lecture 16 Flashcards

1
Q

how much protein should you consume before weight lifiting

A

3-60min prior

- provide building blocks for protein sythesis

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2
Q

The role of protein in the body

A
  • tissue structure
  • transport
  • muscle contraction
  • hormonal systems
  • metabolic regualtion
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3
Q

purpose of protein metabolism

A
  • supply amino acids for various metabolic anabolic building procces in the body
  • amino acids = building blocks
  • protein can also be catabolised for energy
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4
Q

steps of catabolism

A

1- During catabolism (breakdown), protein first degrades into its component amino acids
2- The amino acid molecule then loses its nitrogen (amino) group in a process called deamination
3- The amine group is then excreted from the body as urea.

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5
Q

metabolism

A

The sum of all chemical reactions occurring in the body.

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6
Q

3 major purposes that are related to matabolism

A
  1. Basal Metabolic Rate (BMR) = Min amount energy to sustain bodies vital function
  2. Thermic effect of food consumed. Body needs energy to digest food
  3. Physical activity
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7
Q

what can metabolism tell you?

A
  1. What % of CHO + lipids are being metabolised for fuel during rest & exercise.
  2. How many calories are being burned at rest and during exercise
    - assists in diet & exercise intervention
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8
Q

how can you determine your metabolism

A
  • rate of heat production

measurement of heat production = direct calorimetry

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9
Q

direct calorimetry

A

Direct calorimetry uses a human calorimeter chamber.
Circulating water absorbs heat of subject.
- costly

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10
Q

indirect calorimetry

A

Measurement of O2 uptake = indirect estimate of energy expenditure

Oxygen uptake = difference between O2 inspired and volume O2 expired

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11
Q

Why do you think that females have a lower metabolism than males??

A

Males have more muscle mass than females which increases the metabolic rate
- Females have more fat which is less reactive

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12
Q

The Respiratory Exchange Ratio helps

A

1- determine the food mix being burned,
2- the caloric value of this food.
CO2 produced/O2 consumed

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13
Q

how does RER work

A
  • During steady state exercise and rest , oxygen is used to break CHO and lipids down in order to produce energy
  • CHO and lipids have different chemical structures
  • CHO & Lipids require different amounts of oxygen to break them down so to be used as a fuel.
    consequently:
  • different amounts of CO2 will be produced for CHO versus lipid molecules
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14
Q

oxidation of CHO

A
  • 6 molecules are needed to breakdown 1 molecule of glucose - C6H12O6 + 6 O2
  • broken down into: 6CO2 + 6H2O + energy
  • RER = CO2/O2
    CHO = 6/6 = 1.0
  • check caloric tables to see how much energy is used
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15
Q

oxidation of lipids

A
  • 23 oxygen molecules are needed to breakdown one lipid molecule - C16H32O2 + 23O2 this will result = 16CO2 + 16H20 + energy
    calc RER CO2/O2 = 0.7
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