Lecture 11 Flashcards

1
Q

Receptive fields

A

is the area of visual space where the presence of light influences the firing rate of the neuron

To find it, animal focuses on a point then shine light on areas near and far to the fixation point and see where in visual space a change alters the spiking activity of the neuron

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2
Q

Receptive fields and moving through the visual network

A

Outside the fovea, many photoreceptors go to one bipolar cell and many bipolar cells go to one ganglion cell
So the receptive fields get bigger

This happens to all visual information at deeper parts of the brain. At the deepest levels it is all of visual space and looks for patterns such as moms face

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3
Q

Fist cell in pathway

A

When correct wavelength of light is presented in a photoreceptors cell the photoreceptor hyperpolarizes and becomes less active - releases less glutamate

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4
Q

Second cell in pathway

A

ON/OFF bipolar cells

Respond differently because they have different glutamate receptors. ON only have inhibitory receptors, off have excitatory

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5
Q

ON bipolar cell

A

When light is presented in ON bipolar cells they depolarize and release glutamate

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6
Q

OFF bipolar cells

A

Hyperpolarize when light is presented to their visual fields. Less glutamate

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7
Q

Third cell in the pathway

Types of cells

Implication of all light or all dark

Mechanism of contrast detection

A

Retinal ganglion cells integrate info from many on/off bipolar cells

Their receptive fields have an CENTER SURROUND organizations.

ON CELL
Have activity when light is in the middle and inhibition when light is in the periphery.

OFF CELL
Have inhibition when light is in the middle and activity when light is in the periphery.

If all area has light or all area has darkness - not much change in firing.

BUT of there is a change in the visual input within this field like a line or an edge, then light from this will enter one part and not the other. This will hugely change neuronal activity.

And so these cells are particularly good at edges and contrast

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8
Q

Color vision in ganglion cells

A

Yellow on/blue off
Blue on/yellow off

Red on/Green off
Green on/Red off

So fire in distinct ways with specific color combinations greatly helping color vision.

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9
Q

What do Retinal Ganglion Cells (RGCs) do

A

Processing for color and edges

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10
Q

Path from ganglion to V1

A

Goes to the lateral geniculate nucleus LGN to V1

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11
Q

Receptive fields of V1

A

Are the sum of many RGCs.

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12
Q

Simple cells in V1

A

Are sensitive to the orientation of light

Can be understood as the sums of the afferent fibers

Also has center/surround orientation
If light is just off from its desired orientation, it fires less

There are cells sensitive for all orientations

Organized into columns with all orientations

Helps to ID edges etc. Downstream neurons will organise this

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13
Q

Visual association cortex

A

25% or cortex is for visual input

The part of the occp lobe that surrounds V1 is the visual association cortex

Each part recognises particular features of the visual environment such as shapes, movement etc

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14
Q

Striate/Extrastriate

A

V1=striate

V2+ = extrastriate

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15
Q

Where pathway

Deficit

A

Dorsal stream

Post parietal pathway

Spatial info

Deficit - Akinetopsia

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16
Q

What pathway

A

Ventral stream

Inferior temporal cortex

Identifies form, what the object is and its color

Deficit - cerebral achromatopsia
No color vision
Deny having it
Everything is shades f grey
Were not born with it, regular achromatopsia do not say  this as it is not news for them, they were born with it

When color aspects of association cortex go, you also lose the memories of those colors

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17
Q

Depth perception

A

Monocular vision
Some V1 neurons respond to monocular depth cues and visual input from just one eye

Binocular vision
MOST respond to input from both

Depth perception - many monocular cues. Relative size, amount of detail, relative movement as we move eyes etc

18
Q

Stereopsis

A

The perception of depth that emerges from the fusion of two slightly different projections of an image in the two retinas. Difference between the two is called retinal disparity

Improves depth perception

19
Q

Agnosia

A

A deficit in ability to recognize or understand sensory information

Relates to a problem in an association cortex, or to problems with the sensory neurons themselves or to the primary areas

20
Q

Predictive coding theory of perception

A

Most pathways in vision are bidirectional. Descending neural activity based on previous experience cancels out upward info so you only have the novel, differences left.

Every level except lowest makes these predictions via feedback connections. What propagates this is the prediction error signal which is used to improve future predictions.

21
Q

Everyone agrees on what they see

A

Which implies that perception happens THEN cognition.

Not everyone agrees, some say it is all done together and thus how you see the world shapes what you see.

22
Q

Visual information pathways (3)

A

(1) thalamus - LGN goes to V1
Determines what you are looking at. Creates a mental image of the entire visual space

(2) midbrain - Superior Colliculi
Fast, visually guided movements
Doesn’t know what you are looking at but knows where light is moving in visual space

(3) Hypothalamus: Circadian rhythm
Doesn’t know what you are looking at but knows how much light is present in your environment

23
Q

3 parts of somatosensory system

A

Exteroceptive (cutaneous) responds to external stimuli

Interoceptive (organic senses) provides information about conditions within the body and is responsible for its maintenance (HR, Breathing, Hunger etc)

Proprioceptive system Position of body, posture and movement

24
Q

Cutaneous system (4 senses)

A

Pressure - mechanical deformation of skin

Vibrations

Temp

Pain

25
Q

Layers of skin

A

Epidermis - nob blood vessels, get O2 from air

Middle layer - dermis

Hypodermis or subcutaneous

26
Q

Glabrous skin

A

Hairless. Usually sensitive

Meissner’s corpuscles - only found here, detect very light touch

27
Q

Vibration senseors

A

Pacinian corpuscles

28
Q

Free nerve endings

A

Temp and pain

29
Q

Perception of temp

A

Free nerve endings in skin

2 cats of receptors: warmth and coolness
Poorly localized, unmyelinated, slow (touch before temp)

Some receptors that are sensitive to temp can be activated by ligands (capsaicin for heat, menthol for cold)

30
Q

Thermal grill illusion

A

4 grills. some heated or cooled, others not

Put hand across all of them

Brain cannot differentiate the two so experiences this ambiguity as pain

31
Q

Pain

A

Free nerve endings - skin

Many types

High-threshold mechanoreceptors (pressure receptor cells) are free nerve endings that spike in intense pressure like pinching or a strike

Others respond to extreme heat or presence of chemicals that should not be extracellular (like ATP)

32
Q

2 pathways

A

(1) Spinothalamic tract
Poorly localized (crude touch, pain, temp)
Crosses over immediately in spinal chord and synapses there
Runs up to thalamus in spinothalamic tract

(2) Dorsal column
Highly localized info (fine touch)
Ascends ipsilaterally in dorsal column
First synapse is in medulla
Then crosses over to contralateral thalamus

Both get bundled together in the midbrain and synapse in the thalamus

Both go to somatosensory cortex

33
Q

somatosensory cortex map

A

Relationship between cortical stimulations and body sensations is soma topic map

Somatosensory homunculus - the dude

34
Q

Tactile agnosis

A

Cant id objects by touch alone

They an draw the object without looking and then recognize it

35
Q

Phantom limb

A

Pain after amputation

Report feeling limb still exists and is hurt

Confusion on somatosensory cortex )primary and association). The brain gets nonsense sign als from cut axons and cannot interpret them.

Therapy
Often using mirrors
Re-organise brain

36
Q

Taste

A

Transduces like synapses
Receptor protein changes membrane potential either directly or via g protein cascades
Tastes are due to activation of different receptor proteins

Taste buds are groups of 30-50 receptor cells which all express the same receptor (so are sensitive tot he same taste).

Replaced every 10 days as mouth is noxious

37
Q

6 tastes

A
Sweentess (sugar)
unami (Glutamate)
bitterness (many molecules)
saltiness (ions)
Sourness (pH level and carbonation)
Fat (Fatty acids)

Sugar and unami are instinctively rewarding and tasty. Bitter are repulsive instinctively although we can come to like them. Avoid poison

38
Q

Primary Gustatory Cortex

A

Insula lobe of cerebral cortex

39
Q

Smell

A

Specialized for identifying specific molecules called odorants
Change membrane potential - metabotropic g protein receptors
400 types
Odorant are volatile with molecular weight of 15-300. Not all molecules that meet this definition have odors

40
Q

Olfaction

A

The olfactory epithelium is the tissue of the nasal sinus that sits under the skull and has the olfactory receptors. Each olfactory cell has only one type of receptor

All synapse in glomeruli in the olfactory bulb

They pass through the skull all together but are then sorted with each receptor and cell going to one glomerulus

400 receptors, can do 100000 smells based on combinations

Does not go to thalamus, goes to primary cortex the the temporal lobe directs and the amygdala

Nothing is inborne

Kids find all smells curious

Learn by association what is bad.