PORT Flashcards

1
Q

Name the 3 sub-Regions that River Douro runs trough?

A

*Baixo corgo-the coolest and wettest with lower quality grapes.
*Cima Corgo-the best area
*Douro Superior-the hotest and driest.

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2
Q

Where are the best vineyard found for grape growing in the Douro Region?

A

*Cima Corgo on terraced vineyards around Pinhao on Shist soils.

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3
Q

Name the best & worst soils for Port grapes growing?

A

*Shist- the best
*Granite-worst

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4
Q

Describe the climate of Douro Region?

A

*Warm continental, with some maritime influences, also protected by the Serra do Marao from westerly winds.

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5
Q

Name the most important grape varieties for red Port production? (7)

A

*Touriga National
*Tinta Baroca
*Tinta Cao
*Tinta Rorriz (Aragon)
*Touriga Franca
*Trincadera
*Bastardo

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6
Q

Name the grape varieties for white Port production? (6)

A

*Arinto
*Donzelinio Branca
*Gouveio
*Malvasio Fino
*Rabigato
*Viosinho

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7
Q

What is the % of the wine before fortification, and how is called the spirit that the Port is fortified with?

A

*6-8 % abv and high in sugar content.
*aguardente

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8
Q

How are called the casks for Port maturation, and the place that most of the Port mature?

A

*Cask called- pipes
* Most of it is transported to Vila Nova de Gaia.

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9
Q

From which year Port producers are allowed to blend port away from Vila Nova de Gaia?

A

*1986

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10
Q

What is the measurement of pipe cask when it have to be sold?

A

*534.24 litres.

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