves in by osmosis
    • thin cell membranes cannot withstand the high pressure
    • cytolysis will occur as cell bursts
  • lower water potential inside:
    • loses water by osmosis
    • causes crenation as the cell-surface membrane ‘puckers’
  • multicellular animals have control mechanisms to ensure surrounding solutions are constantly at equal w.p.
30
Q

How does osmosis affect plant cells?

A
  • unlike animals, plants are unable to control the w.p. of the fluid around them
  • higher water potential outside:
    • water enters cell by osmosis
    • due to strong cellulose cell walls, the membrane pushes against it (turgor = pressure against it)
  • lower water potential outside:
    • water is lost by osmosis
    • cell-surface membrane is pulled away from the cell wall
    • cell is plasmolysed