3: homeostasis and metabolic challenges Flashcards

(33 cards)

1
Q

what is homeostasis?

A

regulation of a stable internal environment
- constant challenge of change
- maintaining functions within tolerable limits
- adjustments made by by negative feedback

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2
Q

explain how a negative feedback loop works

A

change detected by body sensors + controlled by brain. adjustments through effectors: endocrine system (hormones) and nervous system (nerve cells + signals)

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3
Q

what is an inherited homeostatic imbalance/failure?

A

diabetes

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4
Q

what percentage of the body’s calcium is in the bones?

A

99%

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5
Q

what is the normal mass of calcium in blood?

A

8-12g

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6
Q

how are calcium levels in blood regulated (if not by diet)?

A
  • kidney filtration and reabsorption
  • bone formation and resorption (via osteoclasts)
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7
Q

what happens if the blood Ca level is low?

A
  1. Parathyroid hormone stimulated
  2. Cholecalciferol in liver activated
  3. Hydroxycholecalciferol is formed
  4. activated in kidneys to dihydroxycalciferol
  5. Ca - binding protein synthesized: acts on gut, kidneys and bones to raise blood Ca
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8
Q

what is milk fever?

A

hypocalcaemia: low blood Ca

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9
Q

what percentage of dairy herds have milk fever?

A

5-8%

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10
Q

how much calcium does a dry cow need per day?

A

15g

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11
Q

how much calcium does a cow in early lactation need per day?

A

50-60g

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12
Q

what measures can be taken to prevent milk fever?

A
  • calcium infusion + vit D when calving, low Ca diet when dry
  • diet balanced for cations and anions
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13
Q

what percentage of Mg is found in bones?

A

70%

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14
Q

what is dissolved Mg needed for?

A

enzyme activity for carbohydrate + lipid metabolism

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15
Q

what symptoms arise from Mg deficiency?

A

nervous irritability, convulsions, hypomagnesaemic tetany

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16
Q

what are high vs low Mg foods?

A

high in vegetable protien feeds
low in rapidly growing grass

17
Q

What are the grass staggers?

A

hypomagnesaemic tetany

18
Q

in what season is there a higher risk of grass staggers?

A

spring/autumn

19
Q

what is Mg absorption affected by?

A

K (potassium), protein, low fibre

20
Q

how much Mg do cows need per day?

21
Q

how much Mg do ewes need per day?

22
Q

what is hyperlipaemia (fatty liver) induced by?

A

increased energy requirements coinciding with reduced energy intake

23
Q

when are dairy cows most susceptible to hyperliaemia?

24
Q

when are alpacas and llamas most susceptible to hyperliaemia?

A

in late preganancy

25
when are ponies and donkeys most susceptible to hyperlipaemia?
during pregnancy + lactation
26
what is hyperlipaemia?
fatty liver
27
what is urolithiasis?
stones in kidney and bladder
28
what are salt precipitates that form crystals in kidney/bladder made of?
usually Mg, NH4, also Ca oxalate
29
which animals are most susceptible to urolithiasis?
dogs, cattle, sheep
30
what can happen to animals with urolithiasis?
bladder ruptures
31
what are predisposing factors (risk factors) for urolithiasis?
- males - diet with high levels of P + Mg, excess - infection - alkaline urine
32
what are changes that can be observed in animals with urolithiasis?
- wide leg posture to relieve pain - straining when passing urine - small volumes of blood stained urine - crystals around penis
33
how do you prevent urolithiasis?
- suitable and balanced diet (Ca supplementation: Ca:P 2-2.5:1) - minimise Mg and P in diet - risk reduced by low pH urine -> add 0.5-1% NH4Cl - maximise urine volume: add 1.4% salt - avoid breeding from recurrent cases